Online Brewing Supplies in Bassendean, Western Australia, Australia | Brewery

Online Brewing Supplies

Locality: Bassendean, Western Australia, Australia

Phone: +61 423 121 240

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15.02.2022 Why does CraftCube Nitrogen flush its cubes before filling ?

14.02.2022 Why does CraftCube Nitrogen flush its cubes before filling ?

06.02.2022 Fresh and ready to go.

03.02.2022 EASTER trading times. We are Closed on the following dates 1-5 April. Last pick up day is March 31st. Have a safe Easter.

27.01.2022 New Craftcube fresh wort kit . Mid strength , based on an English mild , dark and delicious .

24.01.2022 This is not unusual in Vietnam :) https://asiabrewersnetwork.com//vietnam-authorities-invest

23.01.2022 OBS has a new range of Stainless heating elements with 1.5" Tri clamp fittings. We have the 2.5Kw in stock now and the 3.5Kw arriving soon. Pricing is good the 2.5Kw for $48.95. These suit our soon to arrive 1.5" Tri clamp bulk heads. So mounting this into a vessel is easier than ever, just cut a hole and tighten the bulk head in place. https://onlinebrewingsupplies.com//herm-it-2-5kw-heating-e

22.01.2022 We have a new product on special price till 26th of June. Bestmalz Pilsen malt 25kg . https://onlinebrewingsupplies.com//weyermann-r-pilsner-mal

19.01.2022 New product , Lactic acid for pH adjustments. Using Lactic acid to hit mash pH First a word on trying to achieve mash pH 5.2-5.6 by just adding brewing salts such as Calcium Sulphate or Chloride. You do need some Calcium in your mash for mash conversion and yeast health and final clarity but the additions should be kept to just what’s needed, no more or you risk your finished beer tasting mineral and undrinkable.... So the addition of an Acid such as Lactic Acid makes sense as acid will adjust pH much better than brewing salts. Ideally you would want to make these additions at the start of the mash after doing some software calculations but in reality you would mash in take a pH reading after 10 mins then add the acid to make your changes to achieve a mash of 5.2-5.6 pH. Additions should be made incrementally, allowed to combine and another pH reading taken and if needed another acid addition. I recommend that you add only 1-2ml per addition to the mash (19L batch) before retesting. There is a 3ml pipette included for convenience. Lactic can be used for sparge water adjustments also but note that sparge water usually has much less buffering than the mash so make smaller additions and stir through well. If you go under you target water pH simply dilute sparge water with tap water to bring it back into range. https://onlinebrewingsupplies.com/lactic-acid-88-w-w-150ml- Keep good brewing records, this helps take some of the guess work out pH additions.

18.01.2022 We are closed from Monday onwards till future notice. Hope you and your family all stay healthy. I have decided to keep post orders going for now. It appears people need to make beer for impending isolation.

18.01.2022 OBS new (used 1hp 3 phase) mill motor 136 rpm arrived yesterday , the old motor stalled on milling wheat . Just need to get the correct coupler , mount it up and finish the wiring and we are back in business. Using the drill was hard work.

17.01.2022 Any guess whats going on at OBS ?

17.01.2022 EASTER trading times. We are Closed on the following dates 1-5 April. Last pick up day is March 31st. Have a safe Easter.

14.01.2022 New Seasons hops arrived minutes ago ! I expect long aromatic nights packing these up. Other varieties arriving later next month Sabro etc... Bring it

14.01.2022 Craftcube Craft Beer kits, , new product, new page

09.01.2022 These bad boys have arrived and going onto the site later in the week . Not sure what it is ? Its a sample tap and removable pig tail for taking samples from Uni tank or Brite tanks , the pigtail keeps the foaming down by adding line resistance. Equals more in the glass with more carbonation preserved.

06.01.2022 Product update , we now supply Fermcap-AT anti-foam agent. No more boil overs and improved fermenter volumes as well as hop utilisations. I recommend you take a look at the video to see for yourself . https://onlinebrewingsupplies.com/fermcap-at-150ml-antifoam https://youtu.be/0_vtxOglsIk

06.01.2022 OBS studio, home based. This were it all starts, no fancy stuff .

04.01.2022 HERM-IT HX back in stock in a few weeks . https://onlinebrewingsupplies.com/herm-itr-hxss-heat-exchan

03.01.2022 New product , Lactic acid for pH adjustments. Using Lactic acid to hit mash pH First a word on trying to achieve mash pH 5.2-5.6 by just adding brewing salts such as Calcium Sulphate or Chloride. You do need some Calcium in your mash for mash conversion and yeast health and final clarity but the additions should be kept to just what’s needed, no more or you risk your finished beer tasting mineral and undrinkable.... So the addition of an Acid such as Lactic Acid makes sense as acid will adjust pH much better than brewing salts. Ideally you would want to make these additions at the start of the mash after doing some software calculations but in reality you would mash in take a pH reading after 10 mins then add the acid to make your changes to achieve a mash of 5.2-5.6 pH. Additions should be made incrementally, allowed to combine and another pH reading taken and if needed another acid addition. I recommend that you add only 1-2ml per addition to the mash (19L batch) before retesting. There is a 3ml pipette included for convenience. Lactic can be used for sparge water adjustments also but note that sparge water usually has much less buffering than the mash so make smaller additions and stir through well. If you go under you target water pH simply dilute sparge water with tap water to bring it back into range. https://onlinebrewingsupplies.com/lactic-acid-88-w-w-150ml- Keep good brewing records, this helps take some of the guess work out pH additions.

02.01.2022 OBS has stock of 4" carbonation stones arriving in the next few days. These are suitable for pressure rated tanks up to 120L but can be used in non pressure rated vessels and inline for oxygenation. Will suit SS Brewtech and similar and a great improvement over the stock carb stones provided. https://onlinebrewingsupplies.com/carbonation-stone-12-tri-

02.01.2022 We are going to be back open on Monday 18th but only for postal orders. No pick ups yet.

31.12.2021 New Craftcube fresh wort kit . Mid strength , based on an English mild , dark and delicious .

20.12.2021 New Seasons hops arrived minutes ago ! I expect long aromatic nights packing these up. Other varieties arriving later next month Sabro etc... Bring it