Lue Hotel in Lue, New South Wales, Australia | Pub

Lue Hotel

Locality: Lue, New South Wales, Australia

Phone: +61 2 9060 6994

Address: 24 Cox Street 2850 Lue, NSW, Australia

Website: http://luehotel.com.au

Likes: 1313

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• Hotel
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23.01.2022 Tomorrow's Sunday lunch (the last Sunday of winter)- Garlic and rosemary marinated lamb leg, caper roasted potatoes and a baked cauliflower with crisp bacon, dukkah and parmesan gratin.

22.01.2022 So it's a cold and rainy weekend in Lue... Time for another Sunday lunch by the fire. Tomorrow, back by popular demand, it's slow-braised corned beef, with sautéed bacon and cabbage, roasted garlic potatoes and a mustard sauce. And if you've never tried home-made banoffee pie, now's the time.

21.01.2022 Just a couple more days to buy tickets in the Lue Public School raffle. Win a wheelbarrow with prizes worth over $1000.00 - see post below. Winner will be drawn at the Lue Hotel Christmas party this Saturday.

20.01.2022 Tomorrow's Melbourne Cup Lunch Menu.

19.01.2022 The weekend of sport starts tonight with the NRL's Roosters vs Panthers and AFL's Brisbane Lions vs Richmond both kicking off at 7:50pm. Half price beers for the first half of the match. We'll be showing all matches live on the new big screens throughout the finals season. Saturday night Adam's doing his $15 hand-crumbed chicken schnitzels with chips, gravy and salad, so you're well-fed before the game.

19.01.2022 Today's Roast - Slow-roasted rosemary pork leg with honey carrots, mashed potato, broccoli and red wine gravy.

19.01.2022 Very excited to have Gary Johns coming to perform at the Lue Hotel on Sunday 15th November.

18.01.2022 Tomorrow's roast: Slow roast pork leg with roasted paprika spiced pumpkin, sweet potato and buttered peas with bacon.

18.01.2022 Christmas Opening Hours Christmas Day - Closed Boxing Day - Closed Sunday 27th - Open from midday. Restaurant open for lunch.... Monday 28th - Open for Dinner. Tuesday 29th & Wednesday 30th - Bar open New Years Eve - Closed New Years Day - Closed Weekend of 2nd & 3rd Jan - Open for Lunch and Dinner Monday 4th January - Open for dinner. We will then be open for dinner each night from the 4th of January every night until the following weekend, and then it will be our usual trading hours. Merry Christmas Everyone.

15.01.2022 It's not too late to do something for Melbourne Cup. Delicious lunch at the Lue Hotel plus sweeps, lucky prize, champagne.

15.01.2022 Lue Hotel open for lunch both Saturday and Sunday. Specials this weekend is an antipasto plate, plus on Sunday, roast stuffed chicken with roast potatoes, pumpkin, carrots, peas and gravy. Plus all the usual great steaks, schnitzels, burgers and hand crumbed lamb cutlets.

14.01.2022 Here is the Xmas Party menu

13.01.2022 Tomorrow's lunch - roasted pork leg with roast thyme potatoes, roast pumpkin, roast zucchini and honey carrots with gravy.

13.01.2022 Coming Soon to the Lue Hotel. Watch this space...

12.01.2022 Time for another winter weekend lunch. This Sunday it's slow-roasted dukkah-crusted leg of lamb with sweet potatoes, chats, carrots, peas and gravy $17. Or $25 for both courses if you still have room for the home-made warm chocolate brownie with ganache and ice cream or the home-made bread and butter pudding with custard and ice cream.

10.01.2022 Looks as though the rain is going to continue tomorrow. Best to head down to the pub where the fires are lit, the beer is cold and enjoy a beautiful Sunday lunch. Slow roasted sumac lamb leg, sous vide BBQ lamb cutlet with skordalia, ratatouille and lamb jus followed by apple crumble.

09.01.2022 Fancy a Sunday pub lunch? Head on down between 12 and 2:30 for some delicious local Bara roast beef with rosemary potatoes and winter veg with gravy - followed by home made bread and butter pudding. $25 for two courses.

09.01.2022 Today's lunch is slow braised lamb leg cooked in a rich tomato gravy served with mashed potato, peas, broccoli and crispy bacon. For dessert there is chocolate lava cake or raspberry cheesecake.

09.01.2022 We're always hearing that the Lue Hotel has the best tap beer around. According to Patrick ('THE' best barman on the planet if you scroll through our comments) it's because he flushes the lines every week with rainwater - so it's chemical and residue free. Beer as it should be. Who knew? Well the locals did. Come on down and see for yourself.

08.01.2022 Today's Roast - Leg of pork with roast potatoes, pumpkin, onion, peas and gravy.

07.01.2022 Starting this weekend at the Lue Hotel

07.01.2022 Save the Date. Lue Hotel Christmas Party on Saturday 19th December. Santa is coming...

06.01.2022 What are you doing Friday night?

06.01.2022 And here it is. Adam's lamb Sunday lunch.

05.01.2022 Happy Father's Day for this Sunday. And because the fathers asked, this Sunday Adam is cooking roast chicken with stuffing, roast pumpkin and potatoes and gravy. And then chocolate fondant for dessert with vanilla ice cream. And then of course there's the beer.

05.01.2022 Congratulations to Colin Hendy who was the lucky winner of the Lue Public School raffle, taking home a wheelbarrow full of prizes valued at over $1,000. A big thank you to everyone who bought tickets. The raffle raised over $2,300 for Lue Public School.

04.01.2022 Coming down to the pub tonight for dinner? Adam's cooking chunky steak and mushroom pot pies topped with flakey puff pastry.

03.01.2022 A perfect day for lunch inside by the fire. Today's lunch is braised silverside with garlic mash, fresh vegetables, pickled onions and a mustard white sauce.

03.01.2022 Tomorrow's lunch: Jerk spiced BBQ chicken with roast potatoes, cumin spiced pumpkin and fried cauliflower.

02.01.2022 Feeling all Christmas'd out? Head on down to the pub for a cold one and one of Adam's juicy burgers and perfect chips. Open from midday tomorrow.

02.01.2022 This weekend's menu.

02.01.2022 Support Lue Public School and win a wheelbarrow full of prizes. Tickets available at Lue Public School or at The Lue Hotel.

02.01.2022 Tomorrow's lunch. Middle Eastern spiced confit lamb leg with buttered chat potatoes, grilled asparagus, house dried tomatoes and zucchini pickle. Bookings recommended!

01.01.2022 Just for something a little different this week, the restaurant is open for lunch on Wednesday. Break up your week with a relaxed lunch in the garden, or come down and get one of Adam's famous burgers to takeaway.