Shintaro, private sushi chef's page | Businesses
Shintaro, private sushi chef's page
Phone: +61 414 346 587
Reviews
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24.01.2022 Todays sushi lunch party was in full of positive vibes at the house. Had sushi making class for kids and they enjoyed making sushi picking their favorite ingredients. Moms and dads enjoyed beer with sushi sashimi plus duck breast teriyaki sauce and Japanese omlet(ahh losing chance to photo shoot).
12.01.2022 Today’s sushi lunch party was in full of positive vibes at the house. Had sushi making class for kids and they enjoyed making sushi picking their favorite ingredients. Moms and dads enjoyed beer with sushi sashimi plus duck breast teriyaki sauce and Japanese omlet(ahh losing chance to photo shoot).
01.01.2022 Quarantine time gave me a lot of time to experiment my special sauce. Im sushi chef but I cook meat and I love what I serve. Here is one of the popular dish, Miso marinated lamb chop. Lamb is marinated with special miso based sauce. The sauce has honey, and onion. All the ingredients has protein degradation elements that makes meat surprisingly tender. Special texture is the one of the Wow factor and I love to see peoples reaction every time ... next time I take it more pretty and Instagram friendly
01.01.2022 Quarantine time gave me a lot of time to experiment my special sauce. I’m sushi chef but I cook meat and I love what I serve. Here is one of the popular dish, Miso marinated lamb chop. Lamb is marinated with special miso based sauce. The sauce has honey, and onion. All the ingredients has protein degradation elements that makes meat surprisingly tender. Special texture is the one of the Wow factor and I love to see people’s reaction every time ... next time I take it more pretty and Instagram friendly
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