360 Gradi in Adelaide, South Australia | Pizza Place

360 Gradi

Locality: Adelaide, South Australia

Phone: +61 8 8332 4114

Address: 405 Magill Road 5068 Adelaide, SA, Australia

Website: https://www.360gradirestaurant.com

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• Restaurant
• Pizza Place
• Italian restaurant

25.01.2022 Fathers Day.............. The race is on............. We still have few tables left LUNCH or DINER... Book now! 08 8332 4114

25.01.2022 One can not think well, love well, sleep well, if one had not dined well Open for diner or take away. 360Gradi voted best Pizzeria in Adelaide, by Australian Good Food Guide 2020

25.01.2022 Finally...........................#therealdeal we have a pizzeria that matches our award winning wood oven pizza's and hand made pastas! 360 Gradi would like to send a huge thank you to the amazing Teresa Izzo, Adelaide born, award winning interior designer. ... Teresa has guided us through the journey of redefining our identity, and assisted in invigorating our visual style to a level that matches the premium quality of our food, wine and hospitality. A special mentioning to our builder Ferdinand Gjokaj. His knowledge, professionalism and experience helped us to transform our old pizzeria into a stunning new premise in less than 4 days! Last but not least Angelo and his crew from Platinum Plus+ Electrical Services. The hand crafted chandelier looks just amazing and is for sure the new highlight of the place. Platinum Plus+ Electrical Services

25.01.2022 To all the amazing mums out there. Have the best mother’s day ever, get spoiled rotten and remember you are the foundation of our society. For all the unlucky ones, your mum is not Italian or can not cook.................... Authentic Roman style wood oven pizzas available for TAKE AWAY at 360Gradi (Voted best Pizzeria in Adelaide 2020 by AGFG)... Call us on 08 8332 4114 or visit our website www.360gradirestaurant.com

24.01.2022 We are delighted to announce............. We have a new HEAD CHEF / Restaurant Manager Meet Thomas Haering... Thomas originally was hired as the Restaurant Manager, but with our old head chef leaving us, and covid 19, 360 Gradi had to restructure and Thomas has temporarily taken over the kitchen. Classically trained as a chef in Switzerland Thomas has worked in some of the best places in Europe and was in charge of Petrus a 3 star Michelin Restaurant at the Island Shangri-La in Hong Kong. His love for local South Australian producers and wine, lead to Thomas being voted twice Chef of the Year in South Australia ( Gourmet Traveller Guide) and winning twice Best New Restaurant in South Australia. Under the motto Simplicity is the ultimate sophistication his cuisine is honest, authentic without the high end food fuss Thomas claims to be Swiss, but the once whom have meet him, will agree, he has all the trademarks of being Italian. He talks to much, uses his hands, and is passionate about football

24.01.2022 Want to eat authentic italian food, cooked and prepared by italian? Look no further................ 36O Gradi 405 Magill Rd, St. Morris 5068... 2020 Winner Best Pizzeria in Adelaide (Australian Good Food guide) 2020 Award of Excellence (SA Restaurant & Catering Association)

24.01.2022 Starting today, we are back............. Open 7 nights a week Just in case your kitchen still looks like that..........

23.01.2022 Like many in the hospitality industry we have had a difficult year, but we have also been absolutely overwhelmed with the support and visitation that we have received over the past 6 months. Our pizzeria and kitchen staff have consistently produced delicious authentic roman style wood oven pizzas, hand made pastas and provided exceptional service throughout this challenging time thank you to our creative and hardworking team! We hope that you have loved your dining experience at 360 Gradi and if you have been wowed, we ask that you show your support and vote for us in the upcoming AGFG Chef Hat and Reader’s Choice Awards: https://www.agfg.com.au/restaurant/360-gradi-41595

23.01.2022 You are what you eat. So dont be fast, easy, cheap or fake 360Gradi, voted Best Pizzeria in Adelaide by Australian Good Food Guide 2020. #therealdeal

22.01.2022 What is your favourite 26th of January Meal? OZ BBQ in your own backyard? Fish & Chips at the beach? Authentic italian wood oven pizza & beer?... Yes, we are open tomorrow 26th of January from 17.00 onwards Dine in, Take away or UberEats

22.01.2022 YES....WE are open for FATHERS DAY BOOK NOW for Lunch or Diner

22.01.2022 We are not just award winning with our authentic wood oven pizzas! Vanilla Bean Pannacotta with Lime/Limencello Curd and Pistachio Nougatine #360gradiimmerseyourself

22.01.2022 If you would like to know how it feels to be in hospitality during this corona virus pandemic? Remember when the titanic was sinking and the band continued to play? Well, we are the band. ... But for now we are taking a small break Take good care, stay strong and as my brother from another mother would say...... we will be back Nicola, Ricardo, Thomas and the 360 Team

21.01.2022 YES....WE are open for FATHER’S DAY BOOK NOW for Lunch or Diner

21.01.2022 Some say............ We are bad to the bone............ We call it Wood Oven BBQ Beef Costate ... 1 kg share as an entree or have it as a main course Tag someone who would go for the whole 1kg

21.01.2022 Need your pasta fix? Penne Verdure Roasted capsicum, eggplant, zucchini, mushrooms. Slow cooked cherry tomatoes. Pine nuts and basil.... TAkE AWAY now!

20.01.2022 to eat is a necessity, but to eat intelligently is an art Pizza Piemonte White base, fior di latte mozzarella, truffle cream, smoked speck, mushrooms, aged parmesan cheese

20.01.2022 Our sincere thank you for all the support we have received from our loyal costumers in 2020 Our moving forwards thoughts for 2021 The paradox of our time in history is that we have taller buildings, but shorter tempers;wider freeways, but narrower viewpoints; we spend more, but have less; we buy more, but enjoy less. We have bigger houses and smaller families; more conveniences, but less time; we have more degrees, but less sense; more knowledge but less judgment; more ex...perts, but more problems; more medicine, but less wellness. We have multiplied our processions, but reduced our values. We talk too much, love too seldom and hate too often. We’ve learned how to make a living, but not a life; we’ve added years to life, not life to years. We’ve been all the way to the moon and back, but have trouble crossing the street to meet a new neighbour. We’ve conquered outer space, but not inner space; we’ve cleaned up the air, but polluted the soul; we’ve split the atom, but not our prejudice, We have higher incomes, but lower morals; we’ve become long on quantity, but short of quality. These are the times of tall man, and short character; steep profits, and shallow relationships. These are times of world peace, but domestic warfare; more leisure, but less fun; more kinds of food, but less nutrition. These are the days of two incomes, but more divorce; of fancier houses, but broken homes. It is a time where there is much in the show window and nothing in the stockroom; a time when technology can bring this message to you, and a time when you can choose either to make a DIFFERENCE or just hit delete/unlike. We can look at covid as a horrible incident destroying our normal life, or we can look at it as an amazing opportunity to make sure our life never goes back to normal. Because our normal was not normal. Let’s remember; We win as team, we lose as individuals

20.01.2022 Can’t go on a roman vacation................. Award winning ( Best Pizzeria & Trattoria in Adelaide AGFG 2020) authentic roman style pizza available NOW at 360Gradi. Book a table (08) 8332 4114 drop in to pick up TAKE AWAY or order DELIVERY via UberEatrs.

19.01.2022 Valentine’s Day NO super expensive set menu! NO extra charges! ... Eat what you want, spend as much as you want. Because in our eyes, every day should be a Valentine’s Day. You should love, appreciate, and care about your loved one not just once a year! Book now!

18.01.2022 Our dear friends and loyal costumers. We as a community oriented business would like to share some food of thought with you. Continue to stay save and doing the right thing Love and deepest gratitude for your ongoing support from the 360 Team... The paradox of our time in history is that we have taller buildings, but shorter tempers;wider freeways, but narrower viewpoints; we spend more, but have less; we buy more, but enjoy less. We have bigger houses and smaller families; more conveniences, but less time; we have more degrees, but less sense; more knowledge but less judgment; more experts, but more problems; more medicine, but less wellness. We have multiplied our processions, but reduced our values. We talk too much, love too seldom and hate too often. Weve learned how to make a living, but not a life; weve added years to life, not life to years. Weve been all the way to the moon and back, but have trouble crossing the street to meet a new neighbour. Weve conquered outer space, but not inner space; weve cleaned up the air, but polluted the soul; weve split the atom, but not our prejudice, We have higher incomes, but lower morals; weve become long on quantity, but short of quality. These are the times of tall man, and short character; steep profits, and shallow relationships. These are times of world peace, but domestic warfare; more leisure, but less fun; more kinds of food, but less nutrition. These are the days of two incomes, but more divorce; of fancier houses, but broken homes. It is a time where there is much in the show window and nothing in the stockroom; a time when technology can bring this message to you, and a time when you can choose either to make a DIFFERENCE or just hit delete/unlike. We can look at covid as a horrible incident destroying our normal life, or we can look at it as an amazing opportunity to make sure our life never goes back to normal. Because our normal was not normal. Lets remember; Life is one big school, and our children are its head teachers

18.01.2022 Yes.............. Neeed your pizza & pasta fix? We are open! Long weekend Sunday & Monday from 17.00 for dine in, take away or delivery

18.01.2022 According to the Australian Good Food Guide 2020 we serve the BEST Pizza in Adelaide. We think our Mushoroom, Pumpkin or Pumpkin & Italian Sausage Risotto are pretty dam good too. Head Chef/Manager Thomas dishing up the goods..............

18.01.2022 Just saying.............

18.01.2022 Lest we forget... Today on Remembrance Day, we remember those who have served in all wars and armed conflicts for Australia.

17.01.2022 360 Gradi still open for takeaway and delivery. Browse our temporary menu here: https://360gradirestaurant.com/menu

16.01.2022 Drop the c.................word Over the past few weeks we have been very naughty and have used the c......... word far too many times. After a telling of from our mothers, we agreed not EVER to use or bring up the c....... word again on this page. instead we encourage all of you to extend your vocabulary and play... To day, we talk about the letter A what is the first thing that springs to your mind. Comment, add picture and best comment will receive 20% DISCOUNT on your TAKE AWAY (pick up only) order.

16.01.2022 Big game tomorrow.......................... Did you know that our Manager/Head Chef has worked as a Strength & Conditioning Coach at PAFC? To support the real and only Adelaide Football Club we at 360 Gradi offer you ..................... MENTION this post and from 17.30 ( when we open) till PAFC scoring the first goal, buy one of our authentic, award winning, roman style wood oven pizzas and get a second one complementary. (Dine in or Take away only) #ntua #proudlysa #aflchampions2020

16.01.2022 The boys are back in town 10 weeks out of stock, finally ................... Peroni Gran Riserva Puro Malto... Peroni Gran Riserva Rossa Peroni Gran Riserva Doppio Malto Peroni Gran Riserva Bianca (new addition) See more

16.01.2022 Winner of Awards for Exellence 2020 Happy, Proud, Greatfull, does not even come close to describe how we are feeling right now. Our vision was always for 360 Gradi to be community based local business serving the most authentic italian food. ... We wanted to creat a place where people feel relaxed and enjoy our hospitality under the motto la mia casa e la tua casa. On 23rd of March 2020 Covid 19 hit Australia and the Hospitality landscape changed forever! Refusing to lay down and to place all the blame on covid 19 we as a team decided to use this situation to bring in some huge changes. We moved away from importing italian wines and italian produces. We knew we had to support local small business like ours, because that was the only, we as a local business community.could survive these challenging times. We knew that South Australia has some of the best products in the world so, it was just a matter of sourcing the right ingredients and suppliers for our award winning pizzeria. Wines are locally grown and estate made by Ceravolo Wines, Adelaide Hills Tscharke Wines, Barossa Valley Henschke Wines, Barossa Valley Beers we either imported the proper outer seas beers (brewed and bottled in Italy) or local craft beers from Prancing Pony Little Bang Brewery Meat We use a very small butcher shop. Italian homemade sausages, prosciutto, pancetta and beef for ragu Mick’s Tender Meat (169 St. Bernhard’s Rd, Rostrevor) Pasta Our gnocchi are hand made at the restaurant, fettuccine, linguine, casareccia and macceroncini are made by our neighbours L’Abruzzese Pasta at Glynde Adrian Lustri thank you Vegetable & Fruit Tony & Marks (no explanation needed) Cheese No doubt a very important ingredient for our award winning pizzas. Only the best and freshest cheese is good enough to meet our high standards. La Vera for our fresh Bufala Mozzarella La Casa del Formaggio for Fior di latte Winning Best Pizzeria in Adelaide 2020 by Australian Good Food Guide Awards for Exellence 2020 by SA Restaurant, Hotel & Catering Association Is testament to our constant drive for Exellence and could not been made possible without the ongoing support of our valued costumers, suppliers and talented and dedicated team. if we are what we consistently do, excellence is not an act, it is a habit #therealdeal

16.01.2022 Dear customers and friends of 360 Gradi, In the interest of safety for the wider community and in line with the current government guidelines and restrictions, 360 Gradi will be closed for dine-in, takeaway and deliveries from tomorrow, Thursday 19th November until Tuesday 24th November included. We do apologize for any inconvenience. Rest assured we are fully committed to yet again survive these adversities and obstacles, and cannot wait to welcome and serve you again when w...e re-open. Please do take care in these difficult times. Stay safe. From the 360 Gradi family.

15.01.2022 Cooking is at once child's play and adult joy. And cooking done with care is an act of love. We love to see you tonight. Book now on 088332 4114 #360graditherealdeal

14.01.2022 To all the amazing mums out there. Have the best mothers day ever, get spoiled rotten and remember you are the foundation of our society. For all the unlucky ones, your mum is not Italian or can not cook.................... Authentic Roman style wood oven pizzas available for TAKE AWAY at 360Gradi (Voted best Pizzeria in Adelaide 2020 by AGFG)... Call us on 08 8332 4114 or visit our website www.360gradirestaurant.com

14.01.2022 See you all Sunday night. We are open from 17.00 onwards

14.01.2022 Quando il gioco si fa duro, I duri cominciano a giocare When the going gets tough, the tough get going The boys are back in town For the first time in over 6 years both owners and founders of 360 Gradi Rick and Nick take the floor to deal with the current crisis and to keep 360 Gradi open.... Have you ever tried Riccardo’s pizza? Now you will have the chance! We would like to thank all our customers for your continuous support and all our staff for your hard work and patience in these unprecedented times.

13.01.2022 Part of the secret of success in life is to eat what you like and let the food fight it out inside. 360Gradi Antipasto: Wood oven roasted capsicum, eggplant..., mushrooms, zucchini & cherry tomatoes, smoked Barossa Valley Ham, Ninos spicy Pepperoni, Micks Pancetta, San Daniele Prosciutto. La Vera Bufala Mozzarella. #360graditherealdeal

13.01.2022 I only eat pizza on two occasions, when i am in love, and when I am not

12.01.2022 Parla come magni,' It means, 'Speak the way you eat,' or in my personal translation: 'Say it like you eat it.' It's a reminder - when you're making a big deal out of explaining something, when you're searching for the right words - to keep your language as simple and direct as Roman rood. Don't make a big production out of it. Just lay it on the table. Haighs Dark Chocolate Mousse, with Adelaide Hills Mixed Berry Compote 360Gradi much more than just a Pizzeria

12.01.2022 Hungry.................... Take it away, take it away , now! 360Gradi... Tel: 08 8332 4114 #perreagiere

11.01.2022 WE HAVE A NEW MARSHAL IN TOWN.................... Since Covid surfaced in Australia we at 360Gradi made it our first priority to keep our value customers and staff safe. Following SA Health Gudelines our Head Chef/Restaurant Manger has successfully completed the Professional Education Program.... Being from Swiss background, Thomas knows a few things about guns (officer in the Swiss special force) and knows ALL about complying to rules and regulations. You could not be in safer hands.

11.01.2022 Yes we are open tomorrow ! Dine in or Take Away from 17.00 In the world of pizza, one of the best known and loved is the Marguerita pizza. But what few people knows is that this recipe of pizza takes the name of the Italian Queen Margherita of Savoy. Legend has it that the Italian unification recently concluded, in the last quarter of the nineteenth century, southern Italy was still offended from losing their independence. It was then that the king and queen were visit to Na...ples in order to harmonize the tension with the citizens of the south. During this trip, the queen asked for the best chef in Naples, tired of gourmet French food, which were the usual royal delicacies then. The sovereign asked the best pizzaiolo Raffaele Esposito to prepare three types of pizzas. It seems she fell in love with the tomato sauce, mozzarella and basil leaves. Queen Margherita As a result of this experience, Naples cook named it this recipe with Queens name. Days after Queen Margherita sent a note of thanks to Esposito, which today can be seen in the Pizzeria Brandi, nowadays it managed by descendants of Naples chef. Maybe you notice that the colors of the pizza Margherita match with Italy flag: red, white and green. All this suggests that it was a gesture of acceptance from the monarchy to the south and their culture, and, in the same way, the southern citizens accepted the unification. Obviously, this is the result of a legend tinged truthfulness. And after an investigation in the archives of Naples, apparently dates, documents and history do not match with the reality. But what is clear is that the pizza Marguerita is a delight, despite the years and the gastronomic innovations, continues to charm everyone. And what about you? Do you like Queen Margheritas pizza?

10.01.2022 360 Gradi voted Best Pizzeria in Adelaide (Australia Good Food Guide 2020) 2 Guns required.................. Head Chef... Head Pizza Chef To join our Award Winning Pizzeria & Trottoria. Head Chef: if you know that Spaghetti Carbonara does not have cream in it, lets talk......... Head Pizza Chef: If you know that pineapple does not belong on traditional Roman Style Pizza, lets talk......... Apply with cover letter. Curriculum vitae via: [email protected]

10.01.2022 Happy Queens Birthday We Will Rock You from 17.00 Dine In or Take Away Today! Reading this post we know you going to be at 360 Gradi like a Flash... But before doing so, please pick up the phone and book, otherwise our team will be Under Pressure We have changed our restaurant music from italian to Radio Gaga Our authentic italian wood oven pizzas look so good that you have to admit YouAre My Best Friend You are so hungry, befor you know your pizza is gone and Another One Bites The Dust They taste so amazing that you will order a second one, because Dont Stop Me Now We will hold you back in ordering a third ine, because we dont want you to turn into a Fat Bottom Girl With a full stomach and a smile on your face you will leave 360 Gradi, because We Are The Champions (of authentic wood oven pizzas)

09.01.2022 3 YEARS EXPERIENCE as WOOD OVEN PIZZA CHEF ESSENTIAL 360 Gradi voted best pizzeria in Adelaide (Australia Good Food Guide 2020) We are seeking a professional / experienced Pizza Chef to join our award winning Pizzeria & Trottoria. As a Pizza Chef, you will be responsible to prepare pizzas quickly and consistently in line with our company standards. You should have experience with different pizza types able to hand stretch (not pin roll) experience in working a wood ove...n and be available to work amid business hours. Your main goal will be to help increase customer satisfaction by preparing high-quality pizzas. If you are competent to do this job, apply now! Responsibilities Make pizzas based on custom requests from our menu. Carry out instructions received by the head chef. Monitor food stock, maintain supplies and place orders when required. Utilize less traditional ingredients to engage a larger audience (for instance vegan lover, cheddar-cheese and gluten-free flour consumers). Prepare and cook starters or appetizers like pizza sliced bites, mozzarella cheese sticks, bread, servings of mixed green salads etc. Suggest recipes to renew our menu and draw in more clients. Check and put away deliveries as required. Clean and sterilize kitchen equipment and tools before utilizing and maintain a cooking station neat and clean.

08.01.2022 Too Hot to Handle? We are literally the coolest pizzeria in Adelaide (and the best one) Over 20 ! LOCAL (Ice cold) Beers. ... Award winning roman style wood oven pizzas. Home made pastas. Including favourites like Gnocchi Ragu and Spaghetti Carbonara (with NO cream) All served in a stylish AIR CONDITIONED surroundings Be COOL, Stay Cool #therealdeal

08.01.2022 We are Focused on Your Well-Being There is no two ways about it: Covid-19 changed everything. Our routines. Our communities. Our world.... Just as we are all in it together, we are building a new normal together as well. At 360 Gradi, that means keeping the safety of our staff, our guests, our communities and the people we serve at the heart of everything we do. We apply to you, our valued guest to help us to help you and to follow our new, none negotiable, house rules. Bookings are essential (yes, we will ask you to provide us with your name and contact details. In the unlikely event SA government needs to crack) Booking numbers need to be accurate, and in the unlikely event the number changes, we ask you to inform us. We will charge you $ 25.00 per no show Booking times and arrival times are to be followed. We will hold your booking for 15 minutes, should you run late without letting us know. After that time frame we will not guarantee your booking any longer. Walk ins are not encouraged. Just because our restaurant is only halve full, it does not mean we have a spare seat. PLEASE BE KIND to our amazing staff. Remember they are not the ones making the rules. We thank you for your understanding and cooperation. In return we Guarantee you to do our up mostly keep you and your loved ones safe. And to provided our with our warmest 360 Gradi hospitality.

08.01.2022 Whilst in lockdown, our kitchen team came up with a few new dishes. We think this one should be a winner Remember we are re opening again tomorrow Sunday 22nd from 17.00... Dine In, Take away or Delivery

08.01.2022 La dolce vita Vanilla Bean Panna Cotta, Limoncello Curd, Pistachio Nuts Nugatin

06.01.2022 Simplicity is the ultimate sophistication Roman Tomatoes, La Vera Bufala Mozzarella Cheese, Basil, Roasted Pine Nuts, Aged Balsamic Vinegar, Extra Virgin Olive Oil. (Yes, you might have picked up on the fact, we peel our tomatoes! In doing so we remove the bitter taste of the skin, and reduce heartburn)... 360 Gradi more than just a Pizzeria #nopineappleandham #360bestpizzeriainadelaide

06.01.2022 The big debate................ Pizza & Wine OR... Pizza & Beer No matter which drink you prefer, we got you covered! We are totally excited to announce PRANCING PONY as our main supplier. We can not think of a better match than our award winning, authentic wood oven pizza and PRANCING PONY INDIA RED ALE ( voted best beer in the world) Worth mentioning. 360Gradi is not only leading the way in the pizza business, we are trend setters in other areas as well. We are the first and at the moment only restaurant serving all our beers in canes! Canned Beers are much more likely to be fresher and therefore taste better. Cans are a lot lighter than bottles, have much smaller carbon footprint, less cardboard to hold and to transport. Furthermore cans are made with much more recycled content than glass. #changingthewaywedothings

05.01.2022 YES WE ARE! OPEN during long weekend Friday 10/04 & Saturday 11/04 5pm to 8:30pm... Come and get your Authentic Italian take-away or have it delivered to your doorsteps by Ubereats or Deliveroo. Can't wait to see you all!

05.01.2022 the food you eat can either be the the safest & most powerful form of medicine or the slowest form of poison Home made macceroncini with oven roasted capsicum, eggplant, zucchini, mushrooms, basil and roasted pine nuts

04.01.2022 SHOWDOWN 2020 at 360Gradi Wear your Port Adelaide FC or Adelaide Crows FC Colours.......... If your team wins, we will shout you a Nutella Pizza for dessert.... If your team loses, you have to do the dishes...... (JUST KIDDING) Book your table NOW (08) 332 4114 Or https://booking.nowbookit.com/booking

03.01.2022 #biggestwinever

03.01.2022 What are you doing tonight? With restrictions being eased just a few hours ago, we still have some free tables available tonight! Authentic Wood Oven Pizza with roasted potato, fior di latte mozzarella, sea salt, fresh rosemary and black truffle mushroom cream, a glass or bottle of Ceravolo 2015 Adelaide Hills Barbara, sound pretty good to us.... Book for tonight on 08 8332 4114 or go to www.360gradirestaurant.com

03.01.2022 We are................. Home made gnocchi with beef ragu. Available TAKE AWAY . Call us now on (08) 8332 4114

03.01.2022 Not sure who is the capo dei capi in your household, nevertheless come for Fathers Day lunch, and we will look after you

02.01.2022 Not sure who is the capo dei capi in your household, nevertheless come for Father’s Day lunch, and we will look after you

02.01.2022 Make it Simple but Significant! Tortiglioni all’ Amatriciana Guanciale, napolitan sauce, parmesan cheese, black pepper... #therealdeal

02.01.2022 You better cut the pizza in four pieces, because i am not hungry enough to eat six Book your table NOW. https://booking.nowbookit.com/booking

01.01.2022 Father’s Day.............. The race is on............. We still have few tables left LUNCH or DINER... Book now! 08 8332 4114

01.01.2022 Had enough chocolate? 360 Gradi OPEN TONIGHT! Come and get your Easter detox remedy with one of our authentic, traditional pizzas. Don't forget to match it with one of our beers/wines. Available for takeaway and delivery only.

01.01.2022 Not into the back to school rock n’ roll yet? We got you covered......................