Temple of Tastes in Cairns, Queensland, Australia | Asian restaurant
Temple of Tastes
Locality: Cairns, Queensland, Australia
Phone: +61 7 4059 9628
Address: 5 Triton St, Palm Cove 4879 Cairns, QLD, Australia
Website: http://www.templeoftastes.com.au
Likes: 1160
Reviews
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25.01.2022 Tranquil, tropical and tantalizing.. Palm Cove by @jensenxjade via Instagram
22.01.2022 Start your weekend off with our whole Daintree River baby barramundi, served with sticky tamarind sauce, jasmine rice and bok choy grilled lime. To view our menu visit www.pullmanpalmcove.com.au/en/dining/temple-of-tastes.html or to book a table call (07) 4059 9628.
22.01.2022 It's not just about the food, it's also the ambience and people that fuel our fire @templeoftastes.
21.01.2022 What's a feast without wine? Rosé all the way! Temple of Tastes is open from 5.30pm to 8.30pm daily. Call 07 4059 9628 to book!
20.01.2022 Braised lamb shoulder with garlic and black bean sauce, coriander, bean shoots and seasonal Asian greens.
19.01.2022 Produce to plate. Farm to fork. We're passionate about our food, blending fresh, seasonal produce sourced locally from the Tablelands. An explosion of flavours and textures will leave you wanting more.
18.01.2022 The lanterns are lit and the cocktails are being mixed. Join us tonight for a sensory feast at Temple of Tastes. To book, call (07) 4059 9600. by @food_vixen via Instagram
18.01.2022 Celebrate your birthday with us during the month of your birthday and receive a complimentary personalised birthday cake and a glass of sparkling wine for each of your guests*. Contact our team on (07) 4059 9600 to make your reservation! *Minimum booking of 8 guests.
18.01.2022 The best things in life are sweet! Enjoy perfect paired flavours and textures with our carefully crafted dessert menu.
17.01.2022 ENTREE | Seared Atlantic salmon with black sesame crisp, torched maple and miso, baby radish, compressed cucumber, petit herbs and furikake.
17.01.2022 It's Saturday night, the lanterns are lit and the cocktails are being mixed. Join us for a sensory feast at Temple of Tastes!
16.01.2022 Produce to plate. Farm to fork. At Temple of Tastes, we are passionate about our food, blending fresh, seasonal produce sourced locally from the Tablelands.
16.01.2022 Be surrounded by lush tropical gardens at Temple of Tastes terrace. You'll feel like you're on a holiday in Bali!
16.01.2022 As Executive Chef @templeoftastes for the past 3 years, Anthony's cooking ethos is to combine unique tropical flavours that take guests on a gastronomic journey of the region.
15.01.2022 In the mood for chicken tonight? Try our corn fed chicken breast with cauliflower puree, baby leeks, broccolini, hazelnuts, truffle honey dressing and chicken jus to satisfy those cravings.
14.01.2022 Valentine's Dinner | Friday 14 February. Enjoy an aperitif with your loved one in a tropical haven at the Terrace Cocktail Bar with a glass of Moet Champagne on arrival. Indulge in an evening full of charm and romance with a four-course Valentine's-inspired dinner to the sweet sounds of a live musician and a special gift for the ladies Stay at Pullman Palm Cove Sea Temple Resort & Spa in a Studio Spa Room available from $179 per night including buffet breakfast for two. For bookings: https://bit.ly/38aAi3W
14.01.2022 While your guests mingle and enjoy canapes and refreshments, you can take advantage of our beautiful surrounds to capture those perfect wedding day photos! To find out more about our tailored wedding packages, contact our weddings & events team on (07) 4059 9619 or [email protected] by @creating_with_amanda via Instagram
14.01.2022 SUPPORT LOCAL | the geniuses at Wolf Lane Distillery have made hand sanitiser out of their own gin!
13.01.2022 Sweet dreams are made of cheese. Who am I to diss a brie?
13.01.2022 Our al la carte breakfast is made to order and just the way you like it. Available daily from 7:00am - 11:00am. by @the.life.of.kristinamaree via Instagram
11.01.2022 Cheers to the weekend. Temple Of Tastes is open till late. So, why not join us for evening cocktails?
10.01.2022 TGIF | tonight we're drinking @mtuncle Botanic Australis Gin, a dry styled gin with a floral taste
08.01.2022 Spiced Pineapple Gin Sour - a more sophisticated yet simple aperitivo drink. No matter the season, our signature drink is a delectable taste of the tropics.
07.01.2022 Only 9 days to go! Our last Ultimate Cocktail Dinner with the team at @threewolvescairns was a sold out success. Don't miss your chance to join us again on Wed 18th Nov. $110pp, bookings essential. To book contact the resort on (07) 4059 9600 or [email protected]
07.01.2022 Inspired by the flavours of South-East Asia and local produce of the region, @templeoftastes menu offers precisely what the name suggests a certain reverence for its exquisite flavours.
06.01.2022 Produce to plate is Executive Chef Anthony Smith's motivation behind our menu, favouring local and seasonal produce from @tropicalnorthqueensland.
04.01.2022 There's always room for dessert. Especially when its deconstructed Tropical North Queensland bush lemon tart with torched meringue, lime sorbet, shaylee strawberry and mint salad.
03.01.2022 Say goodbye to 2020 and celebrate the new year in style with our New Years Eve celebration. Dine on the terrace among our tropical, lush gardens and flame-lit lanterns and enjoy our South East Asian inspired a la carte menu. At 9pm take a stroll to the beach as Palm Cove comes alive with the spectacular annual fireworks display. ------ 2 courses - $79pp... 3 courses - $99pp Includes glass of sparkling on arrival. Live entertainment 6pm-10pm For bookings contact (07) 4059 9600 or [email protected]
02.01.2022 Join us on Saturday 31st Oct and let Three Wolves’ mixologists Sam & Darren guide you through the ultimate sensory journey of cocktails, matched to an exquisite three-course dinner created by Executive Chef Anthony Smith. $110pp Bookings essential. ... For bookings or more information, contact the resort on (07) 4059 9600 or [email protected] or visit www.pullmanpalmcove.com.au/en/three-wolves-dinner.html
02.01.2022 We have some good news for your Friday TAKEAWAY AVAILABLE | You can now enjoy some of your favourite dishes from Lagoon Bar and @templeoftastes from the comfort of your own home! View menu here: https://www.pullmanpalmcove.com.au/dining_viewItem_2171-en. Call 07 4059 9600 or 0439 411 129 to order.
01.01.2022 Sous vide baby beetroot, roasted walnuts, wasabi and pickled golden shallot, perfectly paired with a glass of 2018 Greywacke Sauvignon Blanc!
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