Japanese Cuisine Classes in Mooloolaba, Queensland | Cooking school
Japanese Cuisine Classes
Locality: Mooloolaba, Queensland
Phone: +61 410 254 210
Address: POBOX 235 4557 Mooloolaba, QLD, Australia
Website: http://www.tomonese.com.au
Likes: 1790
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25.01.2022 Juicy and healthy mushroom pizza! One of my favorite entree for Friday night! Have a great weekend #tomonese #happyfridayyall #mushroompizza #glutenfreebaking #freshvegetables #entree #homecookingisthebest #beatcovid19 #stayhomecooking #homegrownvegetables
25.01.2022 Ponzu is one of the most important seasonings as Japanese cuisine, Here is my favorite 3 new dishes using homemade ponzu sauce. Although we can get ponzu sauce at supermarket, no one can beat homemade ponzu sauce. Also, this is so simple recipe using fresh orange juice. This is my simple ponzu sauce recipe.... https://tomonese.com.au///fresh-orange-ponzu-sauce-recipe/ See more
25.01.2022 Namero - fish tartare Japanese fisherman style is an authentic Japanese seafood recipe. This is avocado tuna tartare with crispy sushi rice. When you catch or buy super fresh sashimi grade tuna, you should try this. This namero recipe is in my recipe book.... https://tomonese.com.au//easy-japanese-catch-of-the-day-r/ Happy Friday to all. Have a great weekend! Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/
25.01.2022 Japan comes to your house instead of travelling to Japan. Transform your kitchen into a cooking classroom and have lots of fun. We had a great Dad & son's cooking class! We cooked... - Chawanmushi -a savory steamed egg custard- scallop & prawns - Sushi roll - Tempura prawns & whiting When you make proper authentic Japanese Dashi broth, you need to know what is a great katsuobushi(dried bonite flake) and konbu. Of course you must know how to make dashi. temparature, boiling time, how to strain and so on. Cooking isn’t just about the food. It’s about what happens at the table. Do you want an unforgettable sensory experience? https://tomonese.com.au/
22.01.2022 If you love authentic Japanese seafood, Sashimi and fish shabu shabu hotpot would be great for you to learn a lot of tips and techniques. Here is one of great example our cooking class high lights. - You will feel like Japan comes to your house! Have a fun time together! - You can cook authentic Japanese for your family and friends after you learn!... - Tell you where you should get sashimi / sushi-grade fish and how to order - how to prepare fish, how to cut, how to present fresh seafood - Making special authentic sauces, garnishes and - Sharing my passion of authentic Japanese cuisine and culture. Cooking isn’t just about the food. It’s about what happens at the table. Do you want an unforgettable sensory experience? Let Tomo show you how to create unique and lasting memories through his fun-filled and inspiring home cooking classes. https://tomonese.com.au/
21.01.2022 Steamed or pan-fried? Soy sauce or teriyaki? How many gyoza can you eat before you are considered a local? Transform your kitchen into a cooking classroom enjoying authentic Japanese food with your mates. We cooked - Crunchy and juicy Japanese pork gyoza - Crispy bacon okonomiyaki... - Seared Tasmanian salmon avocado sushi cake - As you can't travel to Japan at the moment, how about having my Japanese home cooking class, you will feel like Japan comes to you. Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/ #tomonese #homecookingclass #weekendcookingathome #visitbrisbane #somuchfun #specialmemory #Japancomestoyou #funactivity #lovelyweekend #supportlocalbusiness #authenticjapanese See more
20.01.2022 Appreciate this wonderful feedback. It was a lot of fun and a very special memory.
20.01.2022 Ramen Noodle is one of the most important Japanese soul and hearty food. I made mouthwatering & healthy authentic ramen noodles. 1.Soup - Free-range Chicken broth(chicken carcass & wings)... - Katsuobushi based fish stock - konbu based seaweed stock - Kaeshi seasoning (soy sauce, mirin & sake) 2.Topping - Two kinds of low temperature cooked Chicken Chashu (Chicken breast& thigh fillet with crispy chicken) - Soft boiled organic eggs - Crispy fried garlic & shallots - Fresh finely chopped shallots - Infused chicken oil(garlic & shallots) 3.Gluten-free noodles Happy Friday and have a great weekend to all. Here are also my cooking recipe e-books & hard books. These recipes are the most popular menu in my cooking classes. It would be a great idea to get a more delicious Japanese meal for cooking at home. https://tomonese.com.au/e-recipe-book/ #tomonese #homecookingclasses #Japanesehomecooking #ramen #freerangechicken #japanesecookinclass #visitbrisbane #visitsunshinecoast #visitgoldcoast #somuchfun #specialmemory #chickenchashu #glutenfree #homecooking #homecookingclass #loveramen #pressurcooker #lovelyweekend #stayhome #japanesehotpot #visitnoosa #toughtimes #beatcorona #helpeachother #support #supportlocalbusiness #japaneseomelette #torisoba #authenticjapanese
19.01.2022 Thank you Clayton for booking a class for Nelly's special birthday. We had a great celebration with his lovely family. We cooked 1. Namero- Japanese fish tartare fisherman style with crispy gyoza pastry 2. Aromatic Japanese Crumbed Tuna... Cooking isn’t just about the food. It’s about what happens at the table. Do you want to have an unforgettable sensory experience? A day or night spent with me is a truly memorable experience. https://tomonese.com.au/ #tomonese #homecookingclass #Japanesehomecooking #birthdaypresent #japanesecookinclass #visitbrisbane #visitsunshinecoast #visitgoldcoast #somuchfun #specialmemory #homecooking #homecookingclass #lovelyweekend #visitnoosa #toughtimes #beatcorona #helpeachother #supportlocalbusiness #authenticjapanese #birthdayparty #familygathering
18.01.2022 Transform your kitchen into a cooking classroom and have lots of fun and celebrating birthday with your cooking class! We cooked - 3 different chicken gyoza -standard, kimchi, and Mexican gyoza... - Chicken karaage salad (JFC) How about having my Japanese home cooking class instead of traveling to Japan? You will feel like Japan comes to your house! Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/ #tomonese #homecookingclass #birthdayparty #visitbrisbane #somuchfun #specialmemory #funactivity #gyoza #chickenkaraage #karaage #lovelyweekend #supportlocalbusiness #authenticjapanese
18.01.2022 Crunchy & juicy chicken and chicken crackling with parsley sauce! Can you hear the crispy sound??? Grab a cold beer or your favorite drink and you will be in heaven. Have a great weekend!... http://tomonese.com.au/
17.01.2022 Have you thought about making a noise when you eat noodle? This is my advanced ramen cooking class. I love this juicy and tender pork chashu Slurping your noodles loudly is considered a compliment to the chef throughout Japan a sign of deep appreciation for your one-bowl meal. 1.Soup... - Free-range Chicken - Pork belly - vegetables - konbu based seaweed stock - Kaeshi seasoning 2.Topping - tender pork belly chashu - Soft boiled organic eggs - pork crackling - Menma(marinated bamboo shoots) - Crispy fried garlic & shallots - Fresh finely chopped shallots - Infused aromatic oil 3.Ramen noodles #tomonese #homecookingclasses #Japanesehomecooking #ramen #freerangechicken #japanesecookinclass #visitbrisbane #visitsunshinecoast #visitgoldcoast #somuchfun #shoyuramen #porkbellychashu #glutenfree #homecooking #homecookingclass #loveramen #pressurcooker #lovelyweekend #stayhome #japanesehotpot #visitnoosa #toughtimes #beatcorona #helpeachother #support #supportlocalbusiness #authenticjapanese
17.01.2022 Looking for a different way to celebrate a Christmas party at work? Thank you so much Lake View Dental Birtinya for booking a class as a Christmas Party. We cooked - Seared tasmanian salmon sushi cake and vegan sushi cake... - Vegan Okonomiyaki and Chrispy bacon okonomiyaki How about having my Japanese home cooking class as a Christmas Party? You will feel like Japan comes to your office! Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/ #tomonese #homecookingclass #Christmasparty #visitsunshinecoast #somuchfun #specialmemory #funactivity #sushicake #vegan #okonomiyaki #karaage #happyfriday #supportlocalbusiness #authenticjapanese
16.01.2022 We had a special Japanese cooking experience at Brisbane Bayside state school. It was a lot of fun and a very special memory.
16.01.2022 Looking for a different way to celebrate a special occasion? How about having a house warming party with a Japanese cooking class? Treat yourself to a night in Japan - get a voucher or book a class. I will take you there! https://tomonese.com.au/... #tomonese #okonomiyaki #gyoza #yakisoba #Japanesefood #Cookingclass
15.01.2022 Are you stuck for a gift for your dad for Father's day? Don't know what to get him? Why not treat him to a night in Japan give him a cooking class voucher and I will take her there! Last-minute deal, Buy a voucher you can get my free recipe book! https://tomonese.com.au/products-/fathers-day-gift-voucher/ or please contact [email protected] or call Tomo!!
15.01.2022 Happy Father's Day! Especially for fish lover dads, I would like to show my favorite dish "Mouthwatering Japanese aromatic crumbed tuna" If you haven't decided what your dinner tonight, you should get tuna and cook this way! This recipe is below... https://tomonese.com.au//mouthwatering-japanese-aromatic-/ Also whole cooking movie is below https://youtu.be/FBFsLIMeEl0
15.01.2022 Who loves dragon sushi roll? This is an advanced cooking class menu. It looks colourful and tastes devine. - Local mooloolaba tempura prawns - Homegrown cos lettuce ... - Japanese spicy Mayo - sushi rice & quinoa & colourful vegetables - Sliced avocado The memory of the unique taste of Japan is in this special dish. https://tomonese.com.au/ #tomonese #freshprawns #tempuraprawns #sushirolls #visitsunshinecoast #visitbrisbane #japanesecookinclass #japanesefood #japanesecuisine #lovelyweekend #lovesushi #localingredients #dragonrolls
11.01.2022 Tempura prawns. This is definitely my favorite tempura. If you cook delicious tempura, you will have to follow tips - fresh ingredients - oil temparature(Seafood:170-180 degree, vegetables 160 - 170 degree) - perfect tempura batter(Lightly mix the batter and water)... - cooking time Tempura is simple cooking however it is so sensitive to cook. I love the sound of cooking tempura when ingredients are in the oil. Chef Kondo who is a tempura master says that tempura isn't deep fry cooking. It is actually steamed cooking. Respect for the ingredients you are using. Who loves tempura?
11.01.2022 A group of people from their work, planing a work trip and do an evening cooking class and enjoying authentic Japanese food cooked in their accommodation near a beautiful beach. Thank you so much Focus HR for booking a class. Have you thought that Japan comes to your place instead of traveling to Japan? You will feel like Japan comes to your accommodation. We cooked - Crispy and juicy chicken gyoza... - Juicy and tender Karaage chicken (JFC Japanese Fried Chicken) salad Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/ #tomonese #homecookingclass #resortaccommodation #VisitSunshinecoast #cookingclasswithyourteam #cookingclassatwork #christmasparty #somuchfun #specialmemory #Japancomestoyou #funactivity #teambuilding #lovelyweekend #supportlocalbusiness #authenticjapanese
11.01.2022 Looking for a different way to celebrate a special birthday party? Transform your kitchen into a cooking classroom and have lots of fun. Kids and Parents enjoy cooking together with authentic Gyoza & Okonomiyaki Class! You can cook authentic Japanese cuisine for your family and friends after you learn! Tell you where you should get sashimi / sushi-grade fish and how to order how to prepare gyoza & okonomiyaki, how to make a batter, fillings, how to cook and learn lots o...f tips. Sharing my passion of authentic Japanese cuisine and culture. How about having my Japanese home cooking class instead of traveling to Japan? You will feel like Japan comes to your house! Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/
09.01.2022 Ponzu is one of the most important seasonings as Japanese cuisine, I will show you how to use it with simple recipe "Grilled chicken with daikon radish & cucumber ponzu sauce" you will love it. This is my lunch for tomorrow :) Here is my simple ponzu sauce recipe https://tomonese.com.au///fresh-orange-ponzu-sauce-recipe/... Have a great week to all. https://tomonese.com.au/
09.01.2022 Have you heard of Nakiri knife before? This is one of my favorite knives "Damascus Vegetable knife" (The Nakiri hocho) Beautiful design, easy to use, it is so stable to chop ingredients especially vegetables. Japanese Cuisine Classes has started selling more Japanese knives.... If you book a class, of course you can enjoy using all my kife collections. I will introduce more my Japanese damascus knives soon. Let me know if you are interested. (contact [email protected] or call Tomo!!) I will send you more info. It would be a great present for father's day too!
08.01.2022 These are definitely my favorite tempura. - Local fresh whiting tempura - Hokkaido sashimi grade scallop tempura (The meat is still midium rare and their juce comes out when you bite it!) - shallot flower tempura... If you cook delicious tempura, you will have to follow tips - fresh ingredients - oil temparature(Seafood:170-180 degree, vegetables 160 - 170 degree) - perfect tempura batter(Lightly mix the batter and water) - cooking time Tempura is simple cooking however it is so sensitive to cook. I love the sound of cooking tempura when ingredients are in the oil. Chef Kondo who is a tempura master says that tempura isn't deep fry cooking. It is actually steamed cooking. Respect for the ingredients you are using. Who loves tempura? Happy Fryday! Have a great weekend. https://tomonese.com.au/
07.01.2022 Fishing kayak, catching tuna, cooking them, and enjoy your weekend!
07.01.2022 It's been cold and wet weekend. Now is the time to embrace this Japanese way of eating! Bringing people together to share food, Japanese hotpot, might be the warmest way to combat isolation blues. Hope everyone enjoys cooking it and make you warm. Have a great Sunday to all. https://tomonese.com.au//japanese-pork-mince-vegetable-ho/
07.01.2022 A group of people from their busy lives, celebrating a birthday and enjoying authentic Japanese food cooked in their resort accommodation. We cooked - Open gyoza -Namero Japanese fisherman style fish tartar - Seared Tasmanian salmon & avocado savory sushi cake... As you can't travel to Japan at the moment, how about having my Japanese home cooking class, you will feel like Japan comes to you. Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/ #tomonese #homecookingclass #birthdayparty #visitsunshinecoast #somuchfun #specialmemory #funactivity #lovelyweekend #supportlocalbusiness #authenticjapanese
06.01.2022 Looking for team bonding activity with unique experience? You have lots of fun cooking Japanese dishes. Thank you so much team biarri for booking a class. We cooked - Juicy and crispy pork gyoza... - Sushi rolls & Temaki sushi Treat yourself or your team to a night in Japan - book a class. I will take you there! https://tomonese.com.au/ #tomonese #homecookingclass #teambonding #visitsunsbrisbane #somuchfun #specialmemory #funactivity #lovelyweekend #supportlocalbusiness #authenticjapanese
06.01.2022 Who loves this pork belly chashu? This is my favorite one #tomonese #porkbelly #porkbellychashu #chashulover #visitbrisbane #VisitNoosa #visitsunshinecoast #Japancomestoyou #japaneaecuisine #Japanesecuisine #authenticjapanese #tenderpork #crispyandjuicy #lovejapanesefood #homecookingclass
06.01.2022 This is omuraisu (Japanese omelette rice which is one of my favorite Japanese yoshoku (Japanese western cuisine). have a lovely weekend all. #tomonese #Japanesehomecooking #Japanesecuisine #japanesecookinclass #visitbrisbane #visitsunshinecoast #omuraisu #omeletterice #visitnoosa #somuchfun... #familygayhering #homecooking #learningjapaneseculture #authenticjapanese #Homecookingclass #lovelyweekend #stayhome #japanesehotpot #visitnoosa #toughtimes #beatcorona #helpeachother #support #supportlocalbusiness #japaneseomelette #omurice See more
05.01.2022 Thank you The First Fruit Shed for providing such beautiful vegetables! They have special sale. Check it out. https://www.facebook.com/firstfruitshed/ I cooked Japanese cauliflower steak with cauliflower puree & fresh parsley lemon sauce, char-grilled bok choy, okra, and mushroom. All ingredients are from the First Fruit Shed in warana.... Michiba Rokusaburo who is the first Japanese iron chef. He is 90 years old now and he is still a head chef at his restaurant Rokusan Tei. He is my hero and legend ever. When I make this cauliflower puree, I follow one of my favorite Mr. Michiba’s recipe "marinated miso cream cheese" with the puree. It tastes gorgeous. The sweetness comes from cauliflower and depth of umami comes from miso cream cheese and dashi. It is also great contrast crunchy grilled cauliflower and creamy puree. Have an awesome weekend!!
03.01.2022 I really appreciate that SBS Food wrote this article and shared my Nikudango nabe (pork mince and vegetable hot pot) We have a tough time and cold wintertime. So I hope this authentic hearty food " Japanese Hotpot" brings you all... - Keep you warm... - Eat Japanese hotpot together with your family or roommates - Have good nutrition - Economical meal -So tasty We need to support each other and cheer each other up. so I decided to share with you one of my favorite signature dishes that you can enjoy cooking and eating together while you are isolated at home. So I was hoping everyone can see my hotpot recipe. Coincidentally, Seraphina who is SBS Food writer was looking for Japanese home cook about Donabe(Craypot) so she found me just after I shared my recipe on this Facebook!! Thank you Seraphina for writing about me and sharing my recipe.
03.01.2022 https://www.facebook.com/520345810/videos/10156251902970811/?extid=QBEuOQcZnCYZaEjt #eattogether
03.01.2022 Have you thought that Japan comes to your place for celebrating your birthday instead of travelling to Japan? What a way to spend an afternoon. Cooking traditional Japanese food with your girlfriends under the fun Thank you team Excellsior Mooloolaba (Holiday Accommodation) and their friends for booking a class as Kate's birthday present. We cooked... - Seafood & crispy bacon okonomiyaki - Beef shabu shabu hotpot Do you want an unforgettable sensory experience? Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. <
02.01.2022 Looking for team bonding activity with unique experience? You have lots of fun cooking Japanese cuisine. Thank you so much team Innovation Podiatry for booking a class. We cooked - Juicy and crispy pork gyoza... - Crispy bacon and fluffy savory Japanese pancake (Okonomiyaki) Looking forward to seeing you next class! Treat yourself or your team to a night in Japan - book a class. I will take you there! https://tomonese.com.au/ #tomonese #homecookingclass #teambonding #visitsunshinecoast #somuchfun #specialmemory #funactivity #lovelyweekend #supportlocalbusiness #authenticjapanese
02.01.2022 This is my favorite energy food "Pork shogayaki" Pork ginger Shogayaki is a common addition to bento boxes, as it can be eaten cold. However, it is more commonly served hot. Pork + ginger and garlic give you good energy! Here is my recipe. Enjoy your cooking!... https://tomonese.com.au/2020/10/05/pork-ginger/ See more
02.01.2022 Transform your kitchen into a cooking classroom and have lots of fun and celebrating your birthday with your family. We cooked - Crispy bacon okonomiyaki -Japanese savory pancake- - Seared Tasmanian salmon avocado sushi cake... - Beef shabu shabu hotpot How about having my Japanese home cooking class instead of traveling to Japan? You will feel like Japan comes to your house! Let me show you how to create unique and lasting memories through my fun-filled and inspiring home cooking classes. https://tomonese.com.au/ #tomonese #homecookingclass #birthdayparty #visitsunshinecoast #somuchfun #specialmemory #funactivity #lovelyweekend #supportlocalbusiness #authenticjapanese
02.01.2022 Although we can get ponzu sauce at supermarket, no one can beat homemade ponzu sauce. Also, this is so simple recipe using fresh orange juice. Ponzu is one of the most important seasonings as Japanese cuisine, such as a sauce for shabu shabu hotpot, dressing for salad, tataki & sashimi sauce, stir-fry, gyoza, okonomiyaki and so on. you will love it. https://tomonese.com.au///fresh-orange-ponzu-sauce-recipe/
01.01.2022 This is my favorite dish "Smoked aburi pork belly chashu". Inside is tender and juicy, out side is crispy and smoky flavour! This is a part of my advanced ramen cooking class. #porkbelly #chashu #aburichashu #smokedchashu #loveramen #Japanesecuisine #japanesecookingclass #visitsunshinecoast #VisitNoosa #visitbrisbane #homecookingclass #tomonese #smokemachine
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