Uccello in Sydney, Australia | Abruzzo restaurant
Uccello
Locality: Sydney, Australia
Phone: +61 2 9114 7309
Address: Level 4, 320 George Street 2000 Sydney, NSW, Australia
Website: http://merivale.com/uccello
Likes: 1210
Reviews
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25.01.2022 No one will be counting tomorrow night at Merivales famous Around the World Wine Showcase at Palings, ivy. $45 allows you unlimited wine tasting of 135 wines from 14 of the finest wine countries. Cin cin! Buy your tickets here http://bit.ly/wineshowcase
25.01.2022 The best Italian food relies on the best in fresh produce. Our wood-fired chicken with salt-baked corn comes from Burrawong Gaian Poultry on the mid-north coast. Open range; sustainable; organic; delicious. Book now: bit.ly/bookuccello
23.01.2022 We know how to throw a damn good party. Whether its a big birthday bash with DJs, dancing and disco balls, an elegant celebration with your own private chef and sommelier, or somewhere for a few cocktails with your closest friends. No matter how you want to celebrate, leave it to us to throw you an unforgettable party, exactly your way.
23.01.2022 Are you coming to the #MarchintoMerivale Launch Party next Wednesday? For only $45, try over 150 signature dishes & cocktails from over 20 of our best restaurants & bars including Mr. Wong, Papi Chulo, Felix Bistro and Bar, Ms.Gs, Palmer & Co & more. Last tickets left: http://bit.ly/march-into-merivale-launch-party
21.01.2022 Our wonderful team has been working extremely hard throughout the festive season and its time for them to celebrate. We will be closed today for our belated Merivale Christmas party. We will reopen as usual on Tuesday 31 January.
21.01.2022 Were closing on Tuesday to celebrate our staff! Well be back open as usual from Wednesday
21.01.2022 3 days to go until the March into Merivale Launch Party! This year is going to be bigger than ever before with brand new names added to the line up and even more delicious dishes & drinks to try. $45 gets you 8 tokens to spend on dishes & drinks from over 25 restaurants and bars. This is a foodie feast not to be missed! Secure your tickets today: http://bit.ly/march-into-merivale-launch-party
20.01.2022 We will be closed from 4pm on Monday, 7 August to celebrate our staffs talent and dedication at our annual Merivale staff awards. We will be open as usual, Tuesday 8 August. We apologise for any inconvenience. http://merivale.com.au/
19.01.2022 5 days until the March into Merivale Launch Party! Add some spice to your life for $45 and prepare yourself for an ultimate feast from the likes of Mr. Wong, Coogee Pavilion, est., Ms.Gs, Palmer & Co and so many more. Dont miss out on over 150 signature dishes and drinks, get your tickets now: http://bit.ly/march-into-merivale-launch-party
18.01.2022 We're closing on Tuesday to celebrate our staff! We'll be back open as usual from Wednesday
18.01.2022 We know how to throw a damn good party. Whether it’s a big birthday bash with DJs, dancing and disco balls, an elegant celebration with your own private chef and sommelier, or somewhere for a few cocktails with your closest friends. No matter how you want to celebrate, leave it to us to throw you an unforgettable party, exactly your way.
17.01.2022 $45 for over 135 wines from 14 countries? The only tough decision about the Around the World Wine Showcase will be where to begin. Let our Master Sommelier Franck Moreau help you. http://bit.ly/wineshowcase
15.01.2022 Its a time for magical moments, making memories and getting into the spirit of the season. A drink and a bite after shopping, a long lazy lunch with friends or hosting the party of the year whatever your Christmas wishes; youre in good hands. Its Christmas, the Merivale way. bit.ly/merivalexmas
15.01.2022 Sometimes youve just got to let the ingredients do the talking. Served with bagna cauda, kipfler potatoes and baked in the woodfire oven - the baby octopus at uccello is Italian cooking at its finest. #sydney #italianfood
14.01.2022 Its Tuesday Date Night, lovers! Impress your sweet heart with our romantic dinner special, available every Tuesday over the next 5 weeks thanks to #marchintomerivale http://marchintomerivale.com.au/date-night
14.01.2022 Melbourne Cup packages are on sale now. Visit https://melbournecupday.merivale.com/ to view all 2020 Melbourne Cup packages.
13.01.2022 Cup Day at Merivale is on sale now. Get ahead of the pack and reserve your spot today bit.ly/springracingmerivale
13.01.2022 Were bringing the best of Italy to Uccello by featuring food from different regions every month. In April, well be taking you on a culinary journey to Sicily with our four-course meal for only $70. Available Mon-Thu, lunch and dinner. See the menu: http://bit.ly/UccelloSicily Book online: http://bit.ly/BookUccello
13.01.2022 Sometimes you’ve just got to let the ingredients do the talking. Served with bagna cauda, kipfler potatoes and baked in the woodfire oven - the baby octopus at uccello is Italian cooking at its finest. #sydney #italianfood
12.01.2022 Congratulations to Uccello, named one of the best Italian restaurants in Sydney in todays SMH Good Food. Brunch with us on Sunday March 29 http://bit.ly/1O10q1Y http://bit.ly/1FsawFn
10.01.2022 Our hearts go out to everyone affected by these horrific and unprecedented bushfires. Our beautiful country is in flames - the loss of human life, wildlife, homes and bushland is unfathomable. CEO Justin Hemmes has donated $500,000 to the NSW Rural Fire Service to kick start our fundraiser and help give our heroic firefighters the resources they need to continue their work through this long and devastating summer. Please join in donating to RFS and reach our $1million target. To the brave firefighters who continue to risk their lives in extreme and terrifying conditions - thank you. You are all heroes. Australia is forever in your debt.
10.01.2022 The perfect marriage of a hand-built wood-fire oven and fresh local seafood. Beautifully baked baby octopus is served with tomato, kipfler potato and bagna cauda an authentic Italian sauce made from butter, garlic, and anchovy. Book now: bit.ly/bookuccello
10.01.2022 With the success of #marchintomerivale Mystery Dinner, you can now put your lunch plans into our hands too. For $35, enjoy a main course plus your choice of Heineken, Chandon NV or Sanpellegrino at a secret location... You could end up lunching at Uccello, est., Felix Bistro and Bar, Bistrode CBD, sushi e, Ms.Gs or Palings at ivy. Book now: http://bit.ly/mim-mystery
10.01.2022 Join us this Easter long weekend for fresh seafood and other Italian influenced dishes to make your weekend that little bit more special. Book your table today: http://bit.ly/EasteratUccello
10.01.2022 We'll be closed on Tuesday August 6th for our annual staff awards. Normal opening hours will resume Wednesday. See you then!
10.01.2022 It’s a time for magical moments, making memories and getting into the spirit of the season. A drink and a bite after shopping, a long lazy lunch with friends or hosting the party of the year whatever your Christmas wishes; you’re in good hands. It’s Christmas, the Merivale way. bit.ly/merivalexmas
08.01.2022 Join us as we host One Night in Montalcino on Tuesday 26th May, an exclusive evening hosted by Italian Wine Importers and winemakers from Montalcino, offering a variety of Montalcino wines to taste alongside a beautiful menu designed by Uccello Head Chef, David Lovett. To find out more, head to http://bit.ly/1JoPIhC
08.01.2022 What will $45 get you at the March into Merivale Launch Party? Three days to go. Get your tickets now: http://bit.ly/march-into-merivale-launch-party
07.01.2022 Today we will be closed in preparation for March into Merivale. We apologise for any inconvenience.
07.01.2022 Heres what the first week of March into Merivale brought to Sydney. And theres still 3 more weeks of festivities to enjoy... www.marchintomerivale.com.au
07.01.2022 Locked in your Melbourne Cup plans yet? Join us for a long lunch and catch all the action. Tickets are selling fast, so book your seats now and create a race day to remember. bit.ly/springracingmerivale
07.01.2022 Try one of our old favorites in your own kitchen.
06.01.2022 4 days until the March into Merivale Launch Party! Put some sweetness in your mid-week and indulge in the ultimate feast. For $45 delight in not only the sweet stuff, but also a delicious offering of over 150 signature dishes and drinks from over 25 restaurants and bars. Get your tickets now and satisfy your sweet tooth: http://bit.ly/march-into-merivale-launch-party
06.01.2022 Poolside lunch? Were pairing wine with pasta from Monday to Wednesday for only $35. Try the orecchiette Italian for "little ears" with lamb ragu and a glass of Fattoria Franco e Fabio. Book your table: bit.ly/poolsidepasta
06.01.2022 Lunch in the city? How does authentic handmade pasta with a perfectly matched glass of wine sound? Join us for Pasta by the Pool every Monday to Wednesday between 12pm and 3pm. Buon appetito! bit.ly/poolsidepasta
06.01.2022 Our poolside rooftop haven is open for the first time this Mothers Day. Stay city-side, take a walk in the Botanic Gardens and sit down for a three or four course menu of head chef Ben Sittons authentic Italian cuisine. Theres also a kids menu available if you have any young foodies in the family. Book your table today for May 13th bit.ly/UccelloRestaurant
04.01.2022 Monday Detox! Start with free yoga in the pool room then pop into Uccello for todays special additions: Baked White Fish with smashed chickpeas, carrot, celery & balsamic or Poached Chicken with raw zucchini, parsley & smoked almonds. Book now: http://bit.ly/mim-detox-uccello
03.01.2022 Save the date and join us for our Melbourne cup celebrations over a four-course Italian feast overlooking all the action at Pool Club. Tickets now on sale:http://bit.ly/Melb_Cup_17
02.01.2022 Merivale are delighted to once again be partnering with Camp Quality Supper Club, taking place on 7th May 2015. Now in its 11th year, Australias most unique charity dining event raises money to help create a better life for children living with cancer in Australia. Merivale have this year donated tables at at Mr. Wong, Uccello and est., where they will be offering intimate private dining experiences for groups of 12 people. You can find further details, plus information on how to book here: http://bit.ly/16uChQ9
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