The White House Adelaide Hills | Food & drink

The White House Adelaide Hills

Phone: +61 8 8388 7669

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25.01.2022 Its nearly the weekend so all thats left to decide is which of these three chefs favourites will be served to you, fireside, at the White House Fortified this weekend . Baked free range eggs, Kanmantoo bacon, smoked onion, romesco sauce, shaved parmesan. Suquet Traditional Catalan soup, tomato, saffron, prawns, scallops, garlic picada. Slow-cooked pork cheek, apple & fennel puree, capsicum compote, grilled spring onion. Open weekend lunches; Saturdays & Sundays 11am ...till 4pm. Photography; Andy Rasheed Florist; Poppies Flowers

24.01.2022 Excitement is in the air at the White House as we stand on the eve of this coming wedding season. We can already hear the laughter drifting across the lawn, smell the enticing aromas of delicious food and imagine that feeling of each couple who know, theyve found the sort of love you only find once. Image by Shona Henderson Photography, as part of a relaxing session photo shoot.

24.01.2022 Yum, our chef has created this stunning menu for Winter Reds and we cannot wait to try it! Call us to book your table on (08) 8388 7669 July 26th, 6:30pm onwards

23.01.2022 Love under a summer sun, this is Australia. In the midst of celebrating so many amazing weddings in our beautiful garden we wanted to acknowledge that special moment when one lover turns to the other and says Will you marry me. It is so exciting hearing from so many couples who have recently shared this moment. Congratulations to you all. We feel privileged to be involved in all the thrills of planning your day from such an early stage; we know that when you say I do will be amazing. Image by Shona Henderson Photography, an engagement photo shoot.

22.01.2022 This is not a dreamy escape into a cushy imaginary world full of soft animals or innocent love stories. City of the Lost Children transports you straight into the nightmare you used to have as a child and leaves you locked in suspense. City of the Lost Children by Marc Caro, Jean-Pierre Jeunet. Screening this Saturday. Call 8388 7669 for bookings. ... Poster art by Jermaine Barker.

22.01.2022 Fiery hot weekend for our regions Winter Reds festival. Quick lunch? We’ve got you covered. Triple cooked pork cheeks chargrilled and slow cooked for 15 hours served with apple & fennel puree, capsicum compote, grilled spring onion and braising jus. Now plenty of time to explore our cellar doors and vineyards. Rug up; open weekend lunches 11am till 4pm ... Photography; Fiery couch White House stock

22.01.2022 Love food? Love weekends? Described as elegant simplicity we welcome you and your taste buds to discover a dining experience with passion. A la carte lunch weekends 11am till 4pm 2 course dinner Saturday evenings from 6pm ... Photography; Heart shaped steak White House stock

22.01.2022 We love winter!

22.01.2022 Unique and ever-evolving, a space that constantly draws comment from guests for its warm appeal. We welcome the first day of August with these toasty warm meals from our pop-up dinner menu. Seared scallops, romesco sauce, chorizo, parsley oil, and celeriac chips; ... Fillet of roast beef, dauphinoise potato, glazed carrots, red wine jus, and tarragon & mustard emulsion. To reserve your table for a perfect wintery Saturday evening email [email protected] or phone 7111 0030 Artist; David Bromley

21.01.2022 A Winter Reds Experience Saturday July 26th $120 per person. Four course meal accompanied by Barratt Wines Adelaide Hills and Scott Wines wine flights. Come along for a perfect wintery evening in the hills. Bookings essential, call (08) 8388 7669

21.01.2022 Lunch? We’re salivating over this delicious hearty wintery soup. ‘Suquet’ Catalan seafood soup, tomato, saffron, barramundi, prawns, scallops and garlic picada. Enjoy the sunshine; open weekend lunches 11am till 4pm Photography; Suquet - White House stock

19.01.2022 Smoked mackerel matched with single malt whisky. The best things in winter come full of punch and flavour; discover our 5 course degustation menu matched with single malt whiskies this Saturday evening. $150 per guest to reserve your table email [email protected] or phone 7111 0030 Photography; Mackerel - White House stock

19.01.2022 Fresh summery morsels, fizzing bubbly, a leafy canopy above and the sounds of an instrumental performance, thats the makings of a great first to a new era! Call us to book on (08) 8388 7669 and leave a message.

19.01.2022 What a great article by Travel + Leisure Southeast Asia. We're proud to see the lovely Hahndorf amongst the top 5 Historical Australian Getaways.

18.01.2022 Screening tonight at The White House, feast your eyes...

18.01.2022 Celebrating the last weekend of autumn with these gorgeous offerings from our brand new menu; Smoked ocean trout salad, pomegranate, goat curd, shaved cucumber & quinoa. Confit duck Boudin, Basque potato, pear chutney & apple chips. Open weekend lunches; Saturdays & Sundays 11am till 4pm ... Photography; Pomegranate - White House stock

16.01.2022 What a week! Some seriously sweet weddings booked in and were starting the countdown for the coming season of festivities. Think of us as a blanc canvas and bring along a bag of your wedding dreams.

14.01.2022 Happy New Year! Cheers to extraordinary food, exquisite wine and endless love. Image by Shona Henderson Photography, as part of a relaxing session photo shoot.

14.01.2022 Sean picked the perfect moment to spin me around with my dress floating See this issue of Cosmopolitan Bride Australia for the full article on the day our organiser was wed. Photography by Allison Hernach Photography

13.01.2022 Lunch? Were salivating over this delicious hearty wintery soup. Suquet Catalan seafood soup, tomato, saffron, barramundi, prawns, scallops and garlic picada. Enjoy the sunshine; open weekend lunches 11am till 4pm Photography; Suquet - White House stock

12.01.2022 Give us our winter desserts made in-house; Steamed ginger pudding, orange granita and caramel sauce, or Butter poached pear, bitter chocolate sauce, vanilla cream and macadamia shortbread. And of course a mug of mulled wine or two ...... Photography; Egg & flour White House stock

11.01.2022 Love whisky? Or know a special someone who does? A tantalizing five course degustation dinner menu teamed with single malt whiskies.The expert and the enthusiast conduct an informative and entertaining tasting matched with chefs masterful culinary creations. Reservations essential and numbers strictly limited, ensuring an exclusive and intimate atmosphere. Saturday June 13th, to reserve your evening table email [email protected] or phone 7111 0030 Image; Shona Henderson Photography

10.01.2022 What a forward thinking bunch our White House couples are. Well done Travers & Toni, hopefully we see this trend continue. Check out the Sunday Mail feature Lending a Hand in Marriage by Roxanne Allan Sunday writer, for the full story.

10.01.2022 The plan from the outset was to pay homage to the 1858 heritage-listed farmhouse in a contemporary way. In decor, menu and service, it was to be an old-fashioned experience while still satisfying the demands of modern diners. To that end, the facade was left untouched except for minimal signage. Photography; Andy Rasheed

09.01.2022 What a quirky, fun and gorgeous way to soak up the atmosphere of our winter cinema. Screening tonight, Moonrise Kingdom. A film by Wes Anderson.

08.01.2022 Merry Christmas, we wish you all a day of delicious food and divine company in the arms of loved ones. We're very excited to see if we can spy a partridge in our wild pear tree! Image by Shona Henderson Photography, as part of a relaxing session photo shoot.

07.01.2022 Our Wes Anderson celebration continues this week with Fantastic Mr. Fox, be swept away by this classic Roald Dahl tale. How can you go wrong with fuzzy animals handling explosives? Screening this Saturday.

07.01.2022 Behind our white picket fence the facade offers only clues as to the culinary delights you might find inside; curiosity abounds. With the end of Autumn coming to a near, experience a warm, cosy evening this Saturday 23rd May for a dinner menu that will excite. To reserve your table phone 7111 00030 Photography; Andy Rasheed

06.01.2022 We love food. Treats like this red wine pear with French blue cheese are best enjoyed fireside, come and find out what our chefs have created today. Image by Shona Henderson Photography

06.01.2022 The focus is on the food. Simple food served in simple combinations with minimal intervention, allowing the essence of the Hills to speak for itself. The food, the wine, the building were in everything has emerged from the soil of the region. Photography; Potatoes White House stock

05.01.2022 Wondering what to do with yourself this Winter? Well if youre tired of board games already theres always the White House Fortified. Open weekend lunches 11am till 4pm, and Saturday evening Winter dinner events May to September. Your move. Artist; Andy Prokh

05.01.2022 Enjoy a toasty warm dessert and get caught up in the antics of a gang of highly capable and completely adorable little creatures dreamt up by Roald Dahl and brought to life by Wes Anderson. Screening tonight; Fantastic Mr. Fox

04.01.2022 February 14th calls for indulgent treats, exquisite surrounds and the company of your number one. Weve planned something special, call us for details and to book. Please call 8388 7669 and leave a message for this event.

04.01.2022 Celebrating the Queens birthday and the first weekend of winter with these hearty winter meals; Slow-cooked pork cheek, apple & fennel puree, capsicum compote & grilled spring onion. Bloody Mary beef short ribs & celeriac chips. ... Open weekend lunches; Saturday & Sunday 11am till 4pm Open this Saturday evening for dinner from 6pm; 2 courses entree/main & appetiser $55 To reserve your table email [email protected] or phone 7111 0030 Artist; Andy Prokh

03.01.2022 Good morning to all our White House fans, We have closed this week to begin renovations. During this time we will not be taking reservations but will be using our Facebook page; to keep our valued customers and future guests abreast of progress. We look forward to welcoming you all into our refreshed and exciting little heritage cottage upon our re-opening.... Warmest regards as we count down to this summer and wedding season! The White House Team Artist; Andy Prokh

02.01.2022 Make sure you grab a copy of today's Courier! Excited to be celebrating the best South Australian hospitality has to offer at the Restaurant and Catering SA Awards.

02.01.2022 The best things in winter come rich and decadent; these taste bud treats are no exception. Enjoy an exclusive and intimate evening for this Winter dinner event, Saturday 23rd May. For reservations please call 7111 0030 or email [email protected]. 2 course - entree/main with appetizer $55 3 course - entree/main/dessert- with appetizer, cheese $80 5 course tasting menu with matching Adelaide Hills wines $140 5 course tasting menu with matching Single Malt Whiskeys $150

01.01.2022 Fiery hot weekend for our regions Winter Reds festival. Quick lunch? Weve got you covered. Triple cooked pork cheeks chargrilled and slow cooked for 15 hours served with apple & fennel puree, capsicum compote, grilled spring onion and braising jus. Now plenty of time to explore our cellar doors and vineyards. Rug up; open weekend lunches 11am till 4pm ... Photography; Fiery couch White House stock