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Shinbashi Yakiniku | Restaurant



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Shinbashi Yakiniku

Phone: +61 7 3841 5888



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24.01.2022 HIDAGYU A5 Sirloin Extremely well marbled with super rich flavour~



23.01.2022 This V-Day, spoil your beloved one at @shinbashi_brisbane . Seats are very limited now so please make sure you book in advance .

23.01.2022 White Rose ~ One of the customer favourites - Pork Jowl

13.01.2022 Perfection A5 HIDAGYU Sirloin Japanese Wagyu at its best ... Coming soon..



12.01.2022 HIDAGYU A5 Sirloin Extremely well marbled with super rich flavour~

11.01.2022 Our opening days during the festival period.

10.01.2022 One of the main highlights of our 2019 valentine’s dinner set - Kagoshima A5 striploin. Just look at the marbling



09.01.2022 Introducing A5 Japanese Wagyu Short Plate~ Extremely Limited, ask in store for details. A5

04.01.2022 Freshly arrived!! Come and try this amazing piece of Wagyu Striploin by David Blackmore. Limited stock available~

02.01.2022 Gyutan (ox tongue) Perfect for BBQ Highly recommended~

02.01.2022 One of the main highlights of our 2019 valentine’s dinner set - Kagoshima A5 striploin. Just look at the marbling

01.01.2022 Wagyu Boneless Short Rib MB9+ This is one of the most popular cut for Yakiniku style, the term Tokujoh-Karubi in Japanese means premium marbled meat. Tokujoh-Karubi...



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