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Mylocalshop

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24.01.2022 On your mark, get set, GO! You’ll be wanting to race into the water when you see how incredible our dive spots are on the Great Barrier Reef! #CalypsoReefCruises #GreatBarrierReef #ExploreTNQ #HolidayHereThisYear

22.01.2022 Some Friday Morning Zen. If your week is done... . However if it is just starting or just keeps going (like us) then treat this as a . Enjoy it regardless. It's going to be a stunner in Port Douglas

18.01.2022 Feeling like an early dinner ? Book a table at 5.30pm or earlier and receive a 10% discount off food. Good times at Seabean! photo credit : Catseye Productions ...#seabeantapas #seabeanportdouglas #portdouglas #portdouglasdining #sangriatime #spanishfood #spanishtapas #portdouglasdaintree #portdouglasuncovered #douglasshire #cocktails #fnqlife #whatsoninport #tropicalparadise See more

17.01.2022 Join us we are cheeper than you think.

17.01.2022 Henry's Rum notes: Another addition to the bar at Seabean is Plantation Xaymaca Special Dry. It evokes the name given to the island by its first inhabitants, th...e Arawaks. This nectar is a return to the origins of Jamaican rum, in all its complexity and intensity. With Xaymaca Special Dry, Plantation revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary Rum Funk : aromas and flavors of black banana and flambéed pineapple. On the nose Xaymaca is very complex, slightly smoky and meaty with fruity, herbal and sour notes building up. Next vanilla come forward, almost pastry-like, with cooked banana, bitter orange peel and ripe pineapple. To taste it is dry, with a more floral and fruitier profile of rose water, soursop, pear, white grape, apricot and sugar-apple. Next some coconut milk, balsam, allspices, bread and nuts. Enjoy while sipping after tapas. #seabeantapasbar #seabeanportdouglas #portdouglas #portdouglasdining #rum #rumlovers #vintagerum #plantationrum #portdouglasdining @plantation.rum @whatsoninport @portdouglasuncovered See more

16.01.2022 5 Things you can tick-off from your bucket list now: Whale Watching Seeing the Humpback Whales in their natural environment Seeing a Whale Breach... Watch playful dolphins Take a cruise and watch the Gold Coast Skyline Guess what? Spirit has got you covered!! Guarantee your spots by calling our office on 5572 7755. Beautiful conditions this week! Don't miss out! #lovespiritwhales

15.01.2022 Just another reason (if you need one) to love our tuna.. Tuna is full of omega-3 fats that can improve blood vessel function, lower blood pressure and reduce t...he risk of cardiovascular disease. Learn more about the health benefits here https://www.abc.net.au//what-are-the-health-benefi/9446528

11.01.2022 Who else loves travelling the open road ?

09.01.2022 So do the things you've always wanted to do...and if hot air ballooning is one of them...give us a call! #goldcoast #hotairballooning #...hotairballooninggoldcoast #funthingstodo #australiatourism #australia #ozzie #bucketlist #adventurethatislife #adventures #skyhigh #views #viewsfordays #viewsfromthetop #winter #ausfeels #australiagram #destinationgoldcoast #puregoldcoast #igersgoldcoast #hellogoldcoast #goldcoast4u #experienceoz #aussiesofinstagram See more

06.01.2022 Every year we help raise $ for Pink in the Tropics on Melbourne Cup Day. Salsa also donates a 6 course degustation with 6 matching wines to be auctioned. This ...past week our 2019 winning bidders sat down to their prize, served by our fabulous Nick with creative wine and food pairings by Renae, Goran & Billy. ON THE MENU atlantic salmon tataki, compressed apple, finger lime soy vinaigrette, peanut & crispy noodle crumble stoniers sparkling 2016, mornington pen ~~~~~~~~~~~~ sautéed local tiger prawns, kafir lime, chilli ,garlic, figs, snow pea tendrils tupelo pinot gris gewürtztraminer riesling 2019 ~~~~~~~~~~~~ prosciutto wrapped flame tail snapper, creamed leek, sauce bourride, fleurons stefano lubiana chardonnay 2018 ~~~~~~~~~~~~ mandarin sorbet yangarra old vine grenache 2018 ~~~~~~~~~~~~ black angus eye fillet, potato gratin, crushed mint peas, blistered baby carrot, tableland peppercorn & truffle mustard jus kelleske zeitgeist shiraz 2019 ~~~~~~~~~~~~ salsas dessert platters frogmore creek iced riesling, 2019 *note, no dessert Sound fabulous?? We just so happen to be hosting another dinner on September 10, book online! *this is not the menu for the Sept 10 degustation*

06.01.2022 Our beautiful city Cairns, Qld is home to our Little Tuna family.

02.01.2022 Shaolin Seafood Lunch Sail is on tomorrow, Wednesday, Marina Market Day. 1.30-3pm. Icy cold beer or wine included. Delicious local Barramundi and Crocodile spri...ng rolls, followed by locally caught, fresh, wild Tiger prawns, accompanied by sauce, lemon and crusty bread. Just $60. ($55 for locals). Call 0407406386 #lunch #freshlocalproduce #santiegoseafoods #portdouglas #portdouglasdaintree #portdouglasuncovered #portdouglasmarkets #crystalbrookmarina #crystalbrookmarinaportdouglas #buylocalbuildlocal #doitindouglas #buylocalcairns #athertontablelands #cairnslocal #visitportdouglas #exploreportdouglas #tourismportdouglas #newsportdaily #portdouglasmagazine See more

01.01.2022 What is your favourite thing about Australian Made Products? We are so fair dinkum proud to be 100% Australian Made, Owned and Designed. This is something t...hat we pride ourselves on, we would love to see more quality Australian made products on the market that stand the test of time. We use only the highest quality sustainably sourced Australian timber for our products, yes this indeed costs a bit more but we feel the end result is worth it! . . . #proudlyaustralianmade #supportaustralianmade #australianmade #australianmadeproducts #supportsmallbusiness #supportsmall #australianmadeownedandproduced