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25.01.2022 Too green to be true! This is one of the most common things we hear people say when they see #SaffronAndMore’s #PistachioPaste and its otherworldly bright green colour. But believe us, it’s 100% real and natural! No artificial food colour and definitely no photoshop involved! So how did our Pistachio Paste get such a vibrant green colour? The secret is in the nuts we use. We use raw baby pistachios that are hand picked before the actual harvest time. These baby pistachios, which are only cultivated in Iran and Italy, are naturally bright green. They also have a high oil content so our Pistachio Butter comes out smooth and velvety. It’s just one of the ways we show our passion for bringing the best flavours of Iran to your home! Try it yourself https://saffronandmore.com.au/range/pistachio-paste/



25.01.2022 Did anyone say vodka, citrus, and #saffronrockcandy for dessert?! Count us in! Vodka-soaked citrus fruits slices are paired with saffron rock candy for that heavenly sweet and zesty pairing. Finished off with fresh mint and saffron threads, it’s a refreshing finale to any meal. Looking for more dessert inspirations? We’ve got you covered #saffronandmore https://saffronandmore.com.au/category/recipes/ Citrus Dessert : Instagram | @chef_schulz

24.01.2022 A culinary magic wand that commands delicious saccharine powers -- this is what #SaffronRockyCandy from #SaffronAndMore is! 100% organic, grade-A saffron is infused with hardened sugar during an intricate crystallisation process. Dissolve it in hot tea and enjoy not only all-natural sweetness plus the distinct floral and honey-like flavour of saffron. Melt saffron rock candy in warm water to create one-of-a-kind beverage creations -- from lattes and frappes to mocktails and cocktails . Looking for an elegant table centrepiece for weddings and other events? Bunch a few of these glistening sticks together and voila! You have yourself a unique accent that will take the sparkle factor of your events up a notch! You never knew sweetness like this before. https://saffronandmore.com.au/shop/saffron-rock-candy/

24.01.2022 FunFact Alert: Here’s stating the nutty obvious -- the world loves pistachios! In many cultures, pistachios are a part of many rituals and celebrations. Here’s something interesting -- in Korea, during the celebration of the Full Moon Day or "Daeboreum" friends and families gather together to eat pistachios. The Koreans believe that the sounds made by cracking pistachios drive evil spirits away! Evil spirits or not, the sound of cracking pistachios is always music to our ears and people’s love for pistachios has led to the creation of other pistachio specialties such as our premium pistachio paste. Find out more about this yumminess here #saffronandmore https://saffronandmore.com.au/range/pistachio-paste/ Resized Daeboreum : flickr.com | @hojusara



24.01.2022 If there was any doubt that #Iran is one of the culinary Meccas of the world, this fun fact should erase it. Did you know that Rasht City, the capital of Gilan Province, is one of the only 26 cities in the entire world that is a UNESCO Creative City of Gastronomy? The city doesn’t only preserve ancient #Persian recipes but traditional cooking methods, cookware and utensils as well. Rasht’s must-try dishes include Mirza Qasemi, Torsh-e Tareh, Anar-Bij, Sir-Qelyeh, Baqali-Qatoq, kal Kabab, Aloo Mosamma and sour Kebab just to name a few. Are you salivating? Cause we are! Rasht City, Iran : Instagram | @iranparadisecom @arinamhd

23.01.2022 Handmade #shortbread dipped in #rosewater and #sugarcoat #rosepetals by the one and only @cupcakesincamden

22.01.2022 Green is the new color of yumminess with this #Pistachio School Buns! dough is baked to soft, flaky and golden brown perfection before getting a slathering of vanilla infused cream glaze. Nutty and earthy #pistachiopaste or butter is piped at the centre and the entire confectionery masterpiece is capped off with a dusting of #crushedpistachios. It’s the perfect Hors d'oeuvre, snack or dessert! For more recipe inspirations, flip through #saffronandmore’s recipe catalogue here https://saffronandmore.com.au/category/recipes/ Lovely Pistachio School Buns and Pretzel : Instagram | @matklubbentrondheim



22.01.2022 This Christmas is the perfect time to rediscover hope, find joy and yes, ENJOY ALL THINGS DELICIOUS. We’re no Santa Claus but we can definitely make your holiday gatherings the most memorable to-date with expertly curated Christmas hampers with the most delicious delicacies of Persia.... Three gorgeous and aromatic Christmas hampers await you and the lucky ones you wish to give them to. Unbox the gift of delicious with Saffron & More’s Christmas hampers: Order yours now -- for you and your loved ones. Available for a limited time only --> https://saffronandmore.com.au/shop/christmas-hampers/

22.01.2022 We still get butterflies in our stomach every time we see our products featured in culinary masterpieces like this stunning grazing box from Just Grazed! Swimming amidst other yummy creations such as gourmet cheeses, cold cuts, fresh fruits and dips is #saffronandmore’s #datepaste with #sliveredpistachios forming a crunchy outer crust. Made using 4 Persian date varieties, the lucky ones who will be getting this box can enjoy the just-right sweetness of the date paste with undertones of caramel and chocolate. Eat it with any of the cheeses and crackers in the box and enjoy an explosion of flavours in your mouth! Huge shoutout to Just Grazed! Do checkout their page if you need grazing boxes or grazing platters for your next event or special occasion. Beautiful : Instagram | Just Grazed

20.01.2022 Who can refuse a juicy piece of glistening fried chicken drumstick? It’s the perfect finger food, a favourite for game nights, a potluck pleaser for picnics or a snack for movie nights. But in case you’re getting tired of your go-to fried chicken drumstick, here’s a recipe that will give it a moreish Persian twist -- Sweet & Spicy Sesame Chicken Drumsticks. They’re super easy to prepare. Just marinate the chicken in a mixture of soy sauce, toasted sesame oil, toasted sesame s...eeds, orange juice and zest, rice vinegar, garlic powder, ginger, chilli flakes and #datepaste. Then just bake in the oven until golden brown and crispy. That’s it. They’re smokey, savoury, nutty, toasty, sweet and salty. A party of flavours that you can serve with your favourite side or salad. Get your 100% Persian date paste from #SaffronAndMore https://saffronandmore.com.au/range/date-paste/ For more recipes: https://saffronandmore.com.au/category/recipes/ Sweet & Spicy Sesame Chicken Drumsticks Image & Recipe from thehealthyfoodie.com

20.01.2022 We’re not just over the moon because Tokyo Lamington used #saffronandmore’s #rosepetals in this #Rose and Strawberry Lamington , but we actually got to try it! And golly! The yumminess was just beyond! Imagine sandwiched between perfectly baked light and airy sponge cakes is a rose-scented cream with strawberry jellies. Every lamington square is coated with premium white chocolate and toasted coconuts before getting decorated with #Persian rose petals. It’s visually appetizing, mesmerisingly fragrant and unforgettably indulgent! A 10/10 across the board! Sydney peeps! This is a must-try. Promise, you’ll thank us later https://www.tokyolamington.com/ Rose & Strawberry Lamington : Instagram | Tokyo Lamington

18.01.2022 The art of #Persian #tahdig by @vartamelon This one is beyond #bottomofthepot #persiansaffronrice #saffronrice



18.01.2022 WATCH: A grandmother’s words of wisdom about joy and happiness fully realized 35 years later in the cold desert of Qaen, Iran during the cold harvest season in November -- a woman’s journey to appreciating the true meaning of happiness. #saffronandmore

18.01.2022 At the heart of #SaffronAndMore is the mission to bring more Australians closer to the wonderful flavours of Persia which is why it brings us so much joy to have met Sydney’s most talented culinary creators in a recent masterclass hosted by TAFE NSW. Teaching age-old #Iranianrecipes amidst the aroma of #Tahdig The persian crispy Saffron rice, the sizzle of Saffron chicken #Kebab and the crunch of #Persianherbfrittata #kookoosabzi felt like the realisation of this purpose. Bei...ng able to introduce both established and up-and-coming chefs, restaurateurs, caterers, cooks and bakers to premium Persian ingredients -- Golden #Saffron Red #Barberries and Premium #EdibleRosePetals just to name a few -- gives us the assurance that our rich culinary heritage will continue to be enjoyed in this part of the world for many years to come. We can’t wait to see you recreate our traditional dishes and make your own Persian-inspired recipes in your future gastronomic endeavours! Shout out to TAFE NSW for inviting us and the master Franz Scheurer to be a part of this masterclass and to Pink Production for putting together this awesome reel. See more

18.01.2022 #NuttyFact: When we talk about the world’s love long-standing love affair with pistachios, we often think of the Middle East. But #didyouknow that the pistachio craze was already a global phenomenon since hundreds of years ago? Here’s a great example: In ancient Rome, a cookbook that was compiled in the 1st century A.D. -- yep, that old! -- called Apicius and is likened to Julia Child’s bestselling book Mastering the Art of French Cooking, features recipes with pistachios as an ingredient! Today, pistachios come in many delicious shapes and sizes just like these #sliveredpistachios from #saffronandmore https://saffronandmore.com.au/range/slivered-pistachio/ Proof it transcends culinary origins and eras!

17.01.2022 It’s good to have a stash of #sliveredpistachios from #saffronandmore ready to go for days when you’re craving for extra crunch and nuttiness. A lot of love went into these yummy green emeralds from Iran -- handpicked pistachios are sun-dried, roasted, colour-sorted and sliced thinly to perfection. Definitely a favourite among home bakers and patisseries alike, it can be incorporated into the batter of many cakes and pastries or as a versatile topping to add that distinct pis...tachio-y taste to any dessert. Quick toasting on the pan makes them the yummiest partner to many savoury dishes such as chicken and fish and even a pleasant crunchy addition to grains such as couscous, rice and pilafs. Or just simply sprinkle them on top of gelato or munch on them straight from the bag -- we know how delicious they are so one’s judging! However you choose to enjoy your slivered pistachios, just make sure to get them from Saffron & More so you’re assured that you’re getting the best there is! https://saffronandmore.com.au/shop/slivered-pistachio/ See more

16.01.2022 Swap your regular chocolate fondue with a #pistachiopaste dip! Creamy and smooth, it just has the right stickiness to it to coat fresh fruits such as strawberries, apple slices, banana slices and virtually any fruit you have in your pantry. Made from 100% sun-dried pistachio kernels, it’s naturally sweet and distinctly nutty which go well with a lot of flavour notes -- from sweet and zesty fruits to salty pretzels and even sugary marshmallows. You can also mix it with other ingredients such as yogurt and feta cheese and serve it as a dip with appetizers. Oh, and did we mention that it’s relatively low-cal, all-natural and loaded with antioxidants so you can dip your heart out without guilt? Get yours today #saffronandmore https://saffronandmore.com.au/shop/pistachio-paste/

16.01.2022 Fun Fact Alert -- Almost all of us grew up loving candies. But did you know that in Iran, a particular type of candy isn’t only enjoyed as a sweet treat or used as a beverage sweetener but also plays an important role in traditional Persian medicine as well? #RockCandy a.k.a. Nabat, is said to have a hot nature and is used to balance out cold temperaments (aka Mizaj) such as sadness, disturbing thoughts, stomachaches, dizziness, low blood sugar. This practice of Iranian traditional humourism still continues today while the rock candy has evolved into different delicious forms such as the #SaffronRockCandy from #SaffronAndMore https://saffronandmore.com.au/range/saffron-rock-candy/

15.01.2022 Try this Honey, Pistachio and Saffron Kulfi recipe and experience a delicious collision of Persian and Indian flavours in one magical frozen treat! A simple cornflour and milk batter is infused with #saffron. Cardamom is boiled in milk to extract its zesty citrus notes. The two mixture is combined and sweetened just right with sugar and honey while #pistachios add crunch and delicious nuttiness. The next part is the hardest as you have to wait for 6 hours or overnight for the... mixture to solidify in the freezer. It’s worth every second of waiting though! Let it soften in the fridge a bit then top with extra pistachios and a drizzle of honey. Now, all that’s left is for you to dig in and enjoy this creamy dessert with yummy exotic flavours. The perfect treat on a hot summer day. Visit #saffronandmore for more recipe inspirations https://saffronandmore.com.au/category/recipes/ Honey, Pistachio and Saffron Kulfi Recipe from SBS Australia and Image credit | Alan Benson

14.01.2022 Love cookies? Here’s a trick you can try when you bake your next batch use #SaffronAndMore’s #datepaste instead of sugar. While the finished goodies will be less sweet, the flavours will be more complex with a hint of caramel, chocolate and fruity notes. The gooey texture of date paste makes the cookies softer and chewier. Made from four kinds of #Persian dates, it’s a sweetener packed with health benefits so you can unleash the cookie monster inside you without the guilt. If there’s ever going to be a heartier version of this sugary treat, this is it! Shop for your date paste here https://saffronandmore.com.au/range/date-paste/ Vegan Double Chocolate Chip Cookies : Instagram | @myplantbasedfriend

14.01.2022 There’s something very chef-y when you cook and serve a fish whole, it gives you a certain sense of culinary accomplishment. This is why we chose to share this recipe today Whole Fish with Pistachio, Fresh Herb and Barberry. We recommend getting a snapper from your local fish market, but any lean, flaky white fish will work. The fish is slathered in a mixture of oil and lime juice and rubbed with sea salt, black pepper and #Saffron. The filling is a mouthwatering combination of herbs and seasonings, raisins and flavourful Persian ingredients #pistachios, #saffron and #walnuts. Baked in the oven to flaky perfection, it’s best served with a garnish of red barberries and partnered with #saffronrice. You can get all your Persian ingredients from #SaffronAndMore. Happy cooking!

13.01.2022 A trifecta of insanely mouthwatering creations from bespoke baked goods specialist Cupcakes in Camden featuring premium Persian ingredients from #saffronandmore. First in this drool-worthy list is a giant toasted meringue made of coconut, raspberry and #rosewater, paired with seasonal berry coulis. Those who are craving for something with more Middle Eastern flair should make a beeline for the Yazdi Persian Cake -- baked with love using almond, #pistachio, cardamom and infused with brewed #saffron syrup. Completing this delicious trinity is a decadent Heritage Bundts -- new lamingtons with cardamom, honey, coconut sugar and finished with raspberry coconut icing. Satisfy your sweet tooth with these 3 sugary confections! A huge shoutout to Cupcakes in Camden for all these yumminess! Lovely : Cupcakes in Camden

13.01.2022 If there’s anything positive that came out of this year, it’s people rediscovering and relearning how to savour moments at home. Many thanks to the minds who came up with innovative and creative ways to cook up joy amidst the challenging times such as the culinary creators behind Sydney Seafood School. Through SSS@Home featuring, deliciously curated meal kits featuring the freshest and highest quality ingredients allowed homecooks to enjoy sumptuous seafood feasts at home. Pr...oof that with the right ingredients and a guiding hand, anyone can prepare mouthwatering meals at home. Thank you to Sydney Seafood School for including Saffron & More’s premium Persian ingredients in these meal kits. Through this yummy initiative, more people discovered the magical flavours of Iran with the #Barberry, #Saffron, #FairyFloss, #StuffedDates and #Pistachios that were featured in SSS@Home meal kits this year. Cheers! Get your own meal kit https://sssathome.sydneyfishmarket.com.au/ SSS@Home Virtual Cooking Class : Youtube | Sydney Seafood School

13.01.2022 One trademark of great chefs is they’re not afraid to try out another chef’s recipes. And this is exactly what Chef Kirrily La Rosa achieved in her own interpretation of Chef Yotam Ottolenghi’s Beetroot Dip. Fresh beets are baked til tender and pureed with garlic, chile, greek yogurt, olive oil, za’atar seasoning, and maple syrup. Mouthwatering enough as it is but this is where Chef Kirrily puts her own delicious spin -- she used #rosepetals from #saffronandmore for a yummy floral twist and up the freshness of the dish! Dip bread and pickles or you can even slather it on a burger. That’s what we call flavour in full bloom! For more recipe inspirations, be sure to check out Chef Kirrily’s Instagram Page at https://www.instagram.com/kirrily_larosa/ Stunning : Instagram | @kirrily_larosa

13.01.2022 Looking for a new dip recipe that you can serve at your next party, bring to a potluck with friends or enjoy by yourself while Netflix-ing? Try this Persian Yoghurt Dip. It has all the elements that make a good dip flavour, texture and aroma. Creamy yoghurt is balanced perfectly with the nutty crunch of chopped walnuts and the fresh crisp of diced cucumbers. Dried mint gives the mixture an herby spice while Persian #rosepetals and #rosepowder encapsulates everything with fl...oral flavour and aroma. Perfect dip for fresh veggies, chips and fries. You can also slather it on kebabs, grilled meat and even use it as a sandwich or salad dressing. It’s the last few days of #SaffronAndMore’s Mid-Year Persian Blowout so you can still get your 100% organic Persian Rose Petals and Rose Powder at 20% off! Get your Rose Petals here: https://saffronandmore.com.au/shop/rose-petals/ Get your Rose Powder here: https://saffronandmore.com.au/shop/rose-dust-powder/

12.01.2022 Want to take a gastronomic trip to Northern Italy? Then make sure to check out this week’s SSS@Home’s Meal Kit featuring Chef Alessandro Pavoni’s Prawn, Zucchini & #Saffron Risotto. Freshly caught prawns swim deliciously on dreamy, creamy and rich rice with crunchy zucchini adding a summery crunch. The kit includes the freshest ingredients including a premium mini chocolate bar for dessert and premium #Persian saffron from #saffronandmore. Plus a step-by-step video of Chef Al...essandro which will literally make you feel like a pro is by your side guiding you in the kitchen. If you have a special meal planned for this week, get this meal kit (good for two) and indulge in the yummy flavours of authentic Italian risotto. Order yours here https://sssathome.sydneyfishmarket.com.au/ Alessandro Pavoni’s Prawn, Zucchini & Saffron Risotto : Instagram | Sydney Seafood School

12.01.2022 Our mouths always water every time we see our good friend Franz Scheurer’s brekkie posts. This is one of our favourites so far Artichoke Hearts with #Saffron and #DriedBarberries and Crispy Bacon. Earthy and nutty artichoke hearts are stirfried in butter with black tea-soaked dried barberries and saffron soaked in water. Cream is added once everything is incorporated and the sauce is left to reduce and thicken. Crispy bacon strips deliciously frame the hearty artichokes on the plate. What a hearty and delicious way to start a new day! Visit https://saffronandmore.com.au/ to get your ingredients if you want to replicate this dish and find other recipe inspirations. Delightful Artichoke Hearts : Instagram | @fscheurer

12.01.2022 Give your recipes a nutty incarnation with #PistachioPaste #pistachiobutter from #SaffronAndMore. Made from the highest quality Iranian pistachios that are sundried, ground, and turned into paste, it’s a nut butter that can be enjoyed as is spread on toast or cracker, drizzle on top of waffles and pancakes or as a flavour bomb for a many savoury and sweet dishes. Make homemade confectionery masterpieces -- cakes, cookies, puddings, gelatos the list is endless! Simply dip fresh fruits like strawberries, bananas or slice apples for an elegant dessert. In short, you’d be nuts not to try pistachio paste in your cooking! Get yours today https://saffronandmore.com.au/shop/pistachio-paste/

12.01.2022 Who else bakes more during the festive season? I know we do! This is on the list for sure #eggless #saffron #pistachiocake by @passionateaboutbaking looks awesome and so #christmasy garnish with #rose and go beyond the hearts what a combo!

11.01.2022 When one mentions Iran, the first images that come to mind are expansive sun-scorched deserts a warm Middle Eastern paradise. But did you know that Iran is a country that is blessed with four seasons and from the third week of December to the third week of March, many of its beautiful mountain ranges gather snow and host popular resorts for skiing enthusiasts? The most popular are the ski resorts tucked away in the mountain ranges of Zagros and Alborz. This is testament to the diverse topography of Iran and the avalanche of fun it can provide to people of diverse interests. Picturesque Iranian Mountain Ranges : Franz Scheurer

10.01.2022 If there’s one thing home cooks won’t admit to, it’s the fact that they are oftentimes intimated with all the chef speak going on when they read recipe books. Leave it to real culinary visionary, ally of all foodies and #SaffronAndMore’s great friend Roberta Muir to recognize this gap and take proactive step to fill it with her new venture #BeInspired. In Roberta’s own words: Be Inspired is all about connecting passionate home cooks with great chefs and awesome producers ... pretty much what I’ve spent most of my career doing! Each month we explore a new cuisine or cooking style with an expert guide who helps us create a delicious and generous 2-course meal for 2 people every week. Our guests learn new recipes, skills, and fascinating facts as they’re inspired to confidently and easily experiment with new ingredients, cooking styles and cuisines in their own kitchens at their own pace. Be Inspired is kicking off in July with a month of traditional Italian with the wonderful Lucio Galletto and meet Robert Armstrong from ALTO Olives. Orders are closing for July today so make sure you get your recipe kit here https://be-inspired-food-wine-travel.com/ Be Inspired Home Recipe Kits : Facebook | Be Inspired Food-Wine-Travel

08.01.2022 Indulge yourself in a Spanish Fiesta on a plate with Food Adventura's Paella! Whether it’s a daytime get-together in the park or a dinner party in your home, sizzling skillets of this iconic and beloved dish made from locally sourced ingredients (including Grade-A #saffron from #saffronandmore) are sure to make tummies dance with delight. Cooked on-site by a professional chef, you can choose from a wide range of variants and everything is gluten-free and dairy-free. A huge ¡Olé! to the skillet masters at Food Adventura Catering. If you’re looking for a caterer for your next event, check them out at https://foodadventura.com.au/ Delicious Paella : Instagram | @foodadventuracatering

06.01.2022 Ever wonder what a Persian holiday looks like? One bite of this Rose Ring Cake and you’ll get transported to a cheery holiday in Iran. For the batter, plain flour is used to give the cake its structure and almond flour is mixed in to make the cake delightfully soft and moist. A light splash of #rosewater makes the cake delicately fragrant and undeniably Persian. Finally, it’s dusted with icing sugar and garnished with #rosepetals. It’s an infinite loop of sweet-and-floral flavours and textures -- well until you finish it of course. A great potluck idea for get-togethers this coming holiday season. Looking for more recipe inspirations for the approaching holidays? We’ve got you covered https://saffronandmore.com.au/category/recipes/ Rose Ring Cake : Instagram | @SpiceSpoon

06.01.2022 It’s almost impossible to walk around bazaars and markets in Iran without coming across a store that sells beautiful #Persian rugs. These ornately woven masterpieces are a favourite among homemakers and professional interior designers because of their quality and the attention to detail that goes into them. Persian carpets also represent the rich heritage of Iran’s weaving and textiles industry and in fact, a Persian rug known as ‘Mantes Carpet’ is exhibited as the Louvre Mus...eum in France. Typically made of wool, silk or a combination of both, traditional Persian rugs are handmade and naturally dyed and every thread of these tapestries represent the creativity and the workmanship of Iranian artists. Visit https://saffronandmore.com.au/category/inspiration/ for more about Iran, its culture and its people. Elegant Persian Rugs : Instagram | @iranzamin_carpet @_reyhanehjafarpour_ @iranzamin_rugs @sadegh_miri_photography @ygn_pn

06.01.2022 What started out as an experiment from the gourmet geniuses behind The Little Picnic Co Tasmania became one of the most glorious cheeseboards we’ve seen! A beautifully poached spiced pear leans glistening on a wheel of triple cream brie while a honeycomb oozing with honey sits beautifully on top. #Rosebuds from #saffronandmore gives the board a touch of daintiness. Yasss! Check out The Little Picnic Co.’s IG page for more mouthwatering spreads for your future events: https://www.instagram.com/thelittlepicnicco/ Lovely : The Little Picnic Co Tasmania

04.01.2022 #SaffronRockCandy is a staple in the daily Persian tea routine and traditional tea ceremonies. But this golden wand of flavours is more than just a sweetener for hot drinks, cocktails, mocktails and other beverages. Here’s a tip from our kitchen to yours: add Saffron Rock Candy to your marinades. You can dissolve it first in warm water or allow it to slowly infuse into the mixture. Perfect for any marinade that demands a sweet element where you need to use sugar. Great for grilling proteins for that glistening caramelized browning. With 100% organic #saffron, you get the sweetness you need plus the distinct, earthy and floral saffron notes in your marinades. Get your Grade-A Saffron Rock Candy from Saffron & More today at 20% OFF as part of our Mid-Year Persian Blowout https://saffronandmore.com.au/shop/saffron-rock-candy/

04.01.2022 Did you think only the autumn tree leaves can be pretty at this time of the year? Check out this gorgeous #beetroot #saffron and #aleppo pepper #pasta leaves by @pastasocialclub Just wow!!!

04.01.2022 How do you take your coffee? With sugar? With cream? How about with HISTORY? Walk along the heritage-rich Bob-Homayoun Street and it’s hard to miss Cafe Loghanteh, one of the oldest cafes in Tehran. It is said to have been built by a group of students in 1285 upon their return from Paris and having visited a cafe of the same name. Stepping inside, you’re flooded with the nostalgia of old Tehran, with traditional interiors featuring age-old brick walls, intricate alcoves and... stunning masonry work. The cafe is laden with antique items from the glorious chandeliers hanging from its ceilings, trinkets displayed inside glass cabinets and paintings from different eras and artists. One of the most interesting pieces is an antique piano, said to have been the property of Iran’s longest-serving Prime Minister, Amir Abbas Hoveida. On some nights, beautiful music is played here which adds to the multi-sensory experience of everyone who goes here. More than the coffee and the traditional Persian fare (which are must-tries!), it’s the history and culture reverberating from all corners of Cafe Loghanteh that makes it a must-see, whether you love coffee or not. Cafe Loghanteh : Instagram | @cafe.loghanteh

04.01.2022 Cheese dip, salsa, sour cream. Do these staples sound boring already? Looking for a dip that packs more oomph? You’re in luck. For this edition of #SumptuousSummer with #SaffronAndMore, we’re ending with a yummy #Persian Spinach & Yoghurt Dip recipe, aka Borani Esfenaj. It may sound exotic but it’s a no-brainer to make. Just mix together yoghurt, grated garlic, cooked spinach and season with salt and pepper. Then add #rosepowder for a delicious and fragrant floral layer. Comb...ine everything and top the delicious slurry with #rosepetals, #rosebuds, #sliveredpistachios and #pistachiopowder for a wonderful earthiness and crunch. Finally, add a splash of #saffron water for that distinct Persian taste. Serve with any bread of your choice. It’s going to be a sure hit in any of your summer gatherings! Full recipe on the video. Fresh ingredients waiting for you on Saffron & More https://saffronandmore.com.au/shop/ See more

04.01.2022 Can it get any prettier? #saffron #pistachio #popsicle by the gorgeous @zheelicious Recipe in the comments. She has so many wonderful yummy inspirations recipes on her web site make sure you check them out

03.01.2022 When talking about the rich culture of #Iran we can rave nonstop about the food , the art , the scenery , the history and so on. But at the heart of everything are the people and their warm albeit not much talked about hospitality. There’s an old Iranian saying, Mehmoon habib-e-Khoda ast, which translates to A guest is a blessing by God. In a land where the kettle never rests, expect to be invited to enjoy good tea, be served delicious food and be greeted with... ear-to-ear smiles . In the words of LonelyPlanet.com, In any competition for the title of the world's friendliest people, Iranians would be definite finalists. For anything and everything about Iran, visit https://saffronandmore.com.au/category/inspiration/ Wonderful Nasir ol Molk Mosque : Instagram | @bahar.khodami Group of Friendly Iranians : 500px | Alexander Popkov

03.01.2022 No need for Extra Oil -- Did you know that many #pistachiopastes in the market use lecithin oil as an emulsifier? This is to make the finished product smooth and runny enough so you don’t get that unpleasant feeling of something sticking to the roof of your mouth like what happens when you eat a super chunky peanut butter. We do things quite differently at #saffronandmore. Our pistachio paste contains zero lecithin or other additives. We use 100% pure raw Persian pistachios with naturally high oil content. The result? A velvety smooth paste with the perfect consistency without the need for extra oil! Just goes to show how much thought and love goes into every Saffron & More product from harvest to your kitchen. Try our pistachio paste and taste the difference yourself! https://saffronandmore.com.au/range/pistachio-paste/

02.01.2022 Weekends should start with this #saffronoancakes #rose #pistachio #icecream Oh it’s so Yum! So refreshing and not at all overwhelmingly sweet just the right amount of subtle sweetness Geniuses @pantry_eleveneleven know how to get it right!

02.01.2022 No not cookies but waaaaaait for it #ravioli #SAFFRON #pasta stuffed with #ricottacheese OMG What a gorgeous looking sky by @yaska.si Be like Yaska be creative

02.01.2022 Gorgeous looking #spaghetti in #saffron cream with #burrata and fresh herbs by @thetasteofanna

02.01.2022 Pork chops are a go-to weeknight meal for many because of how fast and easy they are to prepare. But the same breaded pork chops can get boring, can’t they? So here’s a recipe to elevate your chops: Boneless Pork Chops with Creamy Saffron and Mascarpone Sauce. It’s restaurant quality but it’s a breeze to make. Just fry your boneless pork chops in butter, shallots and bacon or pancetta. Make the sauce using store-bought meat or vegetable stock, mascarpone cheese and #saffronpo...wder. Remove the boneless pork chops from your pan and add the rendered fat to the sauce. Pulse the sauce mixture into a food processor or blender until creamy. Put the cooked pork back into the frying pan, ladle over the sauce and simmer. Voila! You have an elevated pork chops meal that is super savoury, proof that you don’t have to slave in the kitchen for hours to enjoy extraordinary meals every day. Looking for more recipes? Steal one from our collection https://saffronandmore.com.au/category/recipes/ #saffronandmore Boneless Pork Chops in Creamy Saffron & Mascarpone Sauce Recipe & Images from italianrecipebook.com

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