Wandering Gourmet Deli | Food & drink

Wandering Gourmet Deli

Phone: +61 415 773 231

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25.01.2022 I am so excited to be a part of this new market. I will be bringing a very special exclusive 'Picnic in the Park' pack to the first two GC Connected Markets for locals to enjoy while they enjoy all the activities on offer. Be sure to check in and find out how to get your hands on one.

21.01.2022 Need your cheese fix this weekend? See you Saturday at Burleigh Market and Sunday at Markets in the Meadow

20.01.2022 Don't miss out on these amazing new all products and make your dinner table shine this Christmas find us this weekend at @burleighmarket @robinamarkets #christmas #shoplocal #farmersmarkets #locallyowned #delicious #food #goldcoast

20.01.2022 Thank you for all the support

19.01.2022 My little cheesemongers! You blow my mind. This is a very special organic Australian made cheese so it is no surprise we are sold out already! There's still plenty of time to come and grab your sunday arvo grazing plate essentials so come down and find your happy cheese and cured meat place

19.01.2022 A CHEESEY APOLOGY I am so sorry to all my cheesemongers as last week I sold out of my 'cheese of the week' in 1 day . So this week I have stocked up to ensure everyone can get a piece of this week's incredible L'artisan Grand Fleuri, an organic cows milk cheese from the farms in the the Great Ocean Road region. I also have Queensland Bunya Black and the Petit Camebert Rouzaire direct from France back in stock. It's white mould, soft cheese heaven . See you tomorrow from 7am at Burleigh Market

18.01.2022 IRISH WHISKEY CHEDDAR This creamy, crumbly Whisky Cheddar hails all the way from Limerick in Ireland. A simple vintage cheddar is made using Kilbeggan Irish Whiskey and then matured for around 9 months into the delicious cheese you see before you. It has a smooth and rich, slightly salty, taste without the whiskey too overwhelming. Originally created for celebrations such as Harvest and Christmas it can now be enjoyed all year around. Perfect on a platter or zhoosh up a sandwich, just don't forget to pair it with your favourite whiskey .

18.01.2022 Father's Day is not just about Dads, it is about celebrating the important men who have helped shape the lives of those close to us. Whether it be an uncle, neighbour, grandpa or friend, let them know how much you appreciate all they do with one of our Gift Packs or let us help you put together something special.

17.01.2022 Ready to give you a good dose of cheesey goodness and all your platter and foodie needs. Come see me and try our exclusive authentic French saucisson.

16.01.2022 Get in early or you might miss out. Freshly made dips, handstuffed olives, imported cheeses, fresh French foie gras, dukkah, olive oil, cured meats and more... Burleigh Market Saturday 7am-12 noon , Burleigh State School Robina Markets Sunday 6am-12 noon, Robina State High

15.01.2022 Wookey Hole 18 month Cave Aged Cheddar Four hundred years ago there was no refrigeration and caves were the ideal place to mature cheeses. Carried by hand two hundred feet underground into the Wookey Hole Caves, in the Mendip Hills, the cheddar is left to mature. The constant temperature and humidity of the Caves offers ideal conditions for storing and ageing cheddar and the porous nature of the cheese enables it to take on the distinctive earthy and nutty flavours fro...m the atmosphere. The texture is firm and the cheese is cream-coloured. The aroma is a complex mix of sweet, creamy, farmy and earthy. The flavours are big, robust and well rounded, with competing notes such as sweet and salty, or earthy and tangy. The Caves’ atmosphere bestows the cheddar with an additional, highly-distinctive, earthy and nutty flavour. Not suitable for vegetarians. The robust, sweet and nutty nuances of Wookey Hole Cave aged Cheddar is perfectly complemented by full-bodied red wines with a strong flavour. Come and grab your pice of this very special cheese at the GC Connected Market tomorrow from 7am 33 Fremar Street Broadbeach Waters

15.01.2022 All the way from their historical origins, our pâtés and rillettes come from the France . They are made in the Limousin region, by a small artisan makers. Best enjoyed on a piece of quality slightly toasted bread. You can pick yours up every week from our market at Burleigh Market Saturdays or Markets in the Meadow Sundays.

12.01.2022 Our beautiful jams and preserves are imported directly from France. Sweet and delicious, in large jars and 6 flavours to choose from, you won't have any problems getting the kids to eat their breakfast again

11.01.2022 Need New Year's Nibbles?

11.01.2022 Sometimes this is all you need for dinner is cheese and good company #romanticgetaway #unwind #relax #love #cheese #godminster #tommedechevre #peccorino #falwassercrispbread

10.01.2022 Stop stressing, we have Father's Day covered Grab 1 x saucisson - traditional French Sausage 1 x Falwasser Gluten Free Crispbread 120g ... 2 x international favourite cheeses - select from Whiskey Chedder from Ireland Gorganzola Piccante from Italy; & Brillat Savarin from France Our Father's Day pack is only $50 Forget the socks and jocks and get something dad can really enjoy. Pre-order to avoid disappointment or at our pop-up Saturday Burleigh Markets and Sunday Markets in the Meadow

09.01.2022 VALENÇAY - Limited availability Through the request of my beautiful customers, Wandering Gourmet Deli have exclusive access to a very special cheese, the Pyramid Tradition - Valençay. Considered by the Appellation d'Origine Contrôlée in Fance as an elite cheese, this goat cheese is dusted in ash to assist with mould development. Still made using century old techniques, this cheese with it's smooth flavour, carrying notes of citrus, and a goaty aroma, will transport your pal...ete to the signature flavours unique to authentic French style cheese. Available by pre-order only, simply direct message the page to reserve your unique piece of French history. Orders must be received by midday Thursday 13 August.

08.01.2022 The most delicious and enjoyable Father's Day present ever with our Father's Day cheese board Grab 1 x saucisson - traditional French Sausage 1 x Falwasser Gluten Free Crispbread 120g ... 2 x international favourite cheeses - select from Whiskey Chedder from Ireland Gorganzola Piccante from Italy; & Brillat Savarin from France Our Father's Day pack is only $50 Forget the socks and jocks and get something dad can really enjoy. Pre-order to avoid disappointment or at our pop-up Saturday Burleigh Market 7am-noon and Sunday Markets in the Meadow 6am-11:30am

07.01.2022 I know winter is officially over but with a big raclette party next week we couldn't resist the opportunity to have a trial run #anyexcusetoeatcheese

05.01.2022 How incredible are these premium Australian made @pertuttipasta? Each one comes with its own gourmet serving recipe or get creative and create your own. Perfect for a weekend dinner and only $12 each. See you this weekend at Burleigh Farmer Markets (Saturday) and Markets in the Meadow (Sunday) #goldcoast #shoplocal #pasta #pertutti #delicious #food #farmersmarkets #deli

04.01.2022 ROND DU VAL HAS ARRIVED We are back from our break and what a way to start the new year but with another incredible cheese. The origin of this cheese is Roquefort (Aveyron region) in southern France. The cheese has creamy white colour, similar to Brie cheese texture, easily melting in the mouth, has a distinct, mild taste. Serve with a green salad or on hearty bread with nuts or fruits, and pair it with a white Chardonnay or a Chablis.... Grab yours by pre-order or at one of our pop-up deli locations

04.01.2022 You can make everyone happy if you grab a piece of our fresh hand pressed traditional Cypriot haloumi, made from a combination of goat and sheeps milk. Available this weekend at @burleighmarket and @markets_inthe_meadow #cheese #haloumi #food #delicious #winfriends #goldcoast #love #shoplocal

03.01.2022 Santa and Mrs Claus popped in and are all ready for Christmas Day. If you still need help organising your festive feast then be sure to visit our last 2 pop up markets for the year, tomorrow 23 December 7am-11am Burleigh State School 3pm-7pm Gold Coast Turf Club

01.01.2022 I sold out of Bunya Black yesterday and to ensure my amazing customers at Markets in the Meadow don't miss out. I have an incredible double brie style white mould cheese made by a Matthieu Megard who grew up in the French Alps surrounded by classic Alpine cheeses. A third generation cheesemaker he now calls Australia home and selects only the finest organic milk from South West Victoria to make this truly amazing cheese. Come and see me to try this soft, sticky, buttery textured cheese with a mild, creamy flavour with notes of mushroom and delicate hints of garlic chives.

01.01.2022 How incredible would these be for Christmas? Whether it's the preserved lemons to spice up your favourite dish or some chardonnay pears with a dessert or add prunes in port to create and incredible stuffing . . #christmas #goldcoast #shoplocal #farmersmarkets #burleighmarkets #marketsinthemeadow #robinamarkets #love #food #deli