Sunshine Coast Chaine des Rotisseurs in Noosa Heads, Queensland | Community organisation

Sunshine Coast Chaine des Rotisseurs

Locality: Noosa Heads, Queensland

Phone: +61 413 755 099

Address: Hastings Street 4567 Noosa Heads, QLD, Australia

Website: http://www.chainedesrotisseurs.com.au

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• Community organisation
• Food & drink
• Private members club

25.01.2022 Mussel night cook off in Adelaide Brussels vs Singapore with Leon & Ronni.

25.01.2022 Getting ready for 10-10-2020 the big "la Chaîne des Rôtisseurs Sunshine Coast" event. GERMAN STYLE. Hirsch Ragout with Hirsch Hill Estate wines and Weißbier.

24.01.2022 All welcome & Join the SA Members!

23.01.2022 It was great to get together for our Bastille Luncheon at Frenchies Brasserie Noosa, on the 18th July. It had been some months since we had been together in person which was the 13th March to celebrate Léon’s 70th birthday. Visit our website for the full menu and more photos of the day. https://www.chainedesrotisseurs.com.au/sun-coast-2020-basti

22.01.2022 The National President Norman Harrison will be conducting the knighthood of the new members on Friday, the 28 August. He will be visiting from Adelaide to induct and welcome the new members. This is an exciting time for locals and the hospitality industry on the Sunshine Coast to support hoteliers, restaurateurs, executive chefs or sommeliers beyond the Covid-19 crisis and travel restrictions. Many businesses support this like-minded network of industry professionals e.g. Noosa Waterfront Restaurant & Bar or Absolute Providores. https://www.sunshinecoastdaily.com.au//chaine-des-/129567/

22.01.2022 La dolce vita ! . Life might not be to sweet at the moment but there is always dessert

20.01.2022 We had dinner with our Bailli Délégué Norm Harrison and his wife Serena Bailli SA, our committee members and two old friends from Norm and Serena, Angela and Ian. This in preparation of our 7 course tasting dinner at @EmbassyXO where our new members were inducted on 28th August. Our President Norman Harrison and his wife Serena discussed the protocol for the following day and Ian and Angel our newest members certainly enjoyed the comradeship. After our discussion the 12 of ...us enjoyed a happy evening with a casual dinner of white asparagus soup, saffron prawns with fennel and orange salad, lamb rotisserie with crunchy potatoes and Witlof, Ham and Béchamel sauce and as dessert we had Dutch Cake with Christmas Ice-cream. We enjoyed the wines by @HirschHillEstate topped off with some wonderful BYO from Adelaide. The night ended with showcasing various hats that sat in the cupboard of the hosts Leon and Bindy.

19.01.2022 Let’s celebrate [#bastilleday](https://www.instagram.com/explore/tags/bastilleday/) Fete Nationale July 14 ( Tuesday) 3-5 in [#noosawaterfrontrestaurant](https:...//www.instagram.com/expl//noosawaterfrontrestaurant/) with head chef [@andrearavezzani](https://www.instagram.com/andrearavezzani/) Champagne and some delicious food Places are limited 10 only 135.00 pp -please call 07 5474 4444 for bookings and more info see your there !! [@fabrice_gass](https://www.instagram.com/fabrice_gass/)[@nicolasmaillart](https://www.instagram.com/nicolasmaillart/) [@adriendhondt](https://www.instagram.com/adriendhondt/)[@vinparleur](https://www.instagram.com/vinparleur/) [@ma_vie_en_verre](https://www.instagram.com/ma_vie_en_verre/)[#champagnemost](https://www.instagram.com/explore/tags/champagnemost/) [#timothéstroebel](https://www.instagram.com/explore/tags/timoth%C3%A9stroebel/)[#emmanuellassaigne](https://www.instagram.com/explore/tags/emmanuellassaigne/)[#champagnemasterclass](https://www.instagram.com/explore/tags/champagnemasterclass/) See more

19.01.2022 Today 31st May we have our Virtual wine tasting with Hirsch Hill Estate from the Yarra Valley. We are ready to taste.

19.01.2022 Who can tell us what fish this is?

19.01.2022 Great to see our Irish mate @chef_mcleod today for lovely sunday lunch at Harry's on Buderim @harrysonbuderim. #harrysonbuderim #lunch #sunday #cheflife #thanky...ou #qldrestaurants #qldproduce #qlddining #visitsunshinecoast #visitbrisbane #daytrip #thisisqueensland #bookingsessential #seeyouatharrys See more

18.01.2022 Thinking outside the square resulted in sixteen Sunshine Coast La Chaîne members enjoying a virtual wine tasting with Hirsch Hill Estate in the midst of Covid regulations in May. More photos can be found via our website.

17.01.2022 Where will we find you this Noosa Long Weekend?

16.01.2022 Throwback Thursday with great memories of our AGM event 2019. The planning for our next event is in the final stages and will be announced soon. https://www.chainedesrotisseurs.com.au/sun-coast-2019-agm-a

15.01.2022 We would like to encourage our Australian members to send any article/event/member profile etc. of what you are doing or of interest to us for the website/Social media/News online. Let’s all keep smiling, and support each other during these challenging times, and look forward to coming together again once we are able. We thank you for patience, understanding and ongoing support.

15.01.2022 The Sunshine Coast is well known for it’s outstanding culture and passion for local food and beverages. Set in lush tropical gardens nestled around a tranquil pond, bubbling waterfalls, tinkling wind chimes, the sounds of nature the Spirit House is a delight for all senses.

14.01.2022 We are getting ready for the big Hoempapa.

13.01.2022 Bastille day Lunch @ Frenchies.

11.01.2022 A dinner at the Naus-House one year ago. Our Melbourne friends donated $250 to La Chaîne des Rôtisseurs -Sunshine Coast-. Thank you very much. Vive our friends and thank you from la Chaîne des Rôtisseurs -Sunshine Coast

09.01.2022 Announcing Best Sommelier Top 12 & Sponsors; Hospitality Education Grants recipients; Part 2 - Triangle of Doom: The Reds... - https://mailchi.mp//sommeliersaustralia-newsletter-10july2

09.01.2022 Today's event: 7 Course Tasting Lunch at Embassy XO in Sunshine Beach for the Introduction of our new members: https://www.chainedesrotisseurs.com.au/sunshine-coast-events

08.01.2022 Sunshine Coast Chaîne des Rôtisseurs encourages the development of young Chefs and Sommeliers locally and worldwide. Join us exclusively as Members to preserve the camaraderie and pleasure of the table, and meet people like you who enjoy exceptional food and wine locally on the Sunshine Coast. https://www.chainedesrotisseurs.com.au/sunshine-coast-baill

07.01.2022 Embassy XO at Sunshine beach was the venue for a Tasting Luncheon and Induction Ceremony for seven new members of La Chaîne des Rôtisseurs Bailliage, Sunshine Coast. It is exciting to note the current growth of the Sunshine Coast Bailliage in both quantity and quality. Visit our website for the menu and more photos of the day.

07.01.2022 An interesting article

06.01.2022 Dear members something to consider.

06.01.2022 Here are the best twelve photos of the World Chaîne Day Photo Competition as decided by the judges. Costa Rica wins "Best Photo"! Which one is your favourite? https://www.chainedesrotisseurs.com/newsonline/story.php

05.01.2022 2021 Competition

05.01.2022 You can find all our past and upcoming events via our website. If you would like to join us as a member, please fill out the form and we will be in touch

05.01.2022 Tour, dinner and tasting at Mollydooker Wines

04.01.2022 Had amazing lunch at. The. Waterfront happy Friday

04.01.2022 Norm our Bailli Délégué and Leon Naus our Sunshine Coast Bailli having coffee and cake for their early morning meeting Muratti Cakes & Gateaux in Prospect, Adelaide.

03.01.2022 Thank you Sunshine Coast Foodiefor popping in. With COVID restrictions starting to ease we now can take 20 people per sitting Now open Friday for Dinner. Saturday and Sunday Lunch & Dinner. Al a carte menu available. Please book early to avoid disappointment ..

01.01.2022 Mouth-watering Monday inspirations delivered by the team at Miss Moneypenny's Noosa With spring in full swing you can count on freshly shucked oysters, hervey bay scallops, salt and pepper squid and bbq mooloolaba king prawns.

01.01.2022 The Sunshine Coast is made up of more than 100km of sparkling coastline, dotted with stunning beaches, stylish villages such as Noosa, and bustling coastal towns like Maroochydore and Mooloolaba. Less than half an hour inland, the Sunshine Coast Hinterland is famous for its fresh produce and gourmet dining. The region is only 90 minutes north of Brisbane, but in this laid-back holiday favourite you’ll feel like you’ve escaped to another world. Discover our latest and upcoming events here: https://www.chainedesrotisseurs.com.au/sunshine-coast-baill