Via Luna in Cobargo, New South Wales | Local business

Via Luna

Locality: Cobargo, New South Wales

Address: 55 Princes Highway 2550 Cobargo, NSW, Australia

Website: https://vialuna.com.au

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24.01.2022 Ready for a rainy day Chicken broth with turmeric golden paste or homemade kimchi Wild Rye Pies #piekindaday #homemadekimchi #nourishingbroth #beautifulrain

23.01.2022 Tiny garden decoration by the kids from Cobargo Public School, thanks guys!! Corned beef with Swedish rye flat bread Locally grown asparagus with smashed borlotti beans and poached egg Chicken b'stilla... Mushroom parcel Sardines and beetroot frittata Cotton cheese cake (gf) Cheese scone Brown butter brownie (gf) Wild Rye Pies with homemade beetroot chutney #lunchinthegarden #offtheprinceshighway #eatcobargo #supportlocal #worldstreetfood

22.01.2022 Congee with chicken and poached egg Baked ricotta with oven roasted tomatoes Spinach & Fetta savoury muffin Ribollita (Italian veg & bean soup) Traditional Dutch rice pudding pie... Rhubarb crumble muffin Brown butter brownie Hazelnut chocolate cookies #congeeforbrekkie #lunchinthegarden #eatcobargo #supportlocal

22.01.2022 Next two weeks we're taking a little break. We're open today ( Friday) and tomorrow (Saturday). On the menu Pear and cocoa nibs muffin... Rice pudding pie Crunchy ginger slice Brown butter brownie Tom Kha Gai ( Thai chicken and coconut soup) Veg cabbage rolls Kimchi fried rice Wild Rye Pies #lunchinthegarden #homemadekimchi #gourmetpies #rijstevlaai #takingalittlebreak #upgradingthecourtyard

20.01.2022 Hey all you beautiful folk I’ll be making coffee at valiant coffee caravan today from 8:30 ~ I would love to see your shining faces

19.01.2022 Come enjoy our upgraded colourful courtyard. Thanks to @smart.gardens and friends for all the hard work ! On the menu Slow cooked lamb curry Cheesy cauliflower bake... Caramelized celeriac soup Chicken b'stilla Ricotta lemon cheesecake Banana crunch muffin Buttered cheese scone Rosemary aniseed biscotti Wild Rye Pies with homemade chutney #lunchinthegarden #colourfulcourtyard #supportlocal #freshbakedgoodies

18.01.2022 On the menu today Beef Haleem Baked ricotta with local spring green veggies Roasted cauliflower, sage and hazelnut soup Mushroom parcel... Seed and nut mini loaf GF with homemade ricotta and honey Strawberry friand GF Banana crunch muffin Brown butter brownie Wild Rye Pies with homemade beetroot chutney #lunchinthegarden #slowcooked #homemaderelishes #gf #eatcobargo #southcoastfood

18.01.2022 I’ll be making coffee at valiant coffee in Cobargo tomorrow from 7:30-2 come hang

16.01.2022 See you this summery Sunday for coffee, sweets or lunch at ViaLuna and @ValuantCoffee #lunchinthegarden #longweekend

16.01.2022 On the menu today Surinam street food Aloo Roti with chicken or tofu Pea and mint soup Mushroom parcel... Chicken b'stilla Garden greens frittata Portuguese custard tartlets Quinoa Banana bread Apple and walnut muffin Vegan mandarin slice Brown butter brownie Wild Rye Pies with homemade beetroot chutney #lunchinthegarden #southcoastfood #internationalstreetfood #supportlocal #cobargo

12.01.2022 Weekend!!! #happyeggs #localproduce #sweetasparagus #colourfulcourtyard #eatcobargo

11.01.2022 ViaLuna is taking a little break. See you back Wednesday September 2nd Thanks much for the gorgeous water colour by @Shirleyanne Myers!... #littlebreak #gardenupgrade #backinseptember

11.01.2022 Vegetarian aquachille (lime cured cauliflower) Meatballs in yoghurt sauce with date bulgur Lamb samosa with tamarind chutney Baked ricotta with roasted beet root... Cheese scone Portuguese custard tartlets Vegan Mulberry slice (gf) Wild Rye Pies with homemade beetroot chutney #lunchinthegarden #offtheprinceshighway #colourfulcourtyard #worldstreetfood #eatcobargo #supportlocal

10.01.2022 **More veggie seedlings available for fire affected households** This week, from Cobargo Seed Savers, we have punnets of mixed salad green seedlings (rocket, mi...zuna, red lettuce and spinach), and punnets of rocket-only (our rocket seedlings are doing really well!). We will also have some tomato seedlings ready for Sunday. The pickup points for this week are: Friday 25/9 (from 12 onwards): Cobargo General Store Saturday 26/9 (after 10am): Via Luna Sunday 27/9 (after 10am): Outside 7 Avernus St, Cobargo (alongside the Cobargo Area Garden Recovery Project's spring give-away) All grown with love by the community, for the community. Please take only 1 punnet per household per week and be sure to return empty, clean punnets to your collection point. These seedlings have been raised by a team of community volunteers, trained and mentored by Cobargo Seed Savers with support from Anglicare. All with the aim of helping those affected by the fires to get back to growing their own food. More seedlings will be available in the coming weeks so watch this space for more information. From your Cobargo Growing Team, Seedlings for Fire Recovery project, Cobargo Seedsavers

10.01.2022 Kimchi mung bean pancakes Congee with chicken and poached egg Beetroot lentil and fetta salad Local spring veggies and fetta savoury muffin Cheese scone... Bread and butter pudding with Tilba cream Mulberry muffin ( thank you @elliebeadcreations ) Passion fruit slice ( GF/DF ) Brown butter brownie Portuguese custard tartlets Wild Rye Pies with homemade beetroot chutney #homemadekimchi #congeeforbrekkie #colourfulcourtyard #supportlocal #eatcobargo

09.01.2022 Lamb samosa with tamarind chutney Red cabbage curry Baked ricotta with roasted beet root Mushroom parcel Potato parcel... Sweet pea and mint frittata Mulberry muffin Persian love cake (gf) Cheese scone Wild Rye Pies with homemade beetroot chutney @ViaLuna chutneys, pickles and jams @MelroseFarm fresh eggs #lunchinthegarden #colourfulcourtyard #eatcobargo #supportlocal #tinycookery #offtheprinceshighway

09.01.2022 Tomorrow on the menu Sausage Mac & Cheese (gf) Ratatouille with quinoa and tapenade Carrot and ginger soup Mushroom parcel... Sardine and roasted tomato frittata Savoury muffin (spinach and feta) Lime slice (gf) Brown butter brownie (gf) Portuguese custard tartlet Wild Rye Pies with homemade beetroot chutney #lunchinthegarden #colourfulcourtyard #supportlocal #eatcobargo #tinycookery

09.01.2022 Seed savers seedlings available today On the menu today Slow cooked lamb samosa with tamarind chutney Congee with chicken and poached egg... Carrot orange and ginger soup Apple and walnut muffin Bread and butter pudding with Tilba cream Vegan gf lime slice Brown butter brownie Biscotti with rosemary and aniseed Wild Rye Pies #congeeforbrekkie #lunchinthegarden #localproduce #geeseegg

08.01.2022 On the menu today Corned beef with braised cabbage and smashed butter beans Polenta with Provencale veggies Herring and beetroot pie Corn chowder with basil oil... Wild Rye Pies Rhubarb crumble muffin Brown butter brownie Vegan gf lemon slice Thanks @candelobulkwholefoods_bega for the beautiful purple wombok. It's all turned into tasty kimchi #lunchinthegarden #supportlocal #scandopie

07.01.2022 ViaLuna is open this Sunday On the menu Strawberry muffin Brown butter brownie... Lavender friands (GF) Congee with chicken and poached egg Lamb samosa with tamarind chutney Tom Kha Gai (Thai chicken and coconut soup) Spring Green frittata Pearled Barley, pumpkin and Fetta salad Wild Rye Pies with homemade beetroot chutney #congeeforbrekkie #lunchinthegarden #eatcobargo #eatlocal #localproduce #southcoast #longweekend

06.01.2022 Congee for brekkie with chicken and poached egg Aloo Roti with oven roasted chicken or tofu Besara ( Middle Eastern soup with locally grown broad beans B'stilla Mushroom parcel... Bread and butter pudding with Tilba cream Mulberry muffin Brown butter brownie Wild Rye Pies with homemade beetroot chutney #congeeforbrekkie #piekindaday #worldstreetfood #supportlocal #eatcobargo

06.01.2022 Oven roasted mushroom with spinach and sprouted mung bean salad Aloo Roti with chicken or tofu Harira ( Moroccan chickpea soup) Artichoke hearts frittata Savoury muffin... Portuguese custard tartlets Browned butter brownie Lime slice (gf) Wild Rye Pies with homemade beetroot chutney #worldstreetfood #homemaderelishes #lunchinthegarden

04.01.2022 More free veggie seedlings available for fire affected households

04.01.2022 Get your weekend treats Rhubarb friand GF Pear and pistachios muffin Portuguese custard tartlets Brown butter brownie... Bread and butter pudding with Custard Mushroom parcel Spanakopita triangle Congee with chicken and poached egg Kimchi fried rice with chicken or tofu Sweet pea and mint soup Wild Rye Pies with homemade beetroot chutney #congeeforbrekkie #lunchinthegarden #homemadekimchi #sweettreats

03.01.2022 We're back after a refreshing break. On the menu Pork belly Ramen Pork pate with Sourdough Rye roll and homemade pickles... Beetroot lentil curry Lettuce mustard soup Cheese scone Apple and walnut muffin Brown butter brownie Portuguese custard tartlets Orange polenta slice Wild Rye Pies with homemade chutney #openforlunch #eatcobargo #supportlocal

03.01.2022 Blueberry and white chocolate muffin Waffle bread and butter pudding Baci Pappa al Pomodoro (Tuscan tomato and bread soup)... Mushroom barley risotto Kimchi fried rice with chicken or tofu Wild Rye Pies (warm and cold to take home) #warmingnourishingfood #homemadekimchi #mountainviewtomatoes #supportlocal

02.01.2022 An almond kinda day at @vialuna_tinycookery with Spanish almond soup and Swedish Tosca slice. Further on the menu Pork & sausage jambalaya Gf pasta, roasted veg, Fetta and Harissa salad Kimchi fried rice with chicken or tofu... Portuguese custard tartlets Upside down pineapple cake #homemadekimchi #worldstreetfood #lunchinthegarden #eatcobargo #supportlocal