Rice Culture in Nerang, Queensland, Australia | Shopping & retail

Rice Culture

Locality: Nerang, Queensland, Australia

Address: 1a/15 Lawrence Drive, 4211 Nerang, QLD, Australia

Website: http://www.riceculture.com.au

Likes: 980

Add/Update information

Reviews

Tags

• Shopping & retail
• Organic food shop

25.01.2022 20% off Miso and Koji sale at Go Go Mart in Biggera Waters, Gold Coast, Queensland. Miso and Miso soup tasting also available Premium Japanese rice varieties are also on special with tasting. ... Great opportunity to compare and find your favourite! Open until 5:30pm today

25.01.2022 Healthy Koji baby Proud mum

25.01.2022 Cocotte Dining in Robina, Gold Coast is holding a cooking class for miso and Shiokoji dishes this Sunday https://www.facebook.com/events/588477041666871/?ti=icl

21.01.2022 Winter is here and there is nothing better than a warm cup of soup! We has just released all new Instant Miso Soup series, made only from Australian Organic Miso and organic seasonings. It comes in two flavours, Authentic Japanese and Spicy Chili, vegan-friendly and gluten free!! we also started stocking Koji Starter (Tane Koji) so check our website for our new products page https://www.riceculture.com.au/collections/our-new-products

20.01.2022 Be prepared for the cooler season. Boost your immune system with fully matured vintage miso! 20% off until 15 March 2020.

20.01.2022 Chiho Uei, the amazing Sake and Kombucha Wizard of Yulli’s Breweries, Sydney was featured by SBS Radio. Chiho makes sake and sake beer using Rice Culture’s koji.

19.01.2022 https://www.riceculture.com.au//australian-organic-shiro-w

16.01.2022 Thank you for your continuous support during this difficult time. We will be taking time off until Jan 5 in 2021. Wishing everyone a peaceful and happy holiday!

15.01.2022 Last day of Free Shippingfor orders above $60! Don’t miss this opportunity. Delivery before Christmas if ordered today (in most region along the Eastern and Western Coast). Please don’t forget to enter DISCOUNT CODE XMAS2020 at checkout www.riceculture.com.au/collections/all

11.01.2022 We need more fermented food at times like this! Feed and diversify your gut flora to fight off virus

10.01.2022 Rice Culture will be doing shio Koji workshop at West Burleigh Japanese restaurant Wazen’s 5th anniversary on Sunday. Lots of cultural activities, food, kimonos and pottery on sale. Check out the pictures!! Come and say hi if you are in the area!

07.01.2022 So proud that our Shio Koji is used for such a beautiful dish!

06.01.2022 Fermentation Tourism Japan exhibition now open in Shibuya, Tokyo, Japan. You can learn about fermented food from all 47 prefectures of Japan! If only we could taste not just look and smell. Extended until 22 July if you happen to be in Tokyo.

06.01.2022 Beautiful Australian organic Japanese sake crafted by Chiho of Yulli’s Brews using Rice Culture’s koji Clear and cloudy varieties, both unpasteurized, flagrant and very fresh. How amazing to see our Koji babies lovingly transformed into such amazing products Vegan food at Yulli’s Brews Byron was absolutely delicious too. Thank you Chiho-san, Carl and wonderful team

06.01.2022 Rice Culture will be participating in a special event held at Japanese restaurant WAZEN in West Burleigh in Gold Coast next Sunday 5 May 10:00-14:00. Come and join is if you are in the area!

06.01.2022 We are at Wazen today doing shio Koji workshop. Come and say hello