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MT Ninderry Meats in Yandina, Queensland | Shopping & retail



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MT Ninderry Meats

Locality: Yandina, Queensland

Phone: +61 7 5446 7309



Address: shop 2,10 farrell st 4561 Yandina, QLD, Australia

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25.01.2022 A big happy birthday to Ken today!



25.01.2022 Zach has finished one of your signature meat tray ready for the Yandina Hotel this arvo, if u miss out come on down we can sort you out at

24.01.2022 A cost effective way of eating free range chicken is to buy wings, drumsticks and Marylands. Watch as our marketing 'expert' attempts to cook with one hand and simultaneously record a video with the other! PS. She is serving her apricot chicken with a heap of potato mash and a side of lemony green beans and almonds.

23.01.2022 We don't have too many cold nights to go this year guys. While you're frying up your onions, garlic, carrot and celery for your spag bog, why not pour yourself a nice red too? Then you could sit by the fire to eat in your jarmies. Hell yeah!



22.01.2022 Our new butcher, Zach, is more than just a pretty face. Look what he cooked up for us. Lamb cutlets marinated in coconut and lemongrass. Mmmmmm!

22.01.2022 Sometimes it's the simple things. Have you tried our ham yet?

22.01.2022 You'll be needing some grass fed beef for your tacos tonight, no? Or for something a bit different, try chicken mince. Or pulled pork.... YUM SCRUM.



22.01.2022 @cedar_and_vine Congrats Nerissa! This particular entry had us salivating. Come in any time to claim your well deserved $100 worth of meat.... LEGEND. @ Yandina, Queensland

21.01.2022 Apricot chicken anyone? Everyone will love it.

21.01.2022 Jay's pork belly. Pile a heap of fresh home made slaw on it and prepare for your taste buds to explode!

20.01.2022 Your local butcher is feelin' the love today folks.

19.01.2022 Folks! We have 15 free range, handcrafted hams left after the rush. Get in quick to secure the yummiest ham that will ever grace your Christmas table.



18.01.2022 It's going to be cold and rainy tonight. Here's a whole eye fillet marinating in herbs from the garden (rosemary and thyme), red onion, olive oil, salt and pepper. Our tummies are starting the school holidays off in style.

18.01.2022 Ahhhhhh....knock off time.

17.01.2022 You still have 13 days to enter our comp! Entries close 27th June. We are giving away $100 of amazing meat so snap a pic of tonight's delicious meal and upload it to our page or send it to us via messenger. Good luck folks!!

14.01.2022 Hey guys! Christmas order forms are now in store. We are keeping it simple for you this year and have condensed our menu down to just the faves.... Please come in to store to place your order by Saturday 12th December. Free Range Leg Ham (Bone In)- Full Leg $22.99 kg/Half Leg $23.99 kg Free Range Leg Ham (Boneless)- Full Leg $30.99 kg/Half Leg $31.99 kg Pork (Shoulder Roast) -$20.99 kg Chicken (Whole) -$11.99 kg

13.01.2022 You asked, we delivered. Apparently there are a few of you out there with a penchant for rustic pork sausages. Here's our first batch!... Coarse ground pork, beef brisket, red wine, herbs and spices. Oodles of flavour and a fabulous texture. Perfect with salad and mash.

12.01.2022 Jay's been doing roasts in the camp oven. You'll be the envy of the campground if you do it too. Winner winner chicken dinner.

12.01.2022 Thanks Nellie for sharing this action video for your chance to win $100 worth of the best meat on the Sunny Coast. Our chicken thigh fillets make a fabulous honey soy chicken!! #mealsofmtninderry... #mtninderrymeats See more

11.01.2022 Wishing all our customers a fulfilling and happy 2021. All the way from our holiday spot in Hervey Bay!

11.01.2022 So the seasons are changing and it's time to tantalise those taste buds with FRESH and zingy Spring flavours. Larb Chicken Salad is a crowd pleaser. See simple recipe below:... https://www.taste.com.au//cf5f85f3-f292-4522-85ee-1d2a095a

11.01.2022 Please note our new Saturday opening hours!

11.01.2022 Happy birthday to Jason, the brains and braun behind Mt Ninderry Meats. Cheers Jay!

11.01.2022 Just putting this here in case you're wondering what to have for dinner tonight!

08.01.2022 Tonight we are celebrating a milestone. ONE YEAR IN BUSINESS for Mt Ninderry Meats. It's been a strange old year for a lot of reasons but one thing's for sure: we did it. And we did it well.... Thanks Yandina and Sunny Coast for your support, we appreciate you folks so much. From the whole family, cheers.

07.01.2022 Ever tried roasting apples in with your pork for the most delectable apple sauce ever?

07.01.2022 Mini hasselback potatoes are legit magic. Especially with roast lamb. Recipe below for an orgasm in your mouth: https://damndelicious.net/20//19/mini-hasselback-potatoes/ @ Yandina, Queensland

06.01.2022 Thanks Yandina- and beyond!- for your terrific support this year. 2020 threw some curve balls, didn't it? But we soldiered on and had some good times despite it all!... Enjoy your Christmas hams and we'll see you on the 11th January, after a nice rest.

06.01.2022 Old fashioned chicken and dumplings may not look fancy but guess what? Your taste buds and your soul will be praising the sweet lord. Hallelujah baby!! Sit down to some Netflix tonight and wrap your laughing gear around this: https://www.thecountrycook.net/old-fashioned-chicken-and-/

05.01.2022 A windy morning fish at Old Woman Island on Sunday morning. Some nibbles but no dinner. That's ok when you're a butcher and you've got a juicy T Bone and a beer waiting in the fridge.... Happy days.

03.01.2022 Just flicking through Maggie Beer's Christmas cookbook. How good does this look? Do you glaze your Christmas ham?

03.01.2022 Jay's been busy doing what he does best while Snowy recovers from a leg injury. Just wanted to take a minute to say thanks for your custom. We appreciate it more than you know!

03.01.2022 Just a reminder that it doesn't actually HAVE to be a crazy time, yeah? A ham, a salad, a dessert, family/friends. Perfect. Still looking forward to that cocktail though!

02.01.2022 Our family is back from a beachy getaway and we're preparing for the kids to go back to school. Time to get back into a healthy meal routine after a few too many ice creams and hot chips!

02.01.2022 Time to do some family time

01.01.2022 Sear your pork loin chops lightly before placing in oven. Don't overdo it! That's the key with pork. We all remember grandma's dried pork chops with overcooked veggies. #foodporn #porkdoneright ... #mt_ninderry_meats See more

01.01.2022 School holidays are upon us. Treat your dog to a big juicy marrow bone from our freezer to keep him happy while you're at the beach with the kids.

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