Squirrel Gully Saffron | Local business
Squirrel Gully Saffron
Phone: +61 424 060 281
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25.01.2022 Its Market day !! Go and say hello to Claire and Paul from The Good Life Farm .Co. at todays Bendigo Midweek Market located outside The Good Loaf Bakery , 404 Hargreaves St , Bendigo between 2pm and 4.30pm Handmade Fresh pastas and gnocchi made with their pasture raised eggs, locally grown produce and a little bit of love !
24.01.2022 Aussie free range pork made into delicious goodies on our premises...available at Riddells Creek and Creswick markets on Saturday or at Malmsbury market on Sund...ay. Call in to our shop and see the full range of Smallgoods, smoked fish and chicken as well as our fresh cuts of beef, lamb and pork. Don’t miss out or be disappointed call your order through on 0449857212 to pick up in Castlemaine or have delivered to the markets.See you soon !!...***don’t forget to ask about our Christmas orders - hams, salmon, charcuterie and more!! #charcuterie #pork #beef #lamb #fish #chicken #smallgoods #freshisbest #castlemainelife #themillcastlemaine #farmersmarkets #meetthemaker See more
23.01.2022 Happy World Paella Day from Squirrel Gully and our amigos at Sangria Spanish Tapas Bar, 3 Victoria Lane , Bendigo . Paella ( pronounced Pay-eh-ah ) has a history and tradition that stems from the Spanish region of Valencia although other regions have their own local variations. Near the coast, its usually cooked with seafood. Inland, they typically include Chicken , Rabbit and seasonal vegetables. Scroll down to the comments section for Sangrias favourite version of this dis...h . My favourite thing about Paella is the communal way it is served, , although serving Paella on plates is perfectly acceptable , it is traditionally served in the middle of the table and everyone is encouraged to gather around and eat directly from the Caldero. The paella pan is mentally divided up into pie slices for each diner. You are not allowed to eat from anyone else's slice or break the barrier between your slice and the person next to you without permission. Interestingly , the size of the barrier is a pretty accurate indication of the relationship between neighbouring eaters. The smaller the barrier , the closer the eaters are. It reminds me of my philosophy that food does indeed bring people together. We are so excited that Sangrias Tapas Bar is re-opening for Dine in service this Thursday, Friday and Saturday night so head to their website and book a table for mouth watering authentic Spanish tapas If you missed out on ordering a Squirrel Gully Cook-at-Home Paella kit , "espera un minuto" , they will be back on our online store and on the viccountrymarket website very soon . Photo credit to Sangria Spanish Tapas Bar . Also, thanks to Adam Emerson and Lisa Roberts for sharing their stories of cooking Paella on their travels in Spain
21.01.2022 Are you a saffron toaster or a saffron soaker ?? Head to our website to learn how to get the most flavour and aroma out of your saffron www.squirrelgullysaffron.com.au Our stories are gathered by hand
20.01.2022 Well , who are these two " old birds " on the front cover of today's paper. Grab a copy of today's Saturday Herald Sun to learn all about our awesome regional producers and the innovative products they create Regional Vic ... you rock !!... A huge thank you to @dantonstock and the team at @heraldsunphoto for the opportunity to be included in this article . www.squirrelgullysaffron.com.au Our stories are gathered by hand #squirrelgullysaffron #visitloddonvalley #clickforvic #victoriancountrymarket #theloddonshed #foodfossickersbendigo #explorebendigo #makeitdelicious #broadsheetmelbourne #regionalvictoria #visitvictoria #visitmelbourne #heraldsun #sustainablefarming #supportlocal #growninvic #racvsnaps #makeitdelicious #goodfoodau #bendigofarmersmarket #talbotfarmersmarket #castlemainefarmersmarket #foodbringsustogether
20.01.2022 On behalf of Drew , who served in the Royal Australian Navy . #lestweforget #squirrelgullysaffron
20.01.2022 ARE YOU READY FOR A FOOD ADVENTURE ? www.squirrelgullysaffron.com.au Our stories are gathered by hand
19.01.2022 Squirrel Gully are collaborating on a special project with Mulwarrie Studios. Details coming soon ..... This Sunday join Rob and Roberta for a very informative afternoon learning about our native edibles on a personalised Garden Tour Bookings Essential !!
15.01.2022 Our 100mg saffron gift packs, with original Squirrel Gully recipe cards, are now available from The Loddon Shed The Loddon Shed is a one stop online destination bringing you the best artisan products from the Loddon Valley Go to www.theloddonshed.com.au... Did you know? .... in keeping with our offgrid ethos, all of our saffron is packaged in recyclable glass containers and we only use 100% recycled paper for our labels. We like to keep our packaging to a minimum so that our product doesn't create unnecessary landfill. Visit www.squirrelgullysaffron.com.au to learn more about our sustainably grown saffron. Squirrel Gully Saffron Our stories are gathered by hand
11.01.2022 Support our awesome local producers. You can still find 100mg jars of Squirrel Gully Saffron in the "Salts, spices and herbs " section of the Loddon Shed www.theloddonshed.com.au
11.01.2022 All we want for Christmas is .....
08.01.2022 Squirrel Gully Saffron .....powered by 100% alternative energy. Proudly grown on our off-grid farm in Central Victoria Visit www.squirrelgullysaffron.com.au to learn more about our sustainable ethos... #squirrelgullysaffron #foodforthought #australianchefs #ecoconcious #sustainablefood #sustainableagriculture #sustainableearthnetwork #farmtotable #theloddonshed #clickforvic #offgridfarming #offgridlivingfestival #growninvic #regionalvictoria #foodfossickersbendigo #visitmelbourne #visitloddonvalley #growitlikeyoumeanit #foodbringsustogether
08.01.2022 See what happens when I leave Drew in the shed too long !! . He's converted our ( previously ) petrol ATV into an electric vehicle . In theory , this will now be able to be trickle charged from a single solar panel. It may not be pretty to look at yet but I can tell you it has enough grunt to put a smile on the face of a lead foot like me . We're thinking of calling it Aæa-13 #squirrelgullysaffron #elonmuskeatyourheartout... #wooohooo #bitoffun #pedaltothemetal #offgrid #electric #solarpowered #farmlife #electricvehicle #zeroemissions #sustainablefarming See more
08.01.2022 THEY'RE BACK !! Our Cook at Home Paella kits are now available to order via the Victorian Country Market website ( free delivery across Victoria .) Bon Appetit Everyone !!
06.01.2022 Another 48 wicking beds being built this weekend out in the saffron patch #squirrelgullysaffron #sustainablefarming #visitloddonvalley #foodfossickersbendigo #clickforvic #victorianfarmers #victoriancountrymarket #farmlife #cheflife #loddonvalleytourism #paddocktolate #explorebendigo #regionalvic #cityofgastronomybendigo #healthysoil #visitmelbourne #iheartbendigo #gardeningaustralia #wickngbeds #growitlikeyoumeanit #australianartisan #fodbringsustogther
06.01.2022 Last night while Drew and I had our feet up on the couch, we had a whooping 60ml of rain . Brilliant !!, we thought . Lots of rain to top up our rainwater tanks and fill the dams . ( It's always surprising to see how quickly the dams fill up after a good drop .)We didnt factor in the mischief caused on the bridge running over our gully . Looks like I'll have to add another job to my "to do" list !! Luckily , our saffron corms have been planted in raised garden beds with bu...ilt in drainage !! In the immortal words of Fog-horn leghorn " we keep our feathers numbered for just such an occasion " #squirrelgullysaffron #wetenoughforya #farmlife #saffronfarming #australianlandscape #australianbush #wickingbeds #centralvictoria #gardeningaustralia #sustainablefarming #loddonvalleyfood #loddonvalley #visitvictoria #offgrid #regionalvic #centralgoldfields #bendigoregion #shireofloddon #bigskyaustralia #destination3472
02.01.2022 HOOGAHS VEGAN COCONUT AND LIME CAKE WITH MANGO SORBET AND SQUIRREL GULLY SAFFRON AND DESERT LIME WHIZZ FIZZ Yes , you read it right , its saffron flavored whizz fizz ! Take all your preconceived ideas about what you can and cant do with saffron and politely show them the door, they need not apply.... Food should be fun !...and this quirky little recipe made the big kid in me do a little happy dance when I wrote it. Use it to coat homemade Turkish delight in place of icing sugar, sprinkle it on ice cream, use it to frost the rim of a cocktail glass ( helllllloooo Friday night happy hour ) or use it to garnish a dessert plate as I have here with this vegan coconut and lime cake from Hoogahs pop up vegan bakery. Come into Hoogahs ( 4 Mitchell St , bendigo ) on Saturday between 9am and 3pm to find vegan choc caramel slices, vegan lemon meringue pies, savory vegan cauliflower mac and cheese pies, pulled jackfruit baguettes and a new addition...vegan raw strawberry cheesecakes. Many of Hoogah's bakery items are also gluten free !! Run, dont walk as they sell out fast. To make the Saffron and Desert Lime Whizz Fizz you will need : 1/4 teaspoon Citric acid 1/4 teaspoon Cream of tartar 3/4 teaspoon Bicarb of soda 6 tablespoons sifted icing sugar 1.5 teaspoon Desert Lime powder ( available online at www.bushfoodsshop.com.au ) 150mg Squirrel Gully Saffron Method : Mix the saffron threads with a tablespoon of icing sugar and grind the mix in a mortar and pestle. Chuckle while you reminisce about eating fairy bread and playing with Rubix cubes as a child of the 70's. Stop mid thought to add all the other ingredients into the mortar and pestle and blend thoroughly. Store in an airtight jar. www.squirrelgullysaffron.com.au Our stories are gathered by hand #worldfoodday2020
01.01.2022 GREAT NEWS !! Our saffron and fennel scented honey is now available at Five Ducks Farm Farmgate shop in Pomonal. Our saffron honey is perfect drizzled over your favourite blue cheese, tossed through your Sunday roast vegetables,... use it in a delicious marinate for your BBQ chicken or prawns or drizzle it over icecream !! Fancy a Sunday drive ? It's a well known secret that Anita makes the most devine hand made ice creams and preserves from berries and fresh eggs grown organically on their farm at the foot of the Grampians Come in to see what flavour bombs are ready on the shelf ....and dont forget to try her icecream !! Visit the Farmgate at 3621 Ararat Hall Gap Rd , Pomonal , Vic Open every Wednesday to Sunday 10am to 4pm #squirrelgullysaffron #fiveducksfarm #grampianseats #thegrampiansway #grampianstourism #madethegrampiansway #pomonal #eatlocal @easterngrampianstourism @visithallsgap #hallsgap #clickforvic #victoriancountrymarket #regionalvic #regionalwomen #visitvictoria #explorevictoria #melbournefoodie #farmgate #paddocktoplate #makeitdelicious #iloveicecream #smallbatch #foodbringsustogether
