The Monkey Bar in Dubbo, New South Wales, Australia | Burger restaurant

The Monkey Bar

Locality: Dubbo, New South Wales, Australia

Phone: +61 2 6884 4949

Address: Lower Wingewarra St 2830 Dubbo, NSW, Australia

Website: http://www.themonkeybar.com.au

Likes: 6412

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• Bar
• Bar & Grill
• Cocktail bar
• Burger restaurant

25.01.2022 Two Birds Brewing Kalsariknnit, or loosely - pants drunk. The simple pleasure or drinking at home, comfortably down to your underwear, with no intention of going out. These two limited releases in the form of a hazy pale ale and vanilla and cacao stout are now available at the bar, for all your underwear drinking pleasure. PSA - Please take them home before drinking in said underwear, we dont have a dress code at the bar, but this might be pushing it.

25.01.2022 What's Christmas without cherries?! Day 9 of 12 taps of Christmas brings the Christmas cheer with Two Birds Brewing Deck the Hall St Cherry Sour. A crisp kettle sour with a well balanced tart cherry finish to refresh and reset your palate for those long, balmy, summer evenings.

25.01.2022 New to the menu and perfectly suited to a winter day like today. Chilli cheese pockets - paired deliciously with anything on tap.

24.01.2022 New burger of the month time! Pork Belly Burger Pork belly rashers, dijon mayo, tabouli, tomato, onion, mesculin, chilli jam. Available from tonight.

24.01.2022 Tuesday was made for tacos. $10 tacos all night! See you soon.

24.01.2022 Taco Tuesday is upon us. We'll be slinging $10 tacos all night, choose from chicken, pork, beef, prawn or vego or mix it up however you like.

23.01.2022 One for the sweet tooths. The Gumball - a bubblegum fuelled vodka sensation.

23.01.2022 Cold weather calls for hot cheese. Halloumi fries are calling to warm your soul.

23.01.2022 Day 10 of 12 Taps of Christmas. An international collaboration in a year when these types of collabs are extra challenging/near impossible. Australian brewery Mismatch Brewing Company and UK brewery Track Brewing Co. have come together to create Ever and a Day. A big double IPA with a deliciously assertive bitterness. With a pillowy, soft head and a rounded body with layers of overripe pineapple, passionfruit and citrus. One of 3 kegs in NSW. Your'e all in for a definite treat with this beer.

23.01.2022 Hop Products Australia have just released a new hop named Eclipse. Bursting with sweet mandarin, zesty citrus peel, and fresh pine needles. To celebrate, a select few breweries have been busy brewing single hop beers to showcase the capabilities of Eclipse. We've got Akasha Brewing Company and Two Birds Brewing take on the hop in the form of a single hop IPA and single hop XPA pouring side by side for you to come and taste what all the hype is about!

22.01.2022 Fresh out of The Pilot Room and now pouring - Raspberry & Lime Sour. A kettle sour with a subtle level of sourness and bold pink hue from the addition of fresh raspberries to the fermentation. The addition of lime zest cuts through the sweetness of the raspberry leaving you with a tart finish. Coming in at 2.9%, this screams session beer in this weather.

22.01.2022 It's not everyday we get approached by an awesome bunch of local creatives to provide beer for a photo shoot. It's not everyday it turns out this bloody amazing! Now, more than ever, it's time to support local and support the little guys. Whether it's in the form of these local legends or small, independent, breweries like the ones featured in this video - Two Birds Brewing, Wayward Brewing Company, Willie Smith's Cider Makers, Young Henrys, The Welder's Dog Brewery, Hop Nation

21.01.2022 The Garden Party A favourite of ours. With gin, fresh strawberries, passionfruit and lemon. Its fresh as a spring morning and will have you coming back for more.

21.01.2022 Our website, for the most part, is back online! bookings and enquiries are able to be made through normal channels again. Huge shout to Tom at Brothers Digital for his extreme hard work last night and this morning! We owe you about a thousand froths mate.

21.01.2022 Tap 11 of 12 Taps of Christmas. Black Hops Brewing Mid Range. A mid strength take on the classic hop-forward Pale Ale. With a punchy character from U.S. hops and the balance of a distinct malt base. Designed to keep you in the battle for longer. Recently awarded Australia's AIBA champion low alcohol beer.

21.01.2022 This weekend is your last chance to get amongst this month's burger before it's gone. Parlez-vous Satay Grilled satay chicken, grilled pineapple, mango salsa, lettuce & aioli.

20.01.2022 Friday is here! Here's our taps leading into the weekend. Deeds Brewing - A Month of Sundaes Modus Operandi Brewing Co. - Hazy 07 Akasha Brewing Company - Mosaic IPA Little Bang Brewing Company - The Pinkening... Six String Brewing Company - Sweet Sour O' Mine BentSpoke Brewing Co - Foggy Willie Smith's Cider Makers - Organic Apple Cider The Pilot Room - Raspberry & Lime Sour Two Birds Brewing - IPA Akasha Brewing Company - Little Smith Young Henrys - Newtowner See more

20.01.2022 Spring is in the air, alongside the scent of a new burger of the month! Caprese Burger Lamb patty, baby spinach, bocconchini, tomato, house made pesto & aioli.

18.01.2022 This month's burger of the month is going down a treat! With pork belly rashers, Dijon mayo, tabouli, onion, mesculin and house made chilli jam

17.01.2022 Another new addition to our cocktail menu - Please Sir, can I have some Smore Vodka, chocolate liqueur, bourbon, cream, toasted marshmallow.

17.01.2022 We’re excited to introduce something we’ve been working on since dreaming of opening the bar. The Pilot Room is our own creative outlet to bring you beer, brewed by us. For you all to enjoy at the bar. When opening the bar, 3 years ago, our dream was to include a small brewing operation alongside it. We weren’t willing to over extend ourselves. Having a large, shiny, new toy to brew on would have been nice, but not aligned with what we were wanting to achieve. We’re not here ...to attempt to take over the beer world. We want to share our brews with our local community. To put it simply, we have a pure passion for beer, brewing it ourselves, sharing it amongst friends and enjoying it. Combined with formal brewing study that Tim has completed and paying close attention to the styles and flavours that our local community has enjoyed us pouring, we look forward to treating the brewing in the same way we treat our taps. Constantly rotating through beers, with a fever for flavour and pushing boundaries and sometimes pure experimentation simply for the joy of it. This weekend, to celebrate our third birthday, we will be pouring our first beer made here, at the bar. For more, head to our website www.themonkeybar.com.au/pilot-room

16.01.2022 Our websites decided its had enough of 2020 and has shown itself the door. If you are looking to make a booking or enquiry, please message us on our socials or give us a call on 6884 4949.

15.01.2022 Its not everyday we get approached by an awesome bunch of local creatives to provide beer for a photo shoot. Its not everyday it turns out this bloody amazing! Now, more than ever, its time to support local and support the little guys. Whether its in the form of these local legends or small, independent, breweries like the ones featured in this video - Two Birds Brewing, Wayward Brewing Company, Willie Smiths Cider Makers, Young Henrys, The Welders Dog Brewery, Hop Nation

15.01.2022 October is here. Here's cheers to warmer weather, daylight savings kicking in and of course a new burger of the month. Parlez-Vous Satay Satay chicken, mango salsa, grilled pineapple, lettuce & aioli.

15.01.2022 Vego nachos now on the menu! With our new menu rolled out, weve made sure theres some vego love sprinkled through.

15.01.2022 This weekend is your last chance to try this months burger of the month - Porkn Willie Pulled pork, green apple slaw, deep fried bacon and house made apple cider, featuring Willie Smiths Cider Makers Organic Apple Cider

15.01.2022 Vego nachos now on the menu! With our new menu rolled out, we've made sure there's some vego love sprinkled through.

14.01.2022 Some delicious new packaged beers hitting the fridges today! Sierra Nevada Two Birds Brewing Wayward Brewing Company

14.01.2022 Fresh tins from the beer wizards at Batch Brewing Company landing today!

13.01.2022 Christmas is fast approaching! To celebrate the Christmas season and the end of the year, we're throwing our annual 12 taps of Christmas event! Starting Tuesday, we'll be tapping a new beer every day we are open until all 12 taps are pouring something special to spread some Christmas cheer. Expect to see some of your favourites, in addition to some very special releases from breweries around the country.

12.01.2022 Weve added all sorts of good stuff to our snack menu. Perfect to share whilst your deciding what to have for dinner, or simply catching up over a beer or cocktail. - Bruscetta

11.01.2022 Some deliciousness hitting the fridges in the form of some superb brews from Garage Project

11.01.2022 Fresh cans from Black Hops Brewing this week, including their super limited July releases, Mega Hornet (triple IPA) and Black Hawk (Imperial Stout)

11.01.2022 Our website's decided it's had enough of 2020 and has shown itself the door. If you are looking to make a booking or enquiry, please message us on our socials or give us a call on 6884 4949.

11.01.2022 Our team is growing and were looking to fill various roles in the front and back of house. If you thrive in a busy environment and are keen to have some fun, shoot your resume through to [email protected]. Resumes or messages through social media will not be accepted.

10.01.2022 Now Pouring! Our very first beer, brewed here at the bar by Tim. Raspberry and Coconut Milk Stout - 7.5% abv.... With a malt bill comprising 8 different malts, layering a dark and complex base upon which we place lactose, fresh raspberries and coconut. A dessert in a glass that we can't wait to share with you.

10.01.2022 Wednesday means wings! Weve got 2 new flavours for you to get your hands on with our new menu. Mango Chilli & Bourbon and Coke. Grab both for $15 for your Wednesday wing fix.

09.01.2022 As we roll into a new month we welcome a new burger. Porkn Willie. Pulled pork, green apple slaw, deep fried bacon and house made apple cider aioli, featuring Willie Smiths Cider Makers Organic Apple Cider.

08.01.2022 New on the cocktail lineup Cookies and Cream! our take on the delicious combo of Oreos and all things delicious.

07.01.2022 Our taps are looking mighty delicious at the moment, heres the current lineup. Hop Nation - Melbourne Fog - Hazy Pale Two Birds Brewing - kalsariknnit - Hazy Pale Two Birds Brewing - kalsariknnit - Vanilla & Cacao Stout Ocean Reach Brewing - Lager... Batch Brewing Company - Into the Summer - Session Ale ADBrewing - Hyperion - Double Dry Hopped Pale Willie Smiths Cider Makers - Organic Apple Cider Ocean Reach Brewing - Peaches & Cream Sour CoConspirators Brewing - Pastry Chef - Salted Caramel Slice Stout Hop Nation - Ray - Lemon & Lime Seltzer Young Henrys - Newtowner See more

07.01.2022 Just when you thought we were done with the presents before Christmas- Now available at the bar - @eviltwinbrewing Even More Jesus. Here's what the brewer has to say about it; A few times in the history of craft beer it has happened that a highly praised beer rises beyond mortal stardom into a higher godly league. Usually the recipe to make such heavenly drops is thick fudge-like body, pitch black color, amazingly overwhelming aromas of chocolate, coffee, dark fruits and muscovado sugar, obviously only made in limited amounts and most crucial of all - it must taste rare!

07.01.2022 New month new burger Chimmy My Churri Double beef patty, double cheese, sriracha mayo, house made chimmichurri salsa, red onion, house made candied bacon.

07.01.2022 Saturdays taps ready to pour Stone & Wood Brewing - Tequila Queen Akasha Brewing Company - Tropical Fruit Storm Two Birds Brewing - Kalsariknnit ... Ocean Reach Brewing - Lager Six String Brewing Company - On Tour Akasha - Freshwater Willie Smiths Cider Makers- Organic Apple Cider Batch Brewing Company - Lemon Meringue Pie From Ben. - Prunes Persica Zephyr Hop Nation - Watermelon Ray Young Henrys - Newtowner See more

06.01.2022 Fresh. Simple. Delicious. An Apple a Day - freshly juiced Granny Smith with your choice of spirit.

06.01.2022 A favourite from last year has re-appeared on our cocktail menu, the white chocolate martini. Liquid dessert anyone?

06.01.2022 Time is running out to grab this months burger of the month Chimmy My Churry Double beef, double cheese, house made chimmy churri salsa, house made candied bacon, red onion, sriracha mayo.

06.01.2022 We teased a new cocktail menu last week and it sneakily dropped over the weekend for you all to get amongst. Pictured is the Maple Tree Maple, pear, rum, lemon and Willie Smiths Cider Makers Organic Apple Cider

05.01.2022 The final day of 12 Taps of Christmas and we have something quite special for you. Batch Brewing Company Chapeau 2020 Brewed to celebrate Batch's birthday each year using fresh raspberries from the Derwent Valley in Tasmania. Weighing in at 6.4%, the abv tells you straight away this isn't your normal kettle sour. Pouring a vibrant red with a smack in the face of fresh, sweet, raspberry greeting you as you put your nose to the glass.... With a beautifully full and rounded raspberry tartness and delicate bitterness, its love at first sip. This isn't your typical raspberry sour. Consider yourself ticking two boxes with this one - a delicious treat of a beer, and your daily intake of fruit all wrapped up in one glass. Merry Christmas everyone, we hope you're enjoying the 12 Taps event as much as we are!

05.01.2022 Wednesday wings are on! Add a double serve of wings for an additional $1

04.01.2022 Brisket pimped fries are now back on the menu. Permanently. Along with a heap of other delicious things in our refreshed food menu.

04.01.2022 Ode to The Champs. A tequila inspired cocktail thatll go down a treat as we head into spring.

04.01.2022 This weather lends itself perfectly to some cookies and cream.

03.01.2022 Some highly limited releases hitting the fridge thanks to the guys at Hawkers Beer and KAIJU Beer Hawkers Day Trip - double IPA - Buckle Up. Triple dry hopped with Sabro Cryo Hops alongside Ella and Amarillo for good company, you wont regret coming along for the ride. Hawkers Wake and Cake - Imperial Stout - your wake up routing is your business, though if youre like most of us it usually involves a coffee to unstuck the eyelids, perhaps a little pastry as well to put some... fuel in the tank. And on those fronts, weve got you covered. An imperial stout with coffee, hazelnut chocolate, lactose and a cheeky bit of whisky barrel all in the one can. Kaiju! Betelgeuse - Imperial Red - this is a first appearance since 2017. The combination of classic and more contemporary US and Kiwi hops ensures theres some dark citrus rind, berry, piney and earthy elements. Kaiju! Where Strides the Behemoth - Imperial Black IPA - An enormous hops schedule, balanced by a rich, roast malt character with rummy undertones from the large portion of brown sugar. The oiliness of the hops coats the mouth with a huge lingering bitterness while the roast malts add coffee notes. Kaiju! Main Squeeze - Passion Guava Session Ale - Just because youre small doesnt mean you cant have a big impact. A refined malt profile complimented by a bright fruit bomb of passionfruit and guava give this mid-strength the kind of full taste and aroma you can go back to. Kind of like your main squeeze.

03.01.2022 Wednesdays taps on this delicious spring afternoon. Capital Brewing Co. - Zeds Dead Big Shed Brewing Concern - Double Hazing Stone & Wood Brewing - 2020 Barrel Aged Stone Beer (2019 Brew)... Wayward Brewing Company - Bayer Helles Lager Akasha Brewing Company - Little Smith Modus Operandi Brewing Co. - Pale Ale Willie Smiths Cider Makers - Organic Apple Cider Batch Brewing Company - Lemon Meringue Pie From Ben. - Prunus Persica Zephyr Hop Nation - Ray - Watermelon & Mint Young Henrys - Newtowner See more

03.01.2022 Dessert - some say its the most important meal of the day. - our chocolate churro bowl.

03.01.2022 The pool table is back! We know youve all missed it... Restrictions are continuing to lift and were excited to announce our pool table is back in play. As free as its always been. The pool table is back!

02.01.2022 The Garden Party A favourite of ours. With gin, fresh strawberries, passionfruit and lemon. It's fresh as a spring morning and will have you coming back for more.

02.01.2022 The power is back! The doors are open!

02.01.2022 Kinder Surprise - the perfect treat for the colder weather. With a healthy dose of nutella and tim-tam around the rim, you deserve to treat yourself.

01.01.2022 Wednesday's taps on this delicious spring afternoon. Capital Brewing Co. - Zed's Dead Big Shed Brewing Concern - Double Hazing Stone & Wood Brewing - 2020 Barrel Aged Stone Beer (2019 Brew)... Wayward Brewing Company - Bayer Helles Lager Akasha Brewing Company - Little Smith Modus Operandi Brewing Co. - Pale Ale Willie Smith's Cider Makers - Organic Apple Cider Batch Brewing Company - Lemon Meringue Pie From Ben. - Prunus Persica Zephyr Hop Nation - Ray - Watermelon & Mint Young Henrys - Newtowner See more

01.01.2022 This has quickly become one of your favourites off the new cocktail menu; Watermelon Sugar. Watermelon, cointreau, vodka, lime, blueberries, soda.

01.01.2022 Fresh in the fridge this weekend from Belching Beaver OB and Knee Deep Brewing Company in California. Peanut Butter and Nutella Stouts galore as well as 3 seltzers beefing up our seltzer range. Be sure to get in quick, these never last long once we have them.

01.01.2022 Fresh bottles in from Europe with a focus on Kriek - wild lambic beer fermented on sour cherries, Frambois - wild lambic beer fermented on raspberries and Trappist Beers - brewed by Trappist monks in the monasteries of the Netherlands.