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Sunrise Sourdough | Local business



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Sunrise Sourdough

Phone: +61 490 093 630



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25.01.2022 Organic wild figs for this week's fruit loaf. Also baking . standard white and whole meal . 20 percent rye . 50-50 white/whole meal blend... Orders in by midnight please either here or via text. thanks See more



24.01.2022 So great to spend this rainy day in the bakery! All the loaves are tucked away ready for baking in the morning. We'll be at the Uki Market from 8am, come say hi! #sunrisesourdough #sourdough #ukifarmersmarket market #sunrisesourdoughuki #rainydays #earlytobed

23.01.2022 Two very tired bakers and that’s a wrap! Thanks Uki we’ve sold out

18.01.2022 This week we'll be baking... -Sunrise Standard loaf (white with whole meal) -Slight Rye -Wild fig, fennel and pecan $8 each please order by Wednesday for Friday's bake... send us a text on 0490 093 630 See more



18.01.2022 Uki farmers market is over for another week but we'll be milling tomorrow for our Tuesday Bake! This week we have The Sunrise Standard the Slight Rye 50-50 whole and white Raisin Carraway and Rye Ph/text your order 0490 093 630 See you Tuesday Uki and Murwillumbah! ... #sunrisesourdough#sunrisesourdoughuki #ukifarmersmarket #sunnydays #getyourorderin See more

17.01.2022 We are often asked what is our favourite bread knife. This is it...the French Opinel parallele bread knife, it's 21 cm curved blade is perfect for cutting down through the very bottom of the crust...great for use with our crusty loaves. These fabulous knives are available from us at the Uki market for $45 or we can deliver them with your Tuesday bread orders.

15.01.2022 This week we're baking the Sunrise Standard white and whole meal, a 20% rye, the 50-50 white and whole meal and the delicious wild fig, pecan and fennel loaf. Please order by midnight tonight (Wed) for delivery Friday afternoon



14.01.2022 test bake of our new 'half-whole' sourdough... 50 percent organic unbleached white flour and 50 percent freshly milled whole meal...pretty happy with it so far

11.01.2022 Yesterday's Rye! We're back in the bakery tomorrow to mill the grains for saturday's bread! We can't wait! #sunrisesourdough #sunrisesourdoughuki #ukifarmersmarket #anothercrumbshot

05.01.2022 Pretty happy with our 'half-whole' test bake. Fifty percent whole meal and a really crispy crust.

01.01.2022 We know you believe in looking after the planet so we've sourced some reusable calico bags for your bread $5.00 each and you're good to go!

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