Droughtmaster Beef | Businesses

Droughtmaster Beef

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25.01.2022 No denying 2020 has been a tough one on all accounts. Luckily the Droughtmaster breed are resilient, nearly as resilient as our farmers. See you in 2021!

23.01.2022 Want to do better in supporting Aussie farmers in 2021? Simply ask for Droughtmaster at your local butcher and restaurant. Droughtmaster cattle were created in Australia, for Australian conditions, making them a natural and sustainable choice. Pics: Clinlee Plains Droughtmasters Valera Vale Droughtmasters Stonebridge Droughtmasters

22.01.2022 Take your steak sambo to a new level this weekend - give Matt Moran's Steak Sandwich, black garlic aioli, avocado and beetroot a whirl. https://mattmoran.com.au//steak-sandwich-black-garlic-aio/

21.01.2022 Does your favourite pub serve Droughtmaster? Tag them in the comments so we can find out!

15.01.2022 Flashback Friday to when celebrity chef visited Maranoa Beef in Roma to whip up some Texas-style burgers. Maranoa Beef are 5th generation farmers delivering premium beef to South East Queensland. Their products are grass fed which is why the highly adaptable Droughtmasters are integral to their herd. #maranoabeef #paddocktoplate #australianbeef #australiasnaturalwonder #sustainablebeef https://www.facebook.com/MaranoaBeef/videos/603393760514428

09.01.2022 Dinner inspo. Quick Easy Tasty https://www.goodfood.com.au//beef-rice-bowls-with-thai-pea

08.01.2022 Boxing Day cricket at Pineapple Hotel with an 80-day grain fed 700g Droughtmaster T-Bone in front of you. No where else we'd rather be!

08.01.2022 Put Droughtmaster beef on the menu for your Valentine

05.01.2022 What a fabulous initiative to get more families eating and cooking with beef. #beefcentral #australianbeef https://www.beefcentral.com//students-set-to-whip-up-winn/

02.01.2022 Hangar or onglet? Bavette or flank? Harami or skirt? Whichever name you use these secondary cuts are juicy, full of flavour and best cooked medium-rare.