Snackalicious in Adelaide, South Australia | Bakery

Snackalicious

Locality: Adelaide, South Australia

Phone: +61 450 613 960

Address: Flagstaff Hill 5159 Adelaide, SA, Australia

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• Bakery
• Caterer
• Cupcake Shop

25.01.2022 Chocolate overload for a chocoholics 21st birthday! Yum!!

25.01.2022 A smaller version of the cake that was originally ordered as sadly Lachlan had to cancel his party due to the current Coronavirus situation. I hope that he still enjoys a wonderful day and look forward to making the full version once all of this has blown over. Huge thanks to all of my customers who have either rescheduled or just scaled down their orders rather than just cancelling!

25.01.2022 Cakes and cupcakes from last weekend. A modern twist on a traditional Black Forest cake for a 60th celebration and a rose chocolate cake and 30 rose cupcakes (3 of them gluten and lactose free!) for a 90th birthday picnic!

25.01.2022 Merry Christmas and Happy New Year to all of my customers. Thank you for all of your support this year and I look forward to making more delicious cakes and treats for you in 2020!

25.01.2022 Strawberry cake for a teenage Harry Potter fan and gluten free mirror glaze cake for a special 40th celebration!

25.01.2022 Sorry for the repetition- just adding these to the right album!

24.01.2022 Reeannon Hall you are the lucky winner of the cupcake competition!! Please contact me to arrange a date for when you’d like them.

24.01.2022 I had a lot of fun working on this weeks cakes! A good theme makes all the difference and its great to try some new techniques. Loved making these!

24.01.2022 One dozen vegan chocolate cupcakes with chocolate icing and one dozen vegan vanilla cupcakes with strawberry icing went out today for a special birthday celebration where the birthday boy likes chocolate but his bestie likes vanilla so they had to have both. So cute!

23.01.2022 Chocolate cake for a big frog lover!

23.01.2022 Third time round for this cake. One lovely customer likes it so much that shes ordered it twice! Vanilla cake skate ramp. Mini scooter to be added by customer

23.01.2022 Cupcakes galore! Red velvet fairy garden cupcakes, vanilla succulent cupcakes and of course we had to have unicorn cupcakes too! Really enjoying putting my piping skills to the test - what do you think? #fairygardencupcakes #succulentcupcakes #unicorncupcakes... #adelaidecakes #adelaidecakedecorator See more

22.01.2022 Third time round for this cake. One lovely customer likes it so much that she’s ordered it twice! Vanilla cake skate ramp. Mini scooter to be added by customer

22.01.2022 Cakes from last weekend: a very simple but elegant vanilla cake with strawberry buttercream and matching cupcakes for a classy 21st birthday celebration and a spooky white chocolate mud cake, also with strawberry buttercream, for a Halloween birthday party. Completely different cakes but I loved them both!

20.01.2022 Its always a huge compliment when a customer asks you to remake a cake that youve already made and this weekends cakes were all versions of cakes that Ive made before, some of them as many as five times!

20.01.2022 Ive made a watermelon before, but never a pineapple - until now! Vanilla cake with pineapple buttercream #pineapplecake #adelaidecakes #cakesofadelaide #adelaidecakedecorator #birthdaycake #cakesadelaide

19.01.2022 Two very different cakes this weekend...

19.01.2022 The last of my Christmas orders went out today: gingerbread and peppermint flavoured Christmas macarons, raspberry and chocolate chip brownies and rum balls! How cute are those little gingerbread men? Yum!!

19.01.2022 Catering for some awesome essential workers to help them keep their spirits up!

18.01.2022 Sorry for not posting much recently - I had some time off over the holidays enjoying some quality time with my family. Straight back to it this week though with a simple anti-gravity red velvet cake. At 12 inches this was a BIG cake and took 4 packets of Maltesers, 3 1/2 packets of m&ms and 3 1/2 packets of chocolate fingers! Chocolate overload! I also had fun practising my piping skills with some pretty cupcakes for the teachers on their first day back at school. As they had to contend with an all day power cut I think they were needed!

18.01.2022 Great theme for a special 40th celebration - Back to the Future! Everything was edible - even the fire!

17.01.2022 Looks like a simple enough cake, doesnt it? However, this was one of those cakes that seemed to go wrong from start to finish: I initially baked the wrong size cake , then the humidity yesterday wreaked havoc with my buttercream and the fondant board and then I got a text from my customer just after she had collected it to say that the cake had touched against the sides of the box on the way home, which resulted in damage to the drip and me having to make an emergency trip to her house to fix it! Got there in the end though and pretty happy with the final result. I hope that the birthday girl has a wonderful sweet sixteenth birthday and thoroughly enjoys her vanilla funfetti doughnut cake

16.01.2022 Hugely busy week at Snackalicious with 4 cakes going out this weekend. All very different but very happy with how they all turned out. Now I need a nap!

16.01.2022 EDIT: I am now fully booked until 25th June. The weekend of 25th/26th July is also booked out. Thanks everyone and apologies to those I havent been able to squeeze in! Hi all, as restrictions start being lifted I am getting more enquires and orders and now have bookings as far ahead as September, October, November and even December! I hate to turn anyone away but am limited as to how many cakes I can actually produce in one weekend. If you are considering ordering through me please do give me as much notice as possible. The weekend of 20th June seems especially popular and while Ill try to fit in as many orders as possible please remember that your booking isnt confirmed or that date held for you until you have paid your deposit. Thank you!

16.01.2022 Catering for a staff lunch today: basil, tomato and mozzarella baguettes with pesto; mature cheddar, Branston pickle, red onion, tomato baguettes with pea shoots; Asian chicken cold rolls; veggie cold rolls with mango and red cabbage; tuna and cucumber sushi; sweet potato, avocado and cucumber sushi; beetroot, mango and avocado sushi; Halloumi and Greek salad wraps and chicken and bacon Caesar salad wraps!

16.01.2022 The first cake was for a young lady who likes LEGO Friends, unicorns, bright colours and chocolates - I think I covered everything with this eggless chocolate cake! Second outing for this Hungry Caterpillar cake but for a different Teddy this time!

15.01.2022 The good thing about all those cancelled orders last weekend was that I finally got the chance to put this together! Treat boxes for end of year teacher thank you gifts! What better way to spoil and thank our hard-working teachers for all of their amazing efforts both online and in the classroom in what has been a very crazy and challenging year. Don’t forget your SSOs! They’ve all worked incredibly hard too! $30 box would suit a group of teachers or a teacher and their fam...ily. Contains: 3 x vanilla cupcakes 2 x Mint Aero brownies 2 x thank you sugar cookies 2 x macarons 2 x Caramilk coconut fudge 2 x meringue pops (colours & design may vary) 2 x Lindt Lindor chocolate balls Assortment of meringue kisses. Smaller $15 version for a single teacher contains one of everything listed above. Collection from Flagstaff Hill on the evening of Tuesday 8th December. Limited number available.

15.01.2022 Hi all, this week should have been an exceptionally busy one for me but due to the recent surge in Coronavirus cases yesterday all three of the bookings that I had for this weekend were either postponed or cancelled. This is completely understandable if you are suddenly unable to hold your event due to the sudden change in restrictions but please, please, if you can, postpone rather than cancel! I am only a small business and this has a massive impact on me. I know that ...it is hard to know what the future holds in these uncertain times but please also give me as much notice as possible if you have to do this as I often make some decorations well in advance. If you have a booking with me in the next few weeks and are considering postponing then please get in touch ASAP! If you would still like to book in or rebook a date then I will try to be as flexible and accommodating as possible should restrictions suddenly change again but please bear in mind that I am often booked up several weeks in advance. This has been a horrible year for everyone, let’s hope that they get this new outbreak under control quickly and we get back to something resembling normality soon. Thanks so much and stay safe everyone!

15.01.2022 CUPCAKE GIVEAWAY!!! I’ve been wanting to do a giveaway for a while now and just never found the time! A recent comment by one of my lovely customers got me thinking and I’ve decided to do this giveaway in honour of her late mum, who had a very sweet tooth and was a big fan of my cakes. So, I’ve got a dozen cupcakes to give away in the style of the picture below. Winner will be able to order them for free for any date (subject to availability) between 1st October 2020 and 31st... March 2021. You can choose your own colours (4 maximum) and they can be either vanilla or chocolate. Collection will be from Flagstaff Hill. To enter: Like this post and my page. Share this post. Comment below this post tagging three friends who you’d like to share these cupcakes with! The winner will be drawn at random on Sunday. Good luck!

14.01.2022 Unicorns never get old!

14.01.2022 A stiletto cake topper that I made last weekend. Ive never made a shoe before and really enjoyed working on this. So happy with how it turned out!

12.01.2022 This one was certainly a challenge! Chocolate mud cake - special order for a joint birthday celebration.

11.01.2022 A baby version of my chocolate drip cake. I was honoured to make a lovely friends wedding cake last year and delighted to make this to help them celebrate their first anniversary - you can still celebrate in style, even if it has to be indoors!

11.01.2022 A selection of cakes from last week. Third time round for my little sloth and the competition winner’s cupcakes also went out for her birthday!

11.01.2022 Another version of an old favourite! Chocolate cake with rose gold accents and a white chocolate drip.

10.01.2022 I didnt get around to offer these as being open for orders but I did promise samples, so Mel Doyle, Annika Reinke, Britt Arnold-Catcheside, Alice Hilberdink and Trudy McCard I only have four and there are five of you so its a case of who answers and can collect from me first wins!

10.01.2022 Was so excited to make this cake and so relieved that it worked out as I wanted it to! White chocolate mud cake with strawberry buttercream

10.01.2022 Last cake for this year and a few others that I never got the chance to post. Thanks so much to all of my lovely customers for your support this year. Happy Hogmanay and here’s hoping that 2021 is a much better one for everyone!

10.01.2022 A stiletto cake topper that I made last weekend. I’ve never made a shoe before and really enjoyed working on this. So happy with how it turned out!

09.01.2022 I do like a challenge! First time making my own corn syrup, first time making marshmallow fluff and first time making a Smores cake!

09.01.2022 Didnt get the chance to get good photos of this cake for a special 50th celebration last night but Im sure you can guess at the flavour combination! Chocolate bark and mini chocolate blocks all handmade

08.01.2022 A couple of cakes from last weekend: one was a loaded chocolate orange cake with a dark chocolate drip and the other a chocolate & mint Apex Legends cake, which was a new one on me!

08.01.2022 Its all about drip cakes at the moment! Three very different styles. Many thanks to Cridland Custom Creations for the custom made cake topper.

07.01.2022 Wow! Its a little bit exciting when another cake maker likes your cakes enough to recommend you! Thanks so much Lindsay!

05.01.2022 Dessert sharing platter from a few weeks ago. Yum yum!

04.01.2022 Taste testing cheesecake in an Easter Egg...

03.01.2022 This week has been all about buttercream, though on two very different cakes! A cute little sloth cake for a 10-year-old sloth fan and a champagne and vanilla rose gold drip cake for a special 50th celebration. Macarons were vanilla and raspberry. One lovely husband earned major brownie points for ordering this for his wifes birthday!

03.01.2022 The past few weeks have been so busy that I haven’t even had time to post pictures! Twenty treat boxes and 64 thank you cookies went out the door this week. That’s a total of 30 brownies, 98 sugar cookies, 40 cupcakes, 30 macarons, 40 pieces of fudge and 30 meringue pops (plus mini meringues)! I saw some very happy teachers and was even lucky enough to receive some of my own cookies. Feeling a bit tired but I love it!! Just 2 cakes and 30 more cupcakes to go this week!

03.01.2022 Step-by-step from fruit reduction all the way through to the cake batter. Look at those colours! Cant wait to see what the baked cake looks like - the smell is AH-MAZING!!!

03.01.2022 Just enough time for one more cake before the Easter weekend!

02.01.2022 First orders for this year! Cake, cupcakes, cookies and macarons for a high tea birthday and a loaded vanilla cake with chocolate drip. Monday is the new Saturday apparently!

01.01.2022 Seven cakes delivered in the past week and a half (which meant 18 individual cakes baked!). This one was actually ordered from the UK for a special 70th celebration. Carrot cake for a change! Emerald City all hand made. Characters supplied by the customer. I couldnt stop Somewhere Over the Rainbow playing in my head while I was making this!

01.01.2022 It’s funny how each week’s orders often share a common theme, completely by coincidence. This weekend has been all about cupcakes! I’ve baked well over 100 of them. All completely different but still all cupcakes. So glad that they are quick to bake - makes it so much easier to whip up a fresh batch when you realise that you’ve forgotten to include the butter in the last batch and it’s still sitting in the microwave!

01.01.2022 All chocolate cakes this weekend: an old favourite with a sloth cake and an eggless Harry Potter book

01.01.2022 Its been a busy week! Back to school and I started a new job so am now back to working four days a week. I still found time to make these two cakes and 18 cupcakes though! Hopefully I can fit in a quick snooze before I start on the next one