Mundy & Sons | Butchers shop

Mundy & Sons

Phone: +61 3 6234 8266

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24.01.2022 Please help me make this go viral and share. #supportsmallbusiness

21.01.2022 It's about time we released a new beer, eh? This one's a Golden Rye Ale, and is our tribute to Rex Mundy - founder of Mundy and Sons, our landlords who have been running the butchery downstairs since 1978. On tap today (we're open from midday) - come in and say "I'll have a For Rex" :P

21.01.2022 How to cook the perfect steak courtesy of "Australian Beef The Greatest" check them out at www.australianbeef.com.au along with some great recipes and helpful information for your beef cut.

18.01.2022 The Tasmanian Inn has recently undergone some changes and are launching their new brand! To celebrate they are hosting a little party at the Inn, this Saturday the 28th of July from 5:00pm. Join in for a BBQ cooked up by their chef, live music, a Keg shout from Pirate Life Brewing, raffle with awesome prizes, drink deals and bar shouts all night! So come down this Saturday for some good times :)

18.01.2022 CHRISTMAS ORDERS Whilst we produce our Mundy Leg Hams all year round, Christmas is our busiest time of year. We take Christmas orders from October onwards. It's best to order early to ensure you don't miss out. After all, nothing tastes better than quality smoked ham from the bone! CHRISTMAS HAMS... Mundy & Sons hams are hung in traditional smokehouses and allowed to absorb the fragrant smoke that gives the ham its delicious flavour. Thousands of customer every year come back to buy our famous Mundy & Sons Hams because they are made fresh locally, are moist with just the right amount of natural wood fired smoke. Ham Leg Cooked on the Bone - succulent wood smoked leg ham ham on the bone. The traditional Christmas ham that will keep you coming back for more. Half Ham - The same as above but if a whole leg of ham is too much, try a half ham. The Ezy Carve Ham - Leg Ham with the bone tunnel removed allowing for the easiest of carving. Premium Ezy Carve - Premium Ezy Carve ham is just the rounded chump end. Succulent and boneless all the way through. Raw Ham on the Bone - Fancy cooking your own ham? We prepare the raw leg ham with traditional wood smoke flavour for your to take home and cook in your own oven. CHRISTMAS TURKEYS You can't beat a delicious roast turkey for your Christmas feast. Whole Turkey - whole bird ready to take home and oven roast. Add your own seasoning. Turkey Buffe - just the breast meat still on the bone. Turkey Breast Roll - a premium boneless turkey roast. The turkey meat is rolled, netted seasoned with our home made stuffings - a roast ready to cook and carve. Cooked Turkey Breast Roll - let us do the cooking for you! PORK, DUCK, & CHICKEN We also have a range of pork roasts with crackling, ducks and whole chickens to satisfy your Christmas dinner table. Contact us at Mundy & Sons on (03) 6234 8266 or via email [email protected] and we can help you with all your Christmas needs.

18.01.2022 Little Christmas "How to carve your leg ham" compliments of Australian Pork.

16.01.2022 At Coles and I ask about the Bacon, "Is it Australian Pork?", response...."I think so, it says made in Australia from local and imported ingredients". Not satis...fied, I call the producer "Hans" who tell me it's Canadian pork made into Bacon here......for 95% of the population I think Coles are being deceptive in their labeling trying to con us into thinking it's an Aussie product. I know some jobs are created here in making the bacon but WTF are we doing shipping pigs across the world from Canada ???? See more

15.01.2022 Mundy & Sons have some great specials till Friday 22-6-2018. *** Chicken Schnitzels*** Made fresh to order from Chicken Breast Fillet - $3.30 each.... *** Porterhouse Steak *** Porterhouse steak cut to your size - $19.50kg *** Epping Sausages *** Mundy & Sons Epping Sausages - $7.50kg Call us 6234 8266 to place your order for collection anytime between 7.00am and 3.00pm (222 Elizabeth Street - rear of Shambles Brewery - Hobart)

12.01.2022 TALKING TURKEY !!! Turkey at Christmas can be a little mind boggling when it comes to the size you need to buy, what is the best option for you and cooking instructions. The following tips from Inghams can help answer these questions for you.

12.01.2022 Mundy & Sons are currently offering a great special on our Chicken Tenderloins. At only $9.50 kg its a great and economic way to get some nice lean chicken in your diet. Call us on 03 6234 8266 to get your order in.

09.01.2022 *** WEEKLY SPECIAL *** CORNED SILVERSIDE: $9.90 kg Mundy Family Recipe... LEAN BEEF MINCE: $9.80 kg Available till 3.00pm Friday 8th June 2018 Telephone 6234 8266 to order your winter warmer today. Pick up from our factory at the rear of Shambles Brewery - 222 Elizabeth Street, Hobart between 7.00am and 3.00pm.

07.01.2022 REX MUNDY : HAPPY BIRTHDAY !!! 88 Years wise today and still working full-time in the business

05.01.2022 *** 3 DAY SPECIAL ONLY *** CHICKEN BREAST SCHNITZEL 100% Crumbed Chicken Breast Schnitzels ... A tray of 10 for $30.00 Available till 3.00pm Friday 1st June 2018 As these are made to order please contact us on 6234 8266 to order your tray. Pick up from our store at 222 Elizabeth Street, Hobart between 7.00am and 3.00pm.

01.01.2022 In the weeks leading up the magical season of Christmas, Mundy & Sons will be regularly posting mouthwatering recipes and information like - how to cook your turkey and get the crackle to crackle. So keep your eyes keen and look out for the next amazing recipe or helpful tidbit of information.

01.01.2022 Our Foreman, Ian Richardson, along with a hindquarter to be broken down for a customer