Precinct Pasta in Canberra, Australian Capital Territory | Mediterranean restaurant

Precinct Pasta

Locality: Canberra, Australian Capital Territory

Phone: 62410711

Address: 24/64-88 Kelleway Ave, Nicholls 2913 Canberra, ACT, Australia

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Likes: 584

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• Restaurant
• Italian restaurant
• Mediterranean restaurant

25.01.2022 Valentine's dessert special, choc and honeycomb cheesecake, dark choc mousse, choc soil, buttermilk gelato , caramel and strawberries.

20.01.2022 Duck Maryland, slow cooked, kipfler potatoes, celariac remoulade and thyme jus.

19.01.2022 Confit Ocean trout and mascarpone ravioli, dill and cherry tomato sugo, skin crackers

19.01.2022 Sous vide half chicken, garlic mash, broccolini, rd pepper and dill sauce

14.01.2022 Barramundi and squid filled croquettes, roquette, pickled eschalot and blood orange salad.

14.01.2022 Pork Belly. twice cooked, Apple polenta crispy prawns, kale and red wine jus.

13.01.2022 Slow cooked Beef cheek in red wine, roasted pumpkin, fennel and mint salad, roasting jus

12.01.2022 House made Lamb shoulder and goats cheese ravioli, served with a rosemary mascarpone and parmesan sauce.

11.01.2022 Weekend seafood special - Crepes filled with fresh Atlantic salmon and prawn, saffron and dill bechamel, crispy kale

10.01.2022 Berkshire pork cutlet, Panko crumb, confit garlic mash, green pepper sauce.

10.01.2022 We are now taking bookings for paella night on Monday 14 October. Set menu featuring light tapas entree, rich seafood paella and dessert of Spanish style churros. Complimentary glass of sangria. $59pp bookings essential ph 6241 0711

09.01.2022 Chorizo and Prawn pasta, served with house made squid ink fettuccine, tomato and fennel.

08.01.2022 Osso bucco, red wine braised veal shank served with creamy gorgonzola polenta and gremolata

08.01.2022 Valentine's day menu Friday 14th February we hope to see you here

02.01.2022 Missed us? We've missed you too! From tomorrow night we will be reopening for dine-in. First seating from 6:00pm, second seating from 7:30pm. 10 people max per seating, bookings essential. Call 6241 0711 to book.