Queen of Durian in Melbourne, Victoria, Australia | Restaurant

Queen of Durian

Locality: Melbourne, Victoria, Australia

Phone: +61 449 804 687

Address: Asian Exotic Flavours 3000 Melbourne, VIC, Australia

Website: http://www.frozendurian.com.au

Likes: 1050

Add/Update information

Reviews

Tags

• Restaurant
• Live & raw food restaurant

25.01.2022 Organic Durian.... https://www.youtube.com/watch?v=YVUGjLtdYC0

24.01.2022 Where is the admins house? They said they want the durian

24.01.2022 Durian crepes available for order!!

24.01.2022 https://www.youtube.com/watch?v=d3FWuDJdeG8

23.01.2022 Yummy!!! Omg!!! I am salivating! How about you????

22.01.2022 Can you believe it Elephants love Durian....they devour the entire fruit...thorns and all.... https://www.youtube.com/watch?v=U4p4K7sPPLM

21.01.2022 Wishing Happy Chinese New Year all to all our Chinese Friends and Customers.

21.01.2022 13 Phases of Durian Addiction 1.The Glance 2.The Sniff 3.The Attack 4.The Savour... 5.The Surprise 6.The Delight 7.The Possibilities 8.The Gratefulness 9.The Love 10.The Lick 11.The Suck 12.The High 13.The Need for More https://www.youtube.com/watch?v=D46T7EOtGuU

20.01.2022 HOW TO IDENTIFY MUSANG KING and D24 Musang King is like black-market gold. It's the most sought after, desired and expensive of all the durian varieties, selli...ng for more than twice the price of a more average durian. It's also the durian most likely to be faked. That's right: unscrupulous durian vendors will try to pull a fast one on the naive and sell an average durian under the name and price of the famous Musang King. Luckily, all durian varieties have slightly different shapes, colours, and spikes and you can learn to distinguish a true Musang King from a fake. Here are 5 tips to identify a true Musang King, used by the Queen of Durian, Zahrah Zakaria. The most well-known characteristic of Musang King is it's deep, turmeric yellow flesh. But Musang King is not the only durian with a dark yellow flesh. 1. Shell Colour.Durian shells vary pretty widely in colour from yellow-brown to camo-green to tinged with purple. Unlike other fruits, the colour does not always denote ripeness, but is a characteristic of the variety. Musang King is a dusky green-tan bordering on yellow. Often the coloration will change between the tips of the thorns and the base. In comparison, D24 is typically a homogenous green. 2. Spike Density and Shape Spikes can be either far apart or very close together, kind of square and pyramidal, or round and thin as a needle. In Musang King, the spike is fairly large and pyramidal, set fairly far apart. Compare to the spike of a D24, which clusters 3. Visibility of SeamsAll durians open via weakened seams running the length of each lobe from tip to stem. I am in totally in love with these seams. They are like the Achilles Heel of the world's most formidable fruit. On some durians, these seams are visible lines or bands, while on others the seams are invisible. Musang King's seams are very visible, meeting on the bottom in a broad five pointed star. Often the spikes will even point away from the seam, creating an effect almost like the opening of the Red Sea. In contrast, the seams on a D24 are practically invisible. The spikes even point toward each other, further hiding the seam beneath a spiky bower. 4. CrownAnother way to identify durian variety is by the shape of the band connecting the stem to the fruit. This is sometimes called the crown. How fitting is that - the King of Fruit has a crown! The spikes face downwards away from it and there's even a little bit of a gap between the crown and where the spikes start. That's the Musang King. In contrast, D24's crown has spikes growing up and over it, facing upward in jagged imitation of a traditional king's crown. 5. Stem LengthAll durian varieties have different lengths of stem. Some have very long stems, like the variety called Gan Yao in Thailand. Others have stems so short you can barely fit your fingers onto it to pick it up. Musang King has a relatively long stem, while D24 has a short stem. In Summary: When looking over a possible Musang King durian, you're looking for a green-yellow fruit with a long stem, a very visible tan five-pointed star on the bottom, pyramidal spikes without much space between them, and of course that brilliant yellow flesh.

18.01.2022 Come visit our stand at Fiesta Malaysia on Saturday 9th May 2015 at Federation Square in Melbourne http://www.fiestamalaysia.com/visit-malaysia-2015.html

18.01.2022 A Raw Coconut Durian Fudge Recipe that is absolute TO DIE FOR!!!! Created by Raw Food Chef and Rapper Jonny Freesh Ingredients *All the products linked to below are from UbudDirect, my favorite online Organic Grocery Store in Bali, and are affiliate links. This means RawFoodBali receives a very small percentage of any purchases you make after clicking one of these links. The prices stay the same, and you help support me so I can keep providing you high quality content and in...formation about healthy living in Bali :) 1 cup Durian Flesh cup Cashew Butter (4 cups Cashews, cup Coconut Oil)* cup Coconut Butter (Make yourself by putting Coconut Flakes in the food processor for 15-20 minutes until they turn into butter) cup Dates tsp Salt tsp Vanilla Extract *I'm going to be making a post about the secret to making TRULY Raw nut butters very soon, but if you are buying nut butters then don't worry about having coconut oil in it. The recipe will work with pure cashew butter. Instructions 1.Blitz all ingredients until smooth and creamy. 2.Cover the inside of a sandwich sized tupperware in plastic wrap. 3.Pour mix into the tupperware. 4.Sprinkle Garnish on top. I used a whole bunch of desiccated coconut. 5.Put in freezer for 4-6 hours. 6.Pop fudge block out of tupperware, remove plastic wrap, and cut into pieces. 7.Marvel at the glory of the King of Fruits. This recipe makes around 10-12 healthy chunks of fudge. One piece is a seriously freesh treat. After my friend ate a few he drove home without his backpack (which had his house keys in them) and then drove into a ditch. Thats why they say DONT DURIAN AND DRIVE!!!

17.01.2022 Yummmmmyy....do you miss your Durian in Australia??? Reconnect with the King Of Fruits....spoil your self ....because you deserve to be spoilt. https://www.youtube.com/watch?v=vSzZ4pECqDM

16.01.2022 Dont know why, but worth to keep in mind

15.01.2022 5 STRANGE STREET FOODS FROM MALAYSIA https://www.youtube.com/watch?v=PY4Ywx0C5fU

14.01.2022 https://www.youtube.com/watch?v=b8PxRSfjJn0

14.01.2022 Thought you might like a good laugh :-) https://www.youtube.com/embed/fybch3DX8c8

14.01.2022 What will be next.....DURIAN.....M & M'S....mmmmmmmmmmmmm

14.01.2022 Durian dessert pop-up bar open today at Queen Victoria Market!!! Come and visit us here!

14.01.2022 Anyone want to give it a go at any red carpet event?? Here is an idea that you can explore! For sure you can get extra attention

11.01.2022 We gonna be at Queen Victoria Market tomorrow!!!! If you are craving for Musang King durian, and devillicious durian dessert, come and visit us at booth number 7 to indulge into our delicious Durian Crepes, Durian Cheesecake, Durian Macaroon and Durian Crumble Slice See ya'll there

11.01.2022 http://www.greenmedinfo.com//eating-dates-produces-powerfu

11.01.2022 If you have any interesting Durian Stories please share wit us :-)

10.01.2022 Happy Eid Mubarak to all our Valuable Customers..

10.01.2022 Come join us on Saturday the 9th May at Federation Square between 11 and 5.30 pm and savour the Exotic Flavours of Malaysia/Asia....connect with your heritage ...and enjoy Musang King Durian....Durian Crepes....Durian Cake and Durian Cheese Cake.....Invite you family and friends and make a wonderful day of the Festival. :-) See more

09.01.2022 The Durian Song....Jonny Freesh https://www.youtube.com/watch?v=0jOuAmcPKL4#t=112

08.01.2022 Fresh Durian (not frozen like the Thai Durian) in Australia....................... https://www.youtube.com/watch?v=mYx9xsliK8c

08.01.2022 Frozen durian Musang King is now available to order!

08.01.2022 10 Benefits and Uses of Durian Fruit That Will Surprise You 1. Its an excellent source of energy 2. Its also excellent at keeping your regular 3. Its high in fat and calories... 4. Durian fruit is high in vitamin C 5. There are also quite a bit of vitamin B 6. Its high in iron and copper 7. Its rich in potassium 8. Durians have tryptophan 9. Its a good source of thiamin 10. Lots of folate for you! Lastly, Durian fruits have a lot of folate otherwise known as folic acid. This can aid in preventing heart disease, fetal development (if youre pregnant), and even helps the brain function properly. One serving contains about 20% of your daily requirement of folic acid. Durian fruit has been around for hundreds of years but its just now starting to gain mainstream popularity. There are a lot of health benefits but be sure you do not eat too much. Its very rich in many things which include carbs, calories, and fat which can cause you to gain weight. Its an unusual fruit but when eaten in moderation, it can be a very healthy fruit! See more

07.01.2022 Don’t know why, but worth to keep in mind

07.01.2022 Asia 6 Arsenal Nil https://www.youtube.com/watch?v=VO3AyWUUnvg

06.01.2022 Struggling about finding the perfect gift for this Xmas??? Why not Durian???? Yes! The whole durian!!

06.01.2022 Dear our valued customers, We currently open to take order for the durian crepes and whole Musang King frozen Durian only. How to place your order? Simply just Message you what would you like, and well get back to... You as soon as possible. Thank you !

04.01.2022 Where is the admin’s house? They said they want the durian

04.01.2022 Durian pizza now available in Pizza Hut Malaysia! How about in australia?? Anyone dare to try? ... Let's face the challenge! #pizzahut #durianpizza #exoticfood #pizza

03.01.2022 This is another level of celebrating Thaipusam. Anyone dare to outbid this fella???

02.01.2022 Whole Musang King Durian now available in Australia! Hurry while the stock last!

02.01.2022 The Durian Paradox.... The fact that a fruit exists that looks like a giant mace with spiky points proves that The Creator of the Universe exists, and has a sense of humour quote from a friend of mine. The world should be exposed to the wonders and secrets of the Asian equatorial area: tropical fruits! These regions include Thailand, Malaysia, Vietnam, and other tropical areaseven Northern Australia Canada and the US are now discovering the phenomenon and are learning ...to plant it so you better be in the know! Lets start the first post with the most paradoxical one: Durian, a fruit that elicits the most polar of responses. Many Asians are in love with durian and think it tastes and smells good. This is an important point smells good. Theyre addicted to its sweet and exotic aroma, and love how it warms up their hearts and stomachs. However, some Asians will say that durian smells nasty like putrid fart and will run away at the slightest whiff. If you still havent seen this monster, its usually a brownish yellow-green colour on the outside with somewhat firm skin. The skin is thick enough when ripe for the durian to be a feat to open. The inside yellow part you eat is soft like custard. When not ripe, it hangs on trees along the streets of equatorial Asian regions green and very SPIKY! In old times, Asians must have used it for defence in wars as they can probably knock enemies out with one thrust of the durian. The fruit is yellow on the inside, with a brown, usually big seed. The brighter the yellow, the sweeter and more intense it tastes, and the stinkier or lovelier it smells depending on whether or not you like the fruit. People know where Singapore stands as a country with the signs everywhere forbidding carriage of durians on their transits; however, its somewhat odd that theyve dedicated their Esplanade building to boast the beauty of this spiky creature. Therefore, the world knows deep down Singaporeans probably dig durian and cant have enough of it. Why else would they need the signs? As one of the worlds top food connoisseurs, Asians have developed many culinary art forms, one being The Art of Eating Fruits. So heres how Asians get to business: 1. Asians know their knives. They must buy the cheapest and sharpest. If it becomes dull, theyll use the back of their rice bowls to sharpen the knives. Primitive? Not for the Asians. 2. Asians know exactly how to hold their durians. Asians hold the side of the durian, gripping areas between the spikes with their fingers. 3. At places that are raised higher, they work their knives down one inch into the fruit while spreading the open slit with their fingers while avoiding smashing the fruit. Remember, asians are perfectionists. See more