Smaki Agi | Businesses

Smaki Agi

Phone: +61 487 473 314

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25.01.2022 We want to thank you for such a large number of Christmas orders! We have to make over 5000 pieces of pierogi (dumplings) so please understand us as we can't accept Xmas orders anymore. Please come back to us next year, after NYE. ... Enjoy your Christmas Dinner with our food SmakiAgi TEAM

24.01.2022 Galantine (from French Galantines) - a dish made from pieces of cooked boneless meat with vegetables, served in cold jelly (aspic) as an independent dish or snack.

23.01.2022 BIGOS Hunter's stew [bis]; Polish dish of finely chopped meat and sausage of various kinds, stewed with sauerkraut and shredded fresh cabbage. PRICE: $10 (500ml)

23.01.2022 GOLABKI [wmpki] cabbage rolls common in Polish cuisine, made from lightly soft-boiled cabbage leaves wrapped around minced beef, chopped onions, and rice, baked in a casserole dish and served with a creamy tomato sauce. PRICE: $10 (2 rolls)

23.01.2022 Super yummy food just picked up today.Only tasted the amazing still warm bread and the Xmas cabbage with wild mushrooms just delicious.Cant wait for the Xmas eve to taste the rest food made by amazing chef Aga

22.01.2022 CHRISTMAS PIEROGI STUFFED WITH SAUERKRAUT AND MUSHROOMS Dumplings with sauerkraut and mushroom filling, traditional Polish dish usually served for Christmas. The chemistry between sauerkraut and wild mushroom is something exceptional. PRICE: $20 (15 pieces)

22.01.2022 All the best in 2018

21.01.2022 For the perfect Christmas feast without last minute shopping hassles, pre-order our Polish food online today, at "Smaki Agi" shop.

20.01.2022 Fat Thursday - Polish Donut Day On Fat Thursday, (Tlusty Czwartek in Polish), the Thursday before Ash Wednesday Poles forget about their diet and eat huge quantities of doughnuts / donuts (paczki - pronounced pounchki). The amount of donuts that are eaten on this day is incredibly high! It is believed that on average, each person eats at least 3 Pczki! So more or less 100 millions of these doughnuts are eaten in just 1 single day! Yes, more than 100 millions!!!... The celebration is equivalent to Pancake Tuesday in England, and Fetter Dienstag in Germany.

19.01.2022 FLAKI Polish tripe soup known as flaki (FLAH-kee) or just flaczki (FLAHTCH-kee), which also literally means "guts." Polish tripe soup made with beef tripe, vegetables, beef broth, and marjoram. The soup is considered one of the national soups of Poland, especially since it is touted to have been eaten by King Wadysaw II Jagieo. PRICE: $10 (500ml)

19.01.2022 RECIPE Gluten-Free Christmas wafers - POLISH OPLATEK The unleavened wafers are usually baked from pure wheat flour and water, are usually rectangular in shape and very thin; they are identical in composition to the round wafers that become the Host after the Consecration during Mass in the Roman Catholic Church. Being only a reminder of the Body of Christ used in private homes, Opatki lack sanctification by a priest or bishop. The Opatki wafers are embossed with Christma...s related religious images, varying from the nativity scene, especially Virgin Mary with baby Jesus, to the Star of Bethlehem. At the start of dinner, just after grace, the male head of the household takes the wafer and expresses his hopes for his wife in the new year. He might wish her good health, or ask for forgiveness for some fault. The wife breaks off a piece of the oplatek and eats it. She then reciprocates the good wishes and shares the wafer with her husband. And the ceremonial sharing of wafer and good wishes continues with older relatives, guests and children, starting with the oldest. "The sharing of this unleavened bread with another person is sharing all that is good with life. It's a time to tell each other, 'I love you, I care about you.' And you do it in an open area, where everyone else can see you." INGREDIENTS: (6 serves) *1 cup GF flour; we used a combo of rice, tapioca, potato *1 teaspoon Xantham gum *1/4 teaspoon salt *1 teaspoon agave syrup; or any sweetener *1/2 cup cold water INSTRUCTIONS Combine all the ingredients and knead for 10 min. Put dough in the fridge for 10-15 min to chill Roll out dough as thin as you want between layers of plastic wrap. (We ALWAYS roll GF dough between plastic wrap) Transfer to greased cookie sheet (we use wax paper as well for easy removal) Draw or press in nativity design Bake at 350 degrees for 10-15 min or until wafers are cooked through. Cook completely and carefully transfer to plate Bon Appétit

17.01.2022 WIGILIA - CHRISTMAS EVE In Poland, Christmas Eve dinner is the most important celebration of the year. Although this meal is reserved for the closest family, it is customary to set an extra plate and seat for an unexpected guest or even a vagrant. Most of the dishes served are cooked specifically on this special day and only once a year! Christmas Eve dinner starts when the first star appears in the sky. Nothing may be eaten until all members of the family have broken the C...hristmas wafers ("opatek") together and exchanged wishes for good health and prosperity. During the meal, all guests should taste a bit of everything. Carp, borscht, pierogi, as well as kutia made of groats, poppy seed, cabbage with peas, Silesian gingerbread and fish head soup. Christmas Eve dishes in Poland vary depending on which part of the country you are in, but almost all dinners on this special day consist of 12 dishes and dried fruit kompot. According to tradition, bits of hay are spread beneath the tablecloth as a reminder that Christ was born in a manger. See more

17.01.2022 AGA'S HOMEMADE BREAD This is Christmas offer for our customers. The bread is not for sale. Spend $50 or more a get a bread for free. Its crusty, dense and soulful. Its an all purpose kind of bread - we love it with soups & stews or with ham & cheeses.

15.01.2022 POTATO CHEESE DUMPLINGS - PIEROGI RUSKIE (pyeh-RROH-ghee RROOSS-kyeh) Pierogi ruskie are among the most popular types of Polish dumplings with potato and cottage cheese stuffing. PRICE: $20 (15 pieces)

13.01.2022 CHRISTMAS BORSCHT - BARSZCZ WIGILIJNY Christmas borscht, ruby-colored beetroot bouillon. It is made by combining strained vegetable stock with wild mushroom broth and beet sour. Polish Christmas Eve dinner often starts with a barszcz - probably the most popular soup for that day. PRICE: $10 (1L)

12.01.2022 ZAPIEKANKA [zapkaka]; popular street food in Poland. Open-face sandwich made of half of a baguette topped with sautéed white mushrooms, cheese and chives. Should be toasted until the cheese melts. Served hot with ketchup. PRICE: $8

12.01.2022 Fantastic food at reasonable price point. Dumplings were amazing, full of flavor, with real wild mushrooms!!! Went well together with the borsch, though dumplin...gs with cottage cheese stuffing (Ruskie pierogi) will remain our favorite !Beautifully packed, food looked almost like a xmas gift bread was a nice freebie, really nice gesture from the owners. Thanks guys! See more

11.01.2022 Polish Happy Meal #bigos #kielbasa #pierogi #golabki

09.01.2022 CHRISTMAS EVE CABBAGE WITH MUSHROOMS Cabbage with mushrooms or kapusta (kah-POOSS-tah) is a traditional side dish at wigilia, the Christmas Eve dinner. Fresh shredded cabbage, sauerkraut and mushrooms are combined to make this thick, slightly tangy dish. PRICE: $15 (500ml)

07.01.2022 We offer a wide variety of tortes and birthday cakes. PRICES FROM $45

06.01.2022 KLOPSIKI Polish meatballs, ground meat rolled into a small ball, along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. Served with creamy dill or tomato sauce. PRICE: $5 (3 balls)

06.01.2022 SERNIK Traditional Polish cheesecake or sernik (SEHRR-neek) made with farmer's cheese, a dry curd cheese known as twaróg(TVAH-rroog). Sernik is one of the most common desserts served in Polish restaurants and at home. PRICE: $45 (10")

06.01.2022 APPLE CAKE Apple cake called Szarlotka or Jabecznik, very popular traditional dessert in Poland. It's made from sweetcrust pastry and spiced apple filling. It can be topped with kruszonka (crumbles), meringue or just dusted with caster sugar. PRICE: $45 (10")

05.01.2022 SMAKI AGI XMAS OFFER CHRISTMAS DISHES 1. CHRISTMAS EVE POLISH SMALL DUMPLINGS (EARS) ... $12.50 (500 G) 2. DUMPLINGS WITH MUSHROOMS AND SAUERKRAUT $20 (15 PIECES) 3. POTATO CHEESE DUMPLINGS (RUSKIE) $20 (15 PIECES) 4. CHRISTMAS EVE CABBAGE WITH MUSHROOMS $15 (500 ML) 5. CHRISTMAS BORSCHT $10 (1L) MEAT DISHES 6. HUNTERS STEW - BIGOS $10 (500 ML) 7. TRIPE SOUP - FLAKI $10 (500 ML) 8. CABBAGE ROLLS - GOBKI $10 (2 PIECES) CAKES 9. POLISH CHEESECAKE - SERNIK $45 (25 CM) 10. POLISH APPLE CAKE - JABECZNIK $45 (25 CM) 11. RHUBARB AND PLUM CAKE - CIASTO Z RABARBAREM $45 (25 CM) WWW.FACEBOOK.COM/SMAKIAGI/SHOP

02.01.2022 Your orders are almost ready guys Pick ups available on 19th and 20th of December. See you soon

02.01.2022 USZKA (meaning "little ears" in Polish) small dumplings, very small and twisted version of pierogi and filled with wild mushrooms.They are a part of traditional Christmas Eve dishes in Poland and can be served with barszcz (beetroot soup).

02.01.2022 RHUBARB & PLUM CAKE This cake is one of our all time favourites! People from all over the world love this cake it is so moist, tart, yet sweet! YOU WILL LOVE IT!!! PRICE: $45